{ "id": "th-ran-ahan-michelin", "name": "ร้านอาหารมิชลินไกด์ในประเทศไทย", "title": "ร้านอาหารมิชลินไกด์ในประเทศไทย", "description": "รายชื่อร้านอาหารในประเทศไทยที่ได้รับการคัดเลือกโดยมิชลินไกด์ทั้งหมด All 485 restaurants in Thailand featured in the Michelin Guide (2 × 3 Stars, 8 × 2 Stars, 33 × 1 Star, 138 Bib Gourmand, 304 Selected Restaurants; 5 Green Star), as compiled by michelin-my-maps from guide.michelin.com: name, city, address, cuisine, price band, award, coordinates, phone, website and Michelin Guide URL.", "category": "food", "source": "", "source_url": "", "updated": "2026-04", "record_count": 485, "columns": [ { "key": "slug", "label": "Slug", "type": "string" }, { "key": "name", "label": "Name", "type": "string" }, { "key": "city", "label": "City", "type": "string" }, { "key": "address", "label": "Address", "type": "string" }, { "key": "cuisine", "label": "Cuisine", "type": "string" }, { "key": "price", "label": "Price", "type": "string" }, { "key": "award", "label": "Award", "type": "string" }, { "key": "green_star", "label": "Green Star", "type": "boolean" }, { "key": "latitude", "label": "Latitude", "type": "number" }, { "key": "longitude", "label": "Longitude", "type": "number" }, { "key": "phone", "label": "Phone", "type": "string" }, { "key": "website", "label": "Website", "type": "string" }, { "key": "michelin_url", "label": "Michelin Url", "type": "string" }, { "key": "description_en", "label": "Description En", "type": "string" } ], "rows": [ { "slug": "delia", "name": "Delia", "city": "Bangkok", "address": "306 Santiphap Road, Pom Prap, Pom Prap Sattru Phai, Bangkok, 10100, Thailand", "cuisine": "Mexican", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7423233, "longitude": 100.5119465, "phone": "+66922836494", "website": "https://baandelia.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/delia", "description_en": "Delia, a fresh addition to Bangkok's food scene, gives authentic Mexican flavours a contemporary twist. Greeted with a cheerful \"Hola!\", diners experience traditional techniques fused with quality Thai ingredients. Handmade tortillas, house‐fermented elements and bold, flame‐cooked dishes such as tostada with roasted cauliflower cream and taco de pastor – celebrate both heritage and innovation. Their unique spin on tamal de piña y umeshu rounds off the meal perfectly." }, { "slug": "k-by-vicky-cheng", "name": "K by Vicky Cheng", "city": "Bangkok", "address": "56F, The Empire, 1 South Sathon Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Cantonese", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.720492, "longitude": 100.5301673, "phone": "+6624071654", "website": "https://www.kbyvickycheng.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/k-by-vicky-cheng", "description_en": "Chef Vicky Cheng's first restaurant outside Hong Kong promises an upscale dining experience that sees Chinese culinary traditions with a contemporary twist. His use of Cantonese and Teochew flavours with seasonal ingredients shines in the mud crab with olive leaf and garlic, inviting hands-on dining. In this stylish, refined and inviting setting, choose between private sofas or seating with splendid views of Bangkok's skyline." }, { "slug": "tapori", "name": "Tapori", "city": "Bangkok", "address": "22/2 Soi Sukhumvit 47, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Indian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7299722, "longitude": 100.5744699, "phone": "+66645693798", "website": "https://www.taporibkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/tapori", "description_en": "Tapori is a chic and intimate Indian dining spot with warm lighting, modern yet subtly traditional decor and a cosy feel. A 200‐year‐old wooden door from Rajasthan welcomes guests into a space adorned with Warli, Bastar and Pichwai art. Inspired by India's 28 states, the chef-owner reworks the classics, fusing bold spices with innovation. For dessert, try their unique take on Benami Kheer. A hidden bar serves cocktails." }, { "slug": "kaenkrung", "name": "KAENKRUNG", "city": "Bangkok", "address": "521/11 Arunamarin Road, Bangkok Noi, Bangkok, 10700, Thailand", "cuisine": "Thai, Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7501754, "longitude": 100.4836617, "phone": "+66873244619", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/kaenkrung", "description_en": "With its soft lighting and Northeastern-inspired decor featuring woven lampshades and wall art, KaenKrung exudes a warm atmosphere. The chef-owners present contemporary Isan flavours from Khon Kaen in a menu of well-balanced Thai and Isan dishes. Made with local ingredients, the signature Hao Dong, comprising grilled pork tossed in a fragrant herb and spice mix, delivers bold, spicy, smoky notes with a refined finish. Perfect for those who love strong, punchy flavours." }, { "slug": "mhom", "name": "Mhom", "city": "Bangkok", "address": "125 Rama IX Soi 51 Yaek 3, Suan Luang, Suan Luang, Bangkok, 10250, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7470893, "longitude": 100.6325765, "phone": "+66839328045", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mhom", "description_en": "For home-style comfort food, this spot with an inviting terrace and air-conditioned interior delivers an authentic Thai experience. The menu features shareable dishes with bold, balanced flavours, making it an ideal option for a meal with friends or family. Highlights include the green curry with beautifully tender pork ribs. Reservations for dinner are recommended." }, { "slug": "tub-ping", "name": "Tub Ping", "city": "Chiang Mai", "address": "4/9 Mu 3, Pa Daet, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "Thai contemporary, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7552351, "longitude": 98.9942404, "phone": "+66959750838", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/tub-ping", "description_en": "This charming restaurant by the Ping River blends traditional and modern design, with warm wooden decor, brick walls and high ceilings. Woven crafts add a Northern Thai touch. Passionate about Western cuisine, the owner-chef fuses Thai ingredients with European techniques. Standouts include penne with Thai sour pork sausage in pesto and red curry with crispy duck confit and lychee. For an optimum experience, sit out on the riverside terrace and take in the view." }, { "slug": "ma-maison", "name": "Ma Maison", "city": "Bangkok", "address": "4 Soi Somkid, Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7463409, "longitude": 100.5470373, "phone": "+6626554773", "website": "https://nailertgroup.com/th/restaurant/ma-maison-thai-home-cooking", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ma-maison-1217053", "description_en": "Set in the historical Nai Lert Park Heritage Home, Ma Maison continues a legacy of authentic Thai cuisine. It is rooted in the culinary passion of Nai Lert's wife, Khun Ying Sinn, inspired by her meticulous recipes. The menu features classic Thai dishes with contemporary touches, using fresh ingredients such as freshly squeezed coconut milk. Housed in a modern glass pavilion amid lush century-old gardens, begin your meal with \"Mu Sarong\", a traditional Thai appetiser, followed by authentic Thai dishes that perfectly blend contemporary elements." }, { "slug": "tammang", "name": "Tammang", "city": "Bangkok", "address": "380-382 Rama 2 Road, Bang Mot, Chom Thong, Bangkok, 10150, Thailand", "cuisine": "Vegan, Vegetarian", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.6813233, "longitude": 100.4737875, "phone": "+66651916626", "website": "https://www.tammang.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/tammang", "description_en": "This casual eatery serves up a plant‐based take on authentic Isan and Thai cuisine. From the open kitchen, the sound of the pestle and mortar resounds, as som tum is crafted. The à la carte menu includes vegan/vegetarian options and seasonal specials, in which the richness of the original is retained by replacing fish sauce with fermented soybeans. The cuisine showcases bold traditional flavours, and spice levels can be tailored to guests' preferences." }, { "slug": "nina-s", "name": "Nina's", "city": "Nakhon Ratchasima", "address": "59/1 Mu 6, Thanaratch Road, Nong Nam Daeng, Pak Chong, Nakhon Ratchasima, 30450, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.6004974, "longitude": 101.3950463, "phone": "+66818395445", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/nina-s-cafe-restaurant", "description_en": "Nina’s homely restaurant, surrounded by greenery, has two dining areas. The inside is decorated with vintage furniture, chandeliers, standing lamps and a classic clock, while diners in the garden can enjoy nature’s shade. The dishes are well seasoned and many of the vegetables and herbs Nina's uses, such as betel leaves, coriander and basil, are grown on-site. The Thai dishes are tasty and well seasoned, with some uniquely created by the chef. One worth trying is long beans stir-fried with shrimp paste and shrimps." }, { "slug": "pae-araya", "name": "Pae Araya", "city": "Ubon Ratchathani", "address": "Rim Khong Road, Khong Chiam, Ubon Ratchathani, 34220, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.3191662, "longitude": 105.4998701, "phone": "+66615414526", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/pae-araya", "description_en": "Where the Mekong meets the Mun River, this floating restaurant enjoys a cooling breeze and gentle undulations from passing boats. Fresh fish is delivered each morning, and the catch of the day dictates the menu: Most of the dishes feature river fish cooked in a local Thai style with bold flavours; the spice level can be adjusted upon request. Arrive early for dinner to catch sundown views over the river and the Laotian landscape beyond." }, { "slug": "charmgang", "name": "Charmgang", "city": "Bangkok", "address": "14 Soi Charoenkrung 35, Talat Noi, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Thai contemporary", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7327896, "longitude": 100.5150989, "phone": "+66988823251", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/charmgang", "description_en": "A young crowd sips on cocktails in this trendy hangout, where the décor and lighting render a ruddy hue. The smart menu uses local ingredients to create interesting new textures while preserving Thai authenticity. The pomelo salad with cobia fish, a well-balanced dish combining the sweetness of pomelo with layered tanginess from local vegetables, is a delightful creation. The seared scallop on crispy coconut milk cupcake has a moist texture with crisp snow peas." }, { "slug": "nai-ho-chicken-rice", "name": "Nai Ho Chicken Rice", "city": "Nakhon Pathom", "address": "88/14 Mu 4, Sisa Thong, Nakhon Chai Si, Nakhon Pathom, 73120, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8211801, "longitude": 100.1469208, "phone": "+66817767329", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/nai-ho-chicken-rice", "description_en": "Nai Ho serves just one item: chicken rice with clear soup and a punchy dipping sauce. The fermented soy has been fine-tuned for extra depth, lifting the simple dish with bold flavour. Arrive early as they tend to sell out; the chicken liver, a prized extra, disappears even faster." }, { "slug": "view-mun", "name": "View Mun", "city": "Ubon Ratchathani", "address": "289 Mu 7, Mu Ban Thap Thai, Chaeramae, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.2194824, "longitude": 104.8149961, "phone": "+66945383939", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/view-mun", "description_en": "This riverside restaurant is decorated in a dark regal style – black painted wood with red and gold trim – from the era of the former Lan Chang province. It serves a grand selection of local fish, deboned, in a quintessentially Isan style. The terrace seats are made from dark tree stumps set around rugged wooden tables. The vegetables are grown by the owner in their garden, and the pickled vegetables are made in-house using a unique recipe featuring fresh coconut water. It’s best to arrive before sunset to enjoy the stunning view of the Mun River." }, { "slug": "lay-lao-phaya-thai", "name": "Lay Lao (Phaya Thai)", "city": "Bangkok", "address": "65 Soi Phahon Yothin 7, Phahon Yothin Road, Sam Sen Nai, Phaya Thai, Bangkok, 10400, Thailand", "cuisine": "Thai, Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.78172, "longitude": 100.54376, "phone": "+66624535588", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/lay-lao", "description_en": "This popular eatery has been serving Thai and Isan classics in a comfortable setting for over a decade. The diverse menu showcases traditional flavours from Hua Hin district, artfully blending classic Thai dishes with popular Isan favourites. Try the signature deep-fried pork belly glazed in a secret Lay Lao sauce with a rich caramelised aroma. Each plate celebrates the bold, zesty character of Thai cuisine. Ideal for discerning diners." }, { "slug": "busarin-cuisine", "name": "Busarin Cuisine", "city": "Chiang Mai", "address": "133 Rattanakosin Road, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8006357, "longitude": 98.9972692, "phone": "+66816712846", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/busarin-cuisine", "description_en": "Dining here feels like being welcomed into Chef Noi’s home. With its high ceilings, collection of fine chinaware, and green leather sofa booths set against light pink walls, the space feels both warm and elegant. The menu offers northern Thai dishes based on family recipes, with noodles and roti taking the place of rice. The standout is streaky pork, braised in hang le curry for two days, releasing an enticing aroma of ginger and spices. A delightful selection of authentic Thai desserts rounds off a truly memorable dining experience." }, { "slug": "roti-sai-mai-abeedeen-pranom-sangaroon", "name": "Roti Sai Mai Abeedeen-Pranom Sangaroon", "city": "Phra Nakhon Si Ayutthaya", "address": "32/1 Mu 4, U Thong Road, Pratu Chai, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3430049, "longitude": 100.5609138, "phone": "+66890059948", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/roti-sai-mai-abeedeen-pranom-sangaroon", "description_en": "Over 70 years have passed, but this renowned spot opposite Phra Nakhon Si Ayutthaya Hospital still serves the same perfect rotis with candy floss, made by the same family. Two flavours are available — the original is especially worth trying. As popular as ever, be prepared to queue." }, { "slug": "indochine", "name": "Indochine", "city": "Ubon Ratchathani", "address": "170 Sappasit Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Vietnamese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.2362088, "longitude": 104.8580126, "phone": "+6645245584", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/indochine", "description_en": "This long-standing family-run restaurant has been serving the community for decades. Rooted in Vietnamese cuisine, the menu embraces a range of influences from across Indochina. The focus of the dishes is fresh, locally sourced ingredients, allowing their natural flavours to shine. Vintage decor and a cosy, unpretentious ambience lend a laid-back charm that appeals both to locals and travellers seeking genuine, satisfying fare." }, { "slug": "khok-kloi-tom-yam-noodles-with-eggs", "name": "Khok Kloi Tom Yam Noodles with Eggs", "city": "Phang-Nga", "address": "6/10 Phet Kasem Road, Khok Kloi, Takua Thung, Phang-Nga, 82140, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.2768831, "longitude": 98.3052853, "phone": "+66630235361", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/khok-kloi-bami-tom-yam-khai", "description_en": "A humble street stall in Khok Kloi known for its tasty tom yam noodles with soft-boiled egg and a gentle kick. The pad thai wrapped in omelette has a nice balance of sweet and savoury. The vegetarian option comes with tofu from Songkhla. Seating is limited and lunchtimes are busy." }, { "slug": "kapi-sator-soi-had-chaweng-5", "name": "Kapi Sator (Soi Had Chaweng 5)", "city": "Ko Samui", "address": "25/236 Mu 6, Soi Had Chaweng 5, Tawirat Phakdi Road, Bo Phut, Ko Samui, 84320, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5355491, "longitude": 100.0434024, "phone": "+66987998007", "website": "https://www.kapisator.com", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/kapi-sator", "description_en": "Kapi Sator celebrates Southern and classic Thai cuisine, sourcing ingredients from Bo Phut's local markets and southern provinces. Customers can choose to sit inside or outside; larger parties should reserve, as tables fill fast. The signature stir-fried squid in sweet sauce is a good example of the local style of cooking. For a more typically Southern dish, try the fried shrimp with sator and shrimp paste. Expect straightforward but flavoursome fare." }, { "slug": "ekachan", "name": "Ekachan", "city": "Chiang Mai", "address": "95 Charoenprathet Road, Chang Khlan, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7833776, "longitude": 99.0035298, "phone": "+66979626445", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/ekachan", "description_en": "This restaurant is run by a local chef who celebrates the diverse local flavours of Thailand. Ingredients are thoughtfully sourced from across the country, and the daily specials – noted on a blackboard – are well worth keeping an eye on. Outdoor dining is also available, adding to the relaxed charm. The fried rice with sweet shrimp is beautifully cooked with a rich shrimp paste and flavourful condiments like fresh chilli, shallots and mango. The spicy beef turmeric curry is a standout, boasting an intense blend of herbs and spices. For those seeking a serious kick, fresh Thai chillies can be added upon request." }, { "slug": "i-sang", "name": "I-SANG", "city": "Bangkok", "address": "2F, VIVRE Building, 34/3 Lang Suan Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Korean Contemporary", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7416184, "longitude": 100.5432089, "phone": "+66820904999", "website": "https://www.isangbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/i-sang", "description_en": "Taupe tones, natural light and clean lines lend this modern Korean restaurant a calm, minimalist charm. Chef Lee Sanggun channels global experience into a concise tasting menu that smartly fuses Korean roots with Thai produce – vegetables, seafood and Chiang Rai rice. Highlights include bright, colourful naengchae, comforting perilla oil guksu, and a flavour-packed crispy crab – his playful riff on Korean fried chicken. The pickles are made in-house." }, { "slug": "duet-by-david-toutain", "name": "Duet by David Toutain", "city": "Bangkok", "address": "7F, The Ritz-Carlton, Bangkok, 189 Witthayu Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Modern Cuisine", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7284018, "longitude": 100.5455368, "phone": "+6621807798", "website": "https://www.ritzcarlton.com/en/hotels/bkkrb-the-ritz-carlton-bangkok/dining", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/duet-by-david-toutain", "description_en": "In this elegant space, set within a serene glasshouse on the seventh floor of The Ritz-Carlton, lush greenery blends with a striking wooden ceiling carved with nature-inspired motifs. Chef David Toutain presents a seasonal tasting menu that is creative, delicate and distinctly plant-forward, with clever touches that balance land and sea. The zero-proof drink pairing is a smart choice, enhancing flavours without overwhelming the delicate nuances of the food." }, { "slug": "jaidee-shrimp", "name": "Jaidee Shrimp", "city": "Bangkok", "address": "222/388 Ruam Mit Phatthana Road, Tha Raeng, Bang Khen, Bangkok, 10220, Thailand", "cuisine": "Thai, Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8678618, "longitude": 100.653639, "phone": "+6629482712", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jaidee-shrimp", "description_en": "This casual eatery, which opened nearly two decades ago, is all about its signature shrimp dishes. Shrimp paired with bold Thai flavours and Southern influences delight fans of the crustacean. Diners can savour classics such as pad thai, alongside rich curries and flavourful soups. The shrimp comes from Jaidee Shrimp’s own farm in Surat Thani province, ensuring exceptional freshness and quality. With no red meat on the menu, the restaurant offers a wide array of fresh seafood, including squid, mantis shrimp and fish." }, { "slug": "jek-tod", "name": "Jek Tod", "city": "Bangkok", "address": "3597/49 Chalaem Nimit Road, Bang Khlo, Bang Kho Laem, Bangkok, 10120, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.6937539, "longitude": 100.5082679, "phone": "+66924191444", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jek-tod", "description_en": "Since opening in 2024, Jek Tod has swiftly garnered attention for its generous portions and bold flavours. It serves an array of pork-based noodle dishes, crafted with fresh, carefully prepared ingredients and savoury broths. A standout is the \"Signature Bowl\", which is generously packed with pork condiments and offal. Customers can choose between a tom yam or clear broth. Adding an onsen egg lends extra richness and brings balance." }, { "slug": "foong", "name": "Foong", "city": "Bangkok", "address": "53 Soi Thong Lo 19, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.737087, "longitude": 100.5808529, "phone": "+66989248111", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/foong", "description_en": "Foong is a trendy local spot serving seasonal Thai set menus that change monthly. The homely yet skilfully executed cuisine focuses on familiar flavours and quality ingredients. Each family-style dining experience features around 10 shared plates – from nam prik, spicy salads, stir-fried and deep-fried dishes, and curries to hearty soups – finishing with a simple Thai dessert. Bookings are by reservation only, with a minimum of four guests required." }, { "slug": "poondang-kaengron", "name": "Poondang Kaengron", "city": "Chiang Mai", "address": "24 Mu 2, Pa Bong, Saraphi, Chiang Mai, 50140, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7525141, "longitude": 99.0527803, "phone": "+66802871666", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/poondang-kaengron", "description_en": "A cosy spot in a charming old wooden house with a warm, down-to-earth feel; clay pots, textured walls and rustic furnishings lend regional charm. The unfussy vibe suits the menu of Thai dishes with a few Northern touches. The stir-fried and deep-fried dishes stand out, especially the addictive fried tiny shrimp with chilli and salt – light, crisp and well-seasoned. With quality ingredients and shareable portions, it is ideal for a laid-back meal." }, { "slug": "laab-ton-yang-san-phi-suea", "name": "Laab Ton Yang (San Phi Suea)", "city": "Chiang Mai", "address": "199/330 Mu 9, San Phi Suea, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Northern Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8333582, "longitude": 99.0034507, "phone": "+66894339786", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/laab-ton-yang-san-phi-suea", "description_en": "A solid choice for no-fuss Northern Thai food, this laid-back restaurant serves rustic, traditional dishes in small sharing portions. Highlights include the well-balanced kaeng om and boldly flavoured lap nuea, available with pork, beef or fish – raw or cooked – all prepared in classic Northern style. In an open-air setting with a relaxed local vibe, the place fills up with Thai diners at peak times. Service is friendly, with staff often speaking Northern Thai." }, { "slug": "nai-khlong-boat-noodles", "name": "Nai Khlong Boat Noodles", "city": "Phra Nakhon Si Ayutthaya", "address": "40 Soi Ayothaya 4/3, Phai Ling, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3554172, "longitude": 100.586908, "phone": "+66846650864", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/nai-khlong-boat-noodles", "description_en": "This shop beside a canal exudes charm, with its simple wooden shelves and tables. Highlights include the boat noodles in a well-balanced broth and the richly flavoured dry beef soup with tender slices and slow-cooked meat, lifted by roasted peanut aroma." }, { "slug": "seifu", "name": "Seifu", "city": "Bangkok", "address": "4F, Kissuisen, Bangkok Marriott Hotel The Surawongse, 262 Surawong Road, Si Phraya, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Japanese", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.727803, "longitude": 100.521976, "phone": "+6620885666", "website": "https://www.kissuisenbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/seifu", "description_en": "On the fourth floor of Kissuisen at the Marriott, this intimate restaurant has two rooms, each seating nine. Veteran chef Yuichi Mitsui and chef Kazutomo Matayoshi extend the typical kaiseki omakase menu to include sushi and more, deploying an array of techniques. Thai produce – fresh crab meat and spring water sourced from Ayutthaya for the soups – meets Japanese finesse, and illustrations by Mitsui appear on the menus. Two sittings daily; book well ahead." }, { "slug": "rark", "name": "Rark", "city": "Bangkok", "address": "4 Pridiphanomyong 26 Road, Soi Phatthana Wet 3, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7264172, "longitude": 100.6002561, "phone": "+66996935474", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/rark", "description_en": "Set in a quiet alley, Rark offers an intimate kitchen-side experience. In a buzzy yet unpolished, homely setting—wooden walls, open shelving and the sizzle of the wok within earshot—chefs bring finesse to Thai classics. Dishes such as the mix-it-yourself scallop salad or Thai Wagyu with long pepper showcase bold, layered flavours. The à la carte menu reflects a thoughtful, detail-driven style and a deeply personal approach, creating an atmosphere that feels more like dinner at a friend’s home. Booking ahead is advised." }, { "slug": "food-by-fire", "name": "Food by Fire", "city": "Khon Kaen", "address": "27F, Ad Lib Hotel, 999 Sri Chant Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Barbecue, Grills", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4301773, "longitude": 102.8322879, "phone": "+6643100555", "website": "https://www.adlibhotels.co/khon-kaen/dining/#food-by-fire", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/food-by-fire", "description_en": "With its striking tiger mural on a deep red wall and U-shaped counter around an open kitchen, this Isan grillhouse celebrates northeastern produce in bold, contemporary style. Fire and fermentation anchor a steak and grill menu that is packed with local flavours, thanks to close ties with farmers and home-grown herbs. We highly recommend the Khon Kaen chocolate-fed beef, served with a spicy red-wine sauce, house-made papaya kimchi and an eggplant dip." }, { "slug": "jikasei-b", "name": "Jikasei B", "city": "Bangkok", "address": "3/4 Soi Sukhumvit 43, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Sushi", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.729407, "longitude": 100.5729118, "phone": "+66802432143", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jikasei-b", "description_en": "Helmed by a Portuguese chef who injects Japanese cuisine with his unique flair, this restaurant follows an Edomae-style meal progression. Seasonal catch flown from Tokyo and Kanazawa is paired with sushi rice seasoned with three vinegars for perfect balance. Highlights include luscious ankimo tucked into crispy rice-flour wafers. The modest room with an eight-seat counter feels intimate, and the English-speaking chef's engaging service adds to the experience." }, { "slug": "via-emilia", "name": "Via Emilia", "city": "Bangkok", "address": "1040 Soi Naradhiwas Rajanagarindra 17 Lane 5, Thung Maha Mek, Sathon, Bangkok, 10120, Thailand", "cuisine": "Italian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7156738, "longitude": 100.5363619, "phone": "+66931388373", "website": "https://www.viaemiliabangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/via-emilia", "description_en": "Opened in 2021, Via Emilia brings the soul of Emilia‐Romagna to Bangkok, with authentic home‐style Italian fare. Occupying what was once an old house, the restaurant is adorned with hand‐painted murals echoing Roman architecture. The handmade pastas, freshly baked pizza and classics such as tagliatelle al ragù go down a treat with Italian wines from a well-curated selection; seasonal menus are another option. This pet‐friendly eatery is ideal for both casual meals and intimate gatherings." }, { "slug": "yakiniku-sudo", "name": "Yakiniku Sudo", "city": "Bangkok", "address": "Unit 206-207, 2F, Nihonmachi Mall, Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Barbecue, Yakiniku", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7204012, "longitude": 100.5703118, "phone": "+66828143444", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/yakiniku-sudo", "description_en": "Behind a black timber facade marked only by a modest sign, this Wagyu specialist exudes quiet confidence. The dark, minimalist space focuses all eyes on the chef, who grills the beef with Japanese-honed precision, coaxing out its natural aroma, tenderness and depth. House-made sauces, classic or pineapple kimchi, thoughtful sides and a neat dessert complete the experience. If you're coming as a group, book the counter seats to savour the theatre of the grill." }, { "slug": "khum-hom", "name": "Khum Hom", "city": "Bangkok", "address": "Movenpick BDMS Wellness Resort Bangkok, 2 Wireless Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai contemporary, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7476254, "longitude": 100.5472235, "phone": "+6626663333", "website": "https://www.khumhomrestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/khum-hom", "description_en": "Khum Hom gives Thai cuisine a modern, health-conscious twist, with every dish showing a calorie count and nutrition details, certified by a nutritionist. Rotating every six months, the menu reflects all regions of Thailand while keeping flavours approachable and adjustable to preference. There is also a vegetarian menu. Soft beige tones, wood panelling and a curved green banquette by the windows create a bright space ideal for families or relaxed gatherings." }, { "slug": "soma", "name": "Soma", "city": "Bangkok", "address": "Siam Patumwan House, 414 Phaya Thai Road, Wang Mai, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7475397, "longitude": 100.5305756, "phone": "+66953722644", "website": "https://www.somabangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/soma-1242092", "description_en": "Three celebrated chefs breathe life into traditional Thai cuisine, creatively drawing on ingredients and ideas from around the country. Begin with the grilled skirt steak in a kailan salad with Regency, then move on to a soulful soup, crunchy stir-fry, aromatic curry or catch of the day. And save room for dessert! Friendly, clued-up staff guide you through the dining experience in a relaxed, buzzy space that is smartly styled for a convivial meal with friends." }, { "slug": "sartoria-by-paulo-airaudo", "name": "Sartoria by Paulo Airaudo", "city": "Bangkok", "address": "56F, The Empire, 1 South Sathon Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Italian Contemporary", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7204422, "longitude": 100.5301851, "phone": "+6624071654", "website": "https://sartoriabypauloairaudo.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sartoria-by-paulo-airaudo", "description_en": "With panoramic views of Bangkok's skyline, this warm, elegant wood-panelled space has mosaic floors inspired by Florence. In a meticulous and modern take on Tuscan dining, Thai produce meets select Japanese and European ingredients from handmade pasta and dry-aged meats to fresh seafood. Choose the larger tasting menu so you can pick your main. The parsley carabinero risotto and dry-aged pigeon cooked rare stand out. There is also an à la carte menu." }, { "slug": "torisawa-22", "name": "Torisawa 22", "city": "Bangkok", "address": "Unit 119, TownHall Park, 88/8 Soi Sukhumvit 49 (Klang), Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Yakitori", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7344141, "longitude": 100.5868657, "phone": "+66836047910", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/torisawa-22", "description_en": "Behind a non-descript black door numbered 22, charcoal-scented secrets unfold. Diners sit around an L-shaped black counter, watching the grill master as he cooks chicken to yakitori perfection over binchotan charcoal. The menu includes a full range of hormone-free chicken parts – thigh, hatsumoto, wing, liver and gizzard, which are flavoured in one of four tare sauces and seasoned with tri-region salt. The final bite, a grilled chochin, is a real highlight." }, { "slug": "khao-san-sek", "name": "Khao San Sek", "city": "Bangkok", "address": "1121-1123 Song Wat Road, Samphanthawong, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7367118, "longitude": 100.5102277, "phone": "+66970169824", "website": "https://www.khaosansek.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/khao-san-sek", "description_en": "Within a tall and slender multi-storey townhouse, exposed wooden beams, soft lighting and intimate rooms foster cosy refinement, with each floor offering something distinct and inviting. The five Thai essential ingredients – fish sauce, palm sugar, chilli, rice and coconut – anchor a build-your-own menu with three portion sizes for each dish, or you can opt for a curated set menu. During the meal, a khao pracham wan (daily rice) is served, which changes from day to day. If you’re lucky, you might get beautifully aromatic Phaya Luem Kaeng sticky rice." }, { "slug": "choen", "name": "Choen", "city": "Bangkok", "address": "122-124, Soi Pradu, Pom Prap, Pom Prap Sattru Phai, Bangkok, 10100, Thailand", "cuisine": "Thai, Thai contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7403419, "longitude": 100.5135637, "phone": "+66638933663", "website": "https://www.choenrestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/choen", "description_en": "Wood, not gas, powers the flame of this discreet Thai counter and the chef's quest to deliver traditional flavours across a satisfying Thai tasting menu. The results are impressive, showcasing fine control over heat and a clear understanding of layering Thai flavours. Small-farm produce and seasonal fruit lend each bite a fresh natural sweetness and acidity. Dinner starts at 7pm sharp, closing with rice and soup to ensure guests return home utterly sated." }, { "slug": "five-olives", "name": "Five Olives", "city": "Phuket", "address": "2/1 Pasak-Koktanod Road, Cherngtalay, Thalang, Phuket, 83110, Thailand", "cuisine": "Italian, Pizza", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9992624, "longitude": 98.3065113, "phone": "+66826294944", "website": "https://www.fiveolives.co", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/five-olives", "description_en": "The Thai chef-owner draws superb flavour from a wood-fired oven, turning out Neapolitan pies with puffy, char-flecked Canotto rims and airy bases. The menu ranges from homemade pasta and creamy risotto to prime grilled meats, seafood and crisp salads, including green bowls. The braised seabass with clams is light, fresh and aromatic. Dine in the cool, air-conditioned room or on the leafy terrace; both suit laid-back gatherings among friends or family." }, { "slug": "bucha", "name": "Bucha", "city": "Phuket", "address": "26/156 Chao Fah Tawan Ok Road, Chalong, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8350893, "longitude": 98.3483051, "phone": "+66611765562", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/bucha", "description_en": "Southern Thai soul surges through this gallery-like space, its wooden tables framed by soft light and glinting ranks of Buddha images and Luang Pu Thuat amulets. House-made curry pastes drive dishes that roar with the spicy and mildly sour hallmarks of the South. Highlights include yellow curry, fresh herb salads and crisp local fish draped in pungent budu sauce. As portions are generous and meant for sharing, gather your friends and taste a variety of dishes." }, { "slug": "sizzle", "name": "Sizzle", "city": "Phuket", "address": "Avista Hideaway Phuket Patong - MGallery, 39/9 Muen-Ngern Road, Pa Tong Beach, Pa Tong, Kathu, Phuket, 83150, Thailand", "cuisine": "European", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8812416, "longitude": 98.2781441, "phone": "+66958340453", "website": "https://www.sizzlerooftopphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/sizzle", "description_en": "Sunsets lend an amber glow to this rooftop restaurant with wooden accents, where the Andaman Sea meets rolling hills. The kitchen keeps things simple yet shows confidence, with crispy ibérico croquettes that arrive piping hot, then a precisely charred steak or deftly grilled seafood that delivers clean, bold flavours. Finish with their warm sticky toffee pudding oozing caramel. Prices may sit above the norm but feel fair given the quality and the setting." }, { "slug": "margo", "name": "Margo", "city": "Bangkok", "address": "303 Soi Naradhiwas Rajanagarindra 10 Lane 20, Thung Wat Don, Sathon, Bangkok, 10120, Thailand", "cuisine": "French", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7131132, "longitude": 100.529575, "phone": "+66829829259", "website": "https://www.margobkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/margo-1243328", "description_en": "Warm wood, geometric patterns and an open kitchen set the tone for a modern bistro, and the buzzy dining room adds to the charm. Chef Wilfrid Hocquet brings polished French classics to this lively, design-forward space, which opened in July 2025. The compact menu follows the French seasons and includes house-made delights such as Kurobuta pork terrine, beef tomato farcie and Paris ham pithiviers. It's best to book ahead – Margo is already drawing crowds." }, { "slug": "si-sawat", "name": "Si Sawat", "city": "Bangkok", "address": "Unit A1, Suwan Tower, 14/1 Soi Sathon 2, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai contemporary, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7260277, "longitude": 100.5418771, "phone": "+66655026884", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/si-sawat", "description_en": "Fresh on the scene, Si Sawat reimagines Thai heritage dishes with a playful, modern edge. The chef delivers classic flavours with a refreshed look, making them feel both nostalgic and new. Expect small bites and sharing plates, from crab yam in coconut wafer to beef tongue in young coconut curry. Warm wooden tones and subtle 80s-90s details shape the relaxed setting. Approachable, well-executed cooking that speaks to tradition but has an eye on the future." }, { "slug": "belen-by-paulo-airaudo", "name": "Belén by Paulo Airaudo", "city": "Chiang Mai", "address": "2F, Intercontinental Chiang Mai The Mae Ping, 153 Room 2A, Sridonchai Road, Chang Khlan, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "European Contemporary, Creative", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7831233, "longitude": 98.9979993, "phone": "+66962547899", "website": "https://www.restaurantbelen.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/belen-by-paulo-airaudo", "description_en": "This confident new face on Chiang Mai's dining scene brings a refined energy to the table. Local ingredients play a central role – fruit, vegetables, tea, even cheese – and are elevated by sharp European cuisine technique. The experience begins with an aperitif in a playful, book-lined lounge, then you move into the intimate 18-seat dining room anchored by a chamchuri wood counter. Don't miss the goat's cheese flan paired with seasonal fruits: it's smooth and effortlessly moreish." }, { "slug": "poirot", "name": "Poirot", "city": "Nakhon Ratchasima", "address": "Intercontinental Khao Yai Resort 262 Mu 6, Pong Talong, Pak Chong, Nakhon Ratchasima, 30450, Thailand", "cuisine": "European", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.5094434, "longitude": 101.5336338, "phone": "+6644082039", "website": "https://khaoyai.intercontinental.com/dining/poirot", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/poirot", "description_en": "Housed in a beautifully restored railway carriage within the resort's lush grounds, this stunning dining spot with lakeside tables is inspired by the Orient Express. Open in the evenings only, it serves both an à la carte and a changing set menu featuring premium ingredients and a classic European touch, channelling the golden age of rail travel. The bœuf filet mignon with red wine jus, sautéed vegetables and mash is a signature – elegant, comforting and full of old-world charm." }, { "slug": "chawee", "name": "CHAWEE", "city": "Chiang Mai", "address": "84/20 Chang Phueak, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.8268146, "longitude": 98.9795731, "phone": "+66843249363", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/chawee", "description_en": "Chawee, named after the chef-owner's grandmother, offers an intimate, personalised dining experience, as Thai music plays softly in the inviting space with sage-green walls and vintage touches. Dishes draw on childhood memories or old recipes, in a menu that changes monthly, depending on the season and availability of local ingredients. With fragrant lychee and coconut in a harmonious mix, the spicy lychee salad refreshes the palate with its natural sweet-and-sour balance." }, { "slug": "keawloon", "name": "Keawloon", "city": "Bangkok", "address": "21/3 Soi Saeng Chan, Phra Khanong, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7148418, "longitude": 100.5790256, "phone": "+66651964168", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/keawloon", "description_en": "Seating just two to three tables per service (twice a day), this intimate home-style Thai restaurant serves traditional recipes from Nakhon Si Thammarat and Sukhothai, inspired by the chef's grandmother's recipes. The menu changes every two months, typically opening with a Southern Thai appetiser: sour fruits, sweetened shrimp and stirred shrimp paste awaken the palate with umami complexity. Dishes come in a family-sharing format. Be sure to book ahead!" }, { "slug": "sann", "name": "SANN", "city": "Nonthaburi", "address": "32 Mu 10, Bang Yai-Bang Khu Lat Road, Bang Len, Bang Yai, Nonthaburi, 11140, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.8489581, "longitude": 100.4324647, "phone": "+66661376749", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/sann", "description_en": "This homely spot celebrates seldom-seen Phetchaburi traditions, favouring meat over fish and using prime local produce in time-honoured recipes. The palm-shoot curry, simmered in freshly pressed coconut milk and crowned with smoky grilled pork, whispers sweetness beneath its mellow heat. River prawn, flash-fried and dusted with sea salt, stays springy yet yielding, its coriander-garlic crunch begging for jasmine rice. An honest taste of central Thailand." }, { "slug": "la-voi", "name": "La Voi", "city": "Chon Buri", "address": "324/61 Chaiyaphruek Road, Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 12.8794101, "longitude": 100.892055, "phone": "+66971615566", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/la-voi", "description_en": "The owner uses premium beef to prepare the broth and toppings. The clear and amber soup, which is cooked with beef for hours, is their secret sauce. For newcomers, it is highly recommended to start with the mixed beef soup, which comes with a variety of beef toppings, including meatballs, different cuts of beef, and beef organs, allowing diners to enjoy all the textures and flavours of beef." }, { "slug": "khao-mun-gai-nha-jone", "name": "Khao Mun Gai Nha Jone", "city": "Pathum Thani", "address": "179/17 Mu 1, Mu Ban Rueansuk 1, Lam Phak Kut, Thanyaburi, Pathum Thani, 12110, Thailand", "cuisine": "Small eats, Rice Dishes", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.027787, "longitude": 100.774751, "phone": "+66955029057", "website": "", "michelin_url": "https://guide.michelin.com/en/pathum-thani-region/pathum-thani/restaurant/khao-mun-gai-nha-jone", "description_en": "There's a real buzz about this perpetually busy shop that is worth the drive from Bangkok. The delicious chicken is tender and juicy, served simply with sauces that add a real kick. Opening times are limited as they often sell out within a few hours – a testament to the quality." }, { "slug": "pranom-shredded-chicken-noodles-tha-wasukri", "name": "Pranom Shredded Chicken Noodles (Tha Wasukri)", "city": "Phra Nakhon Si Ayutthaya", "address": "47/9 Mu 4, Tha Wasukri, Phra Nakhon Si Ayuthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.3621856, "longitude": 100.552682, "phone": "+66945428535", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/pranom-shredded-chicken-noodles", "description_en": "On Ayutthaya-Ang Thong Road, near Wat Phanom Yong, the shredded chicken noodle soup needs no extra seasoning. The tom yum broth is perfectly balanced; chicken is tender, while slow-cooked chicken feet are an option. Available for breakfast and lunch only." }, { "slug": "krua-praya", "name": "Krua Praya", "city": "Phuket", "address": "216/19 Mu 3, Soi Hua Tha 1, Si Sunthon, Thalang, Phuket, 83110, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.9748603, "longitude": 98.371085, "phone": "+66831386789", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/krua-praya-phuket", "description_en": "Krua Praya showcases Southern Thai, especially Phuket, cuisine. The menu features skilfully prepared dishes with bold flavours and enticing aromas. The standout pork belly dishes include the signature fried pork belly with curry paste and young coconut shoots, delivering a crispy, spicy delight. Alternatively, the Phuket-style stew offers a rich non-spicy option, served in a satisfying gravy. The food is cooked to order, so please expect to wait." }, { "slug": "pathongko-mae-pranee", "name": "Pathongko Mae Pranee", "city": "Phuket", "address": "57 Wirat Hong Yok 3 Road, Wichit, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Street Food, Pa Thong Ko", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8810304, "longitude": 98.3672688, "phone": "+66873868894", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/pathongko-mae-pranee", "description_en": "Customers with a sweet tooth and fans of deep-fried goodness line up here from 6am to get their daily fix. The deep-fried Patongko (dough sticks) and salapao are freshly prepared; the crunchy fries are golden-brown. It’s all very tasty; even without the dipping sauces." }, { "slug": "naam-yoi", "name": "Naam Yoi", "city": "Phuket", "address": "63/250 Ruam Phattana Road, Ratsada, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.9008076, "longitude": 98.4031412, "phone": "+6676525858", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/naam-yoi", "description_en": "Beyond an entrance surrounded by lush foliage, the modest yet inviting space has just a handful of tables, contributing to a relaxed vibe. Dishes are made to order using produce bought at dawn – think rich, fiercely aromatic Southern Thai curries. Spice levels can be dialled down upon request. There's no English menu, but the welcome is warm and the authentic Phuket food speaks for itself, which explains the queues of loyal locals and savvy travellers!" }, { "slug": "krua-kao-kuk", "name": "Krua Kao Kuk", "city": "Phuket", "address": "47/4-5 Phatthana Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8806503, "longitude": 98.3801618, "phone": "+66875697574", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/krua-kao-kuk", "description_en": "The legacy of the original roadside stall lives on, thanks to the owner's granddaughter. Famous for its boiled rice with fish, this humble restaurant also serves a variety of other home-style dishes that are worth trying. The quality is clear in these bold-flavoured plates. The deep-fried meatballs, made to a family recipe, are a great start to the meal and go well with the fresh fish menu, which is cooked in a traditional Phuket style." }, { "slug": "rung-rueang-tung-pork-noodle", "name": "Rung Rueang Tung Pork Noodle", "city": "Bangkok", "address": "21/2 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7284488, "longitude": 100.5706711, "phone": "+6622586746", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/guay-tiew-mu-rung-rueang", "description_en": "Depending on your appetite, choose between a small or large portion of clear minced pork soup and perfectly flavoured tom yum broth. Each steaming bowl is topped with homemade fish balls and, if you so fancy, crispy fish skin. The minced pork balls are also a highlight." }, { "slug": "pad-thai-bua-dang", "name": "Pad Thai Bua Dang", "city": "Udon Thani", "address": "7/27 Soi Assawin, Posri Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 17.4095005, "longitude": 102.7836392, "phone": "+66966457895", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/pad-thai-bua-dang", "description_en": "This modest roadside shop is known among locals for its pad thai with prawns, not overly sweet and full of wok aroma. They offer variations with seafood, meat, or other toppings. Indoor seating is air-conditioned, service is friendly, and an English menu is available." }, { "slug": "lucky-seafood", "name": "Lucky Seafood", "city": "Bangkok", "address": "28/1 Phran Nok-Phutthamonthon 4 Road, Bang Phrom, Taling Chan, Bangkok, 10170, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7535593, "longitude": 100.4557055, "phone": "+66949651881", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/lucky-seafood", "description_en": "This gem of a place serves fresh seafood with Thai flavours, featuring house-made curry and chilli paste. Order in advance or call to check availability. Try the stir-fried crab with bird's eye chilli or the non-spicy stir-fried squid with curry powder." }, { "slug": "dan-chicken-rice-san-sai", "name": "Dan Chicken Rice (San Sai)", "city": "Chiang Mai", "address": "45 Mu 3, Old San Sai Road, San Sai Noi, San Sai, Chiang Mai, 50210, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.8218137, "longitude": 99.0332853, "phone": "+66810221128", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/dan-chicken-rice-san-sai", "description_en": "For over 20 years this local favourite has been serving tasty, wallet-friendly chicken rice, first in Sam-Yaek Market in San Sai and now at this larger branch on Old San Sai Road. Show up early, both to beat the crowds and because the food invariably runs out before closing time." }, { "slug": "lung-shall-kitchen", "name": "Lung Shall Kitchen", "city": "Chon Buri", "address": "50 Mu 7, Nongmaikean Road, Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 12.9588, "longitude": 100.89425, "phone": "+66860891692", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/lung-shall-kitchen", "description_en": "Simplicity and quality go hand in hand at this hidden gem with an intimate atmosphere. Experience food in its most authentic form thanks to skilfully prepared fresh ingredients. The bold yet nuanced stir-fried black squid ink delivers an intense, textured exploration of the sea's flavours." }, { "slug": "banmai-chay-nam", "name": "Banmai Chay Nam", "city": "Nakhon Ratchasima", "address": "21 Koh Kaew Village, Mittraphap Road, Pak Chong, Nakhon Ratchasima, 30130, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.6972011, "longitude": 101.410197, "phone": "+66816602826", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/banmai-chay-nam", "description_en": "Transporting diners back in time, this nostalgic eatery overflows with vintage collectibles – navigate your way to your table past retro movie posters, trinkets and antique toys. The signature minced beef curry with fresh coconut milk proves a perfect complement to the crispy fried gourami fish. With over 20 years in business, Banmai Chay Nam draws crowds with its delicious food and scenic views of Khao Yai, especially during peak season." }, { "slug": "pa-pleung-mhee-kratok", "name": "Pa Pleung Mhee Kratok", "city": "Nakhon Ratchasima", "address": "1 Mu 8, Chok Chai, Nakhon Ratchasima, 30190, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.7280459, "longitude": 102.1585866, "phone": "+66862469684", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/pa-pleung-mhee-kratok", "description_en": "Locals flock to Auntie Pleung's for Korat's quintessential noodle dish, Pad Mhee Kratok, served in its purest form – with a soft yet chewy noodle texture that requires no additional seasoning. Her tiny district shop also whips up award-winning spins on Pad Thai and papaya salad." }, { "slug": "kaeng-pa-loong-sa-nga", "name": "Kaeng Pa Loong Sa-Nga", "city": "Nonthaburi", "address": "285/162-3 Soi Ngam Wong Wan 23 Lane 11, Bang Khen, Mueang Nonthaburi, Nonthaburi, 11000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.8652189, "longitude": 100.5356793, "phone": "+6629529992", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/kaeng-pa-loong-sa-nga", "description_en": "Run by the same family for over 20 years, this restaurant is something of a hidden gem for spice-lovers. Their signature dish, jungle curry soup with hand-minced fish, provides suitably lip-smacking flavours using ingredients like red chilli, fingerroot and turkey berry. An outdoor area embraces nature, with curved tree trunk tables and an arboretum. Herbs and spices from the forest are used as seasoning, often with game meats – the succulent stir-fried deer with cumin leaves is a must." }, { "slug": "pa-lek-boat-noodles", "name": "Pa Lek Boat Noodles", "city": "Phra Nakhon Si Ayutthaya", "address": "Bang-Ain Road, Tha Wasukri, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.3554715, "longitude": 100.5691202, "phone": "+66898047418", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/pa-lek-boat-noodles", "description_en": "This third-generation family-run street food joint has been offering tasty boat noodles for over five decades. Try their pork or beef boat noodles for great value — it comes in a small bowl, so more than one may be needed to truly enjoy it." }, { "slug": "a-pong-mae-sunee", "name": "A Pong Mae Sunee", "city": "Phuket", "address": "99 Soi Soon Uthit, Yaowarat Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8858698, "longitude": 98.3875385, "phone": "+66867437557", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/a-pong-mae-sunee", "description_en": "For over five years, Sunee’s street food stall has been renowned for its Khanom A Pong—delicious coconut crepes. Cooked in mini woks over charcoal, the crepes are unique for their light, crispy shell and soft centre—a perfect balance of sweetness and creamy coconut. Be sure to arrive early at this beloved stall to experience these irresistible snacks." }, { "slug": "bunloet-pom-prap-sattru-phai", "name": "Bunloet (Pom Prap Sattru Phai)", "city": "Bangkok", "address": "360 Soi Nakhon Sawan 8, Nakhon Sawan Road, Wat Sommanat, Pom Prap Sattru Phai, Bangkok, 10100, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7597232, "longitude": 100.5121971, "phone": "+66626249269", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/bunloet", "description_en": "This enduring street food stall is renowned for its egg noodles with grilled pork, prepared using an unchanged recipe for over 40 years. The secret lies in marinating pork rump slices for four hours in a mix of soy sauce, sugar, salt, and pepper before grilling over charcoal. The well-cooked noodles have a soft, sticky texture, served in a flavourful pork bone broth." }, { "slug": "pladids", "name": "Pladids", "city": "Chon Buri", "address": "60/57 Mu 4, Soi Marp Pra Chan Lang 1, Pattaya, Pong, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 12.9312838, "longitude": 100.9663345, "phone": "+66844556145", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/pladids", "description_en": "This shop serves a Thai samrap (set menu) including jasmine rice cooked with Thai wild almond. The menu has a home-style, local quality, and interesting seasonal options. Each dish boasts complex yet balanced flavours." }, { "slug": "roti-chaofa", "name": "Roti Chaofa", "city": "Phuket", "address": "44 Chaofa Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8782532, "longitude": 98.3805976, "phone": "+6676221771", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/roti-chaofa", "description_en": "For over 35 years, the locals have flocked to Roti Chaofa for Thai-Muslim breakfasts, curries and Thai-style chicken biryani. The crisp, golden-brown rotis with a fluffy inner, are nicely salted and enjoyed with sweets or savouries. The tangy, juicy Beef Massaman curry is delightful." }, { "slug": "magnolia-cafe", "name": "Magnolia Café", "city": "Chiang Mai", "address": "131/70, 131/82 Rattanakosin Road, Chang Moi, Mueang Chiang Mai, Chiang Mai, 503200, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.8005618, "longitude": 98.9971014, "phone": "+66616848222", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/magnolia-cafe", "description_en": "With just four large communal tables, Magnolia Café is a simple, cosy spot enlivened by bold colours, vintage décor, and chandeliers. The owner-chef’s exquisite personal collection is on display, and she pays meticulous attention to sourcing high-quality ingredients, some from overseas. Their à la carte menu offers tasty, well presented fare from across Thailand. Dishes are distinguished by vivid, gutsy flavours; fried sun-dried squid with peanut sauce and fresh watermelon with desiccated salmon are exemplars. A complimentary pandan pudding is offered, making for a sweet and satisfying finish." }, { "slug": "somsak-pu-ob-charoen-rat", "name": "Somsak Pu Ob (Charoen Rat)", "city": "Bangkok", "address": "199-205 Soi Charoen Rat 1, Khlong San, Bangkok, 10600, Thailand", "cuisine": "Street Food, Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7254396, "longitude": 100.495455, "phone": "+66814000542", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/somsak-pu-ob-charoen-rat", "description_en": "A neighbourhood original serving for over three decades, this humble cart is famed for its steamed crabs and prawns on glass noodles. The seafood is impeccably fresh, the noodles silky yet springy, and the flavours come alive when you stir in the rich juices beneath. Prices remain wallet-friendly and portions generous. Easily reached from Wongwian Yai BTS, just follow the tempting aromas through the alley." }, { "slug": "janhom", "name": "Janhom", "city": "Bangkok", "address": "273/4 Soi Ramkhamhaeng 21, Ramkhamhaeng Road, Wang Thonglang, Bangkok, 10310, Thailand", "cuisine": "Southern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7612406, "longitude": 100.6027874, "phone": "+6623191128", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/janhom", "description_en": "Aunty Paew has been serving intense southern Thai cuisine for over 20 years, using daily fresh ingredients to inform a changing menu. The chef makes her own curry paste, and signature dishes include Kaeng Tai Pla fish curry and stir-fried sataw beans with shrimp and aromatic shrimp paste. The deep-fried frog with turmeric is another standout. Chilled watermelon refreshes the palate after this fiery feast." }, { "slug": "ton-mayom", "name": "Ton Mayom", "city": "Phuket", "address": "23/17 Mu 6, Thep Krasattri Road, Ratsada, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.9087232, "longitude": 98.391314, "phone": "+66944292265", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/ton-mayom", "description_en": "Honouring Phuket town classics beneath the leafy canopy of an old mayom tree, this humble eatery focus on quality. From the short menu, we recommend the local fish, deep fried and topped with a fragrant curry paste. A nice spot for authentic local cuisine." }, { "slug": "jun-hom", "name": "Jun Hom", "city": "Ko Samui", "address": "8/3 Mu 5, Mae Nam, Ko Samui, 84330, Thailand", "cuisine": "Southern Thai, Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.5798039, "longitude": 99.9559792, "phone": "+6677602008", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/jun-hom", "description_en": "This unpretentious, open-air eatery is a local gem on the island, offering an affordable opportunity to enjoy simple, local dishes in a knockout beach location. The portions are hearty, modestly priced and lip-smacking. One of the highlights is crab coconut milk curry with shrubby basil — rich with the aroma of curry spices and herbs. If you’re not a fan of shrubby basil, you can ask to substitute it with wild betel leaves instead. Each dish is cooked to order, so there may be a wait, but the upside is that everything arrives freshly made, straight from the kitchen. Alfresco dining in a blissful beach setting." }, { "slug": "kin-kub-koi", "name": "Kin Kub Koi", "city": "Bangkok", "address": "83/3 Phuttha Monthon Sai 2 Road, Sala Thammasop, Thawi Watthana, Bangkok, 10170, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7777516, "longitude": 100.3938304, "phone": "+66946669289", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/kin-kub-koi", "description_en": "When the chef-owner’s family runs a wholesale seafood business, you can guarantee that her menu will be based on great fish and shellfish dishes, with enough choices to keep everyone happy – and at prices that keep everyone returning. Don’t miss the steamed sea bass with lime, or the stir-fried squid with salted egg. It’s a huge operation with four dining areas, but it’s run with reassuringly calm efficiency. Even with all this space, arrive early on weekends to avoid a long wait." }, { "slug": "krua-apsorn-dusit", "name": "Krua Apsorn (Dusit)", "city": "Bangkok", "address": "503-505 Sam Sen Road, Wachira Payaban, Dusit, Bangkok, 10300, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7742393, "longitude": 100.5064294, "phone": "+6626688788", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/krua-apsorn-sam-sen", "description_en": "This family-run stall is inevitably a hit with anyone who eats here, including patrons such as the Thai royal family. The simplicity of the exterior belies the gem of a Thai kitchen hidden inside. Some dishes are unique and feature the family's secret recipes. The stir-fried pork with bird's-eye chilli is tender and bursting with herbal aromas. The signature yellow curry with large prawns and crispy lotus root strikes the perfect blend of sour, spicy and sweet." }, { "slug": "here-joi-beef-noodle", "name": "Here Joi Beef Noodle", "city": "Khon Kaen", "address": "127 Mu 20, Kasikon Thung Sang Road, Sila, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4584319, "longitude": 102.8443158, "phone": "+66832887406", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/here-joi-beef-noodle", "description_en": "Established in 1986 and now run by the second generation, this spot with its red sign has long been serving comforting beef noodles featuring tender brisket, tendon and meatballs in a light, flavoursome broth. Thai basil rice is a welcome new addition to the concise menu." }, { "slug": "baan-suan-lung-khai", "name": "Baan Suan Lung Khai", "city": "Ko Samui", "address": "18/18 Mu 4, Taling Ngam, Ko Samui, 84140, Thailand", "cuisine": "Seafood, Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.4293353, "longitude": 99.948523, "phone": "+66814162244", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/baan-suan-lung-khai", "description_en": "Uncle Khai's charming garden house on his coconut plantation welcomes diners on a wood-decked veranda. Choose from three simple Southern Thai set menus that showcase top-notch ingredients sourced from local fishermen and friends. Seasonal, home-style dishes, including blue swimming crab or grilled prawns served with jasmine or pandan-coconut rice, arrive from the open kitchen on woven trays with net covers. Save room for the local dessert! Reservation required." }, { "slug": "som-tum-jinda", "name": "Som Tum Jinda", "city": "Ubon Ratchathani", "address": "63/1-2 Phichit Rangsan Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 15.233483, "longitude": 104.8682332, "phone": "+6645255223", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/som-tum-jinda", "description_en": "Chef-owner Jinda is a specialist in somtum dishes. She first plied her trade back in 1974 in the local university before moving downtown. The Isan-style spicy fish maw with bamboo shoot salad has a nice balance of herbs and its powerful aroma is punctuated by the intensity of the Tiliacora juice. The signature, somtum with crispy catfish, dispenses an impressive tang. Whether you like it spicy or mild, they’ll make it just right for you." }, { "slug": "praprai", "name": "Praprai", "city": "Khon Kaen", "address": "345/1-2 Airport Road, Ban Pet, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.47292, "longitude": 102.78071, "phone": "+66819749853", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/praprai", "description_en": "Arrivals and departures are better with a stopover at this simple restaurant in front of Khon Kaen Airport. For more than two decades, Prapai’s friendly owners have been serving authentic Isan dishes made with fresh local ingredients that change with the season. To experience traditional Isan cooking, try deep-fried sour fish or the off-menu Somtum in fermented fish sauce with salted crab." }, { "slug": "jok-guay-jab-tom-sen-bat-queue", "name": "Jok Guay Jab Tom Sen Bat Queue", "city": "Khon Kaen", "address": "123/20 Namueang Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4290596, "longitude": 102.8338556, "phone": "+66866465056", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/jok-guay-jab-tom-sen-bat-queue", "description_en": "This eatery has been serving rice porridge, Vietnamese noodles with pork rib soup, and glass noodles with chicken feet for 30 years. Try adding chả lụa ham and soft-boiled egg for extra indulgence. Eat in to avoid the takeaway queue." }, { "slug": "so-jeng", "name": "So Jeng", "city": "Khon Kaen", "address": "599/3-4 Mu 2, Chaeng Sanit Road, Nai Mueang, Ban Phai, Khon Kaen, 40110, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.0577948, "longitude": 102.7356341, "phone": "+6643274031", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/so-jeng", "description_en": "With more than 40 years of history, this eatery is now run by the second generation. Locals still frequent it for delicious, budget-friendly meals and cheerful service. The highlights here are the lap dishes and the spicy clear soup with beef and beef offal." }, { "slug": "aunglo-by-yangrak", "name": "Aunglo by Yangrak", "city": "Bangkok", "address": "174/4-6, Decho Road, Suriyawong, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai contemporary", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7256623, "longitude": 100.5255723, "phone": "+66989655996", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/aunglo-by-yangrak", "description_en": "After three years in its previous location, Aunglo by Yangrak is now offering the same friendly vibes in this refreshed setting. The new menu highlights seasonal ingredients with a focus on the catch of the day, grilled Thai rice bowls and flavoursome skewers. Diners can opt for a counter seat for a front-row view of the chefs at work at the grill station. The dishes are great for sharing, and everything is made fresh to order." }, { "slug": "ann-tha-din-daeng", "name": "Ann Tha Din Daeng", "city": "Bangkok", "address": "167 Tha Din Daeng Road, Khlong San, Bangkok, 10600, Thailand", "cuisine": "Seafood, Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7328153, "longitude": 100.5023067, "phone": "+66816950597", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ann-tha-din-daeng", "description_en": "For over two decades, this restaurant has been serving seafood here in Little China Town, an area whose streets are lined by vendors. The array of mouthwatering dishes on offer captures local savour. The popular stir-fried prawn with salt and pepper boasts a blend of savoury and slightly salty flavours. The clams with sweet chilli paste and Thai basil is another standout dish – the paste adds a hint of sweetness that complements the Thai basil aroma perfectly." }, { "slug": "nub", "name": "Nub", "city": "Nakhon Ratchasima", "address": "642-644 Chomphon Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.9749691, "longitude": 102.1091305, "phone": "+66815485481", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/nub-1243494", "description_en": "The owners, originally from Suphan Buri, specialise in beef and offal noodles simmered over charcoal in a smoky, clear broth. The mixed beef luak chim features braised beef, beef slices, beef balls and offal tossed with dark soy and a squeeze of fresh lime, creating a distinctive flavour combination." }, { "slug": "nampetch", "name": "Nampetch", "city": "Surat Thani", "address": "61/1 Mu 1, Bangnaimai Road, Mueang, Surat Thani, 84000, Thailand", "cuisine": "Southern Thai, Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.1597397, "longitude": 99.3050314, "phone": "+66972956395", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/nampetch", "description_en": "At this relaxed spot in a traditional Thai house 20 minutes from town, the cordial service makes you feel like you are at a friend's place. The chef-owner shops each morning, picking mostly local produce; pastes are pounded fresh, and every dish is cooked à la minute so second orders take time. Lon is favoured over chilli paste, and the tamarind-scented kung phat sauce makham perfectly balances sweet and sour." }, { "slug": "krachang-khao-lak", "name": "Krachang Khao Lak", "city": "Phang-Nga", "address": "78/155 Mu, 5 Lam Kaen, Thai Mueang, Phang-Nga, 82210, Thailand", "cuisine": "Seafood, Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.5639433, "longitude": 98.2270557, "phone": "+66956560862", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/krachang-khao-lak", "description_en": "At a breezy, rustic location with a laid-back tropical atmosphere and modern edge, this seafood-forward restaurant serves fresh, mostly live catch in à la carte dishes that showcase natural flavours. The daily specials board highlights the day's top picks. Don't miss the aromatic shrimp-coconut soup with melinjo leaves or the turmeric-marinated grilled giant trevally, a rare local fish. Honest, warm service rounds off this relaxed, seaside-style experience." }, { "slug": "kolun-h", "name": "Kolun.h", "city": "Bangkok", "address": "110/1 Mahannop Road, Sao Chingcha, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7535119, "longitude": 100.4999995, "phone": "+66890102123", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/kolun-h", "description_en": "Renowned for Hainanese-style rice noodles, Kolun.h has been serving locals since 1997. The signature dish comes with rich or clear broth, braised pork, radish and crispy pork belly. Don't miss the peppery-flavoured goat meat in an aromatic herb soup. Expect long queues at peak times." }, { "slug": "jaan-by-khun-jim", "name": "Jaan by Khun Jim", "city": "Bangkok", "address": "9 Soi Chan 7, Chong Nonsi, Yan Nawa, Bangkok, 10120, Thailand", "cuisine": "Thai, Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7056307, "longitude": 100.5357495, "phone": "+66639242597", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jaan-by-khun-jim", "description_en": "Originating from Trang province, the family behind Jaan by Khun Jim brings authentic Southern Thai and Thai-Chinese cuisine to Bangkok. The name, meaning \"plate\" in Thai, reflects the sentimental significance of serving dishes on vintage plates passed down from the owner's grandmother. In this restaurant housed in a converted two-storey home set in lush greenery, the menu features freshly squeezed coconut milk which beautifully elevates both savoury dishes and desserts. Nam Prik Khayam Kung Sod – a vibrant shrimp chilli dip – is also a great start." }, { "slug": "baan-pu-karn", "name": "Baan Pu Karn", "city": "Phra Nakhon Si Ayutthaya", "address": "15 Mu 5, Wat Tum, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.3919512, "longitude": 100.5297586, "phone": "+66622644236", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/baan-pu-karn", "description_en": "This simple eatery is set in the chef-owner's house. The mouthwatering Thai dishes are made from local ingredients and fresh seafood that’s hard to find in this province. This place offers good cooking and well-seasoned recipes with lovely herbal aromas and the natural umami of shrimps and crab meat. Don’t miss the yellow curry soup with lotus roots. It’s best to arrive early, as bookings are not accepted." }, { "slug": "kai-yang-saeng-thai", "name": "Kai Yang Saeng Thai", "city": "Nakhon Ratchasima", "address": "126 Ratchadamnoen Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Grills", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.9785233, "longitude": 102.0974843, "phone": "+66858456604", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/kai-yang-saeng-thai", "description_en": "At this rotisserie stall, they have spent over 50 years perfecting their signature dish of chicken (farmed or domestic) marinated in a secret peppery, herbal blend before it hits the spit. Juicy and tender, with a thin skin, the meat comes served with a sweet chilli dipping sauce." }, { "slug": "mok", "name": "Mok", "city": "Ubon Ratchathani", "address": "115 Phrommarat Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 15.2262786, "longitude": 104.8668296, "phone": "+66952924622", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/mok", "description_en": "Stepping into this two-storey house feels like visiting a friend's welcoming home, with a snug dining room and a plant-filled terrace. Adapted from grandma's Thai and Isan recipes, they offer a variety of menus suited for modern tastes. Don't miss the herb-infused seabass with fermented fish sauce and the unique fermented fish paired with pineapple relish and fresh veggies." }, { "slug": "krua-jay-sim", "name": "Krua Jay Sim", "city": "Nakhon Pathom", "address": "98/17 Mu 2, Soi Khun Kaeo 12, Khun Kaeo, Nakhon Chai Si, Nakhon Pathom, 73120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7768457, "longitude": 100.2161494, "phone": "+66813514569", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/krua-jay-sim", "description_en": "Four times in a decade, this Thai restaurant changed locations before finally opening on the chef-owner’s land in Nakhon Pathom. Each time, regulars followed along for its flavoursome local dishes, including some, like stir-fried sesbania with shrimp paste, that cannot be found elsewhere. The current digs are in an open-air pavilion on a country lane with tranquil lotus pond views. Try the stir-fried pork loin with jaew sauce and the spicy mackerel soup with madan fruit." }, { "slug": "baan-pee-lek", "name": "Baan Pee Lek", "city": "Bangkok", "address": "39 Chalermprakhet 9 Soi 9, Nong Bon, Prawet, Bangkok, 10250, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.6814034, "longitude": 100.6545778, "phone": "+6623983010", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/baan-pee-lek", "description_en": "Step inside this Northern and Central Thai restaurant hidden on a side street in Prawet District and you enter a charming dining room adorned with an old-fashioned wooden European decor. Opening the menu reveals dishes, many of which are unavailable elsewhere, that honour the owners’ birthplaces, Chiang Mai and Bangkok. Highlights include kaeng yot phak rim rua and fried minced pork with salted mackerel." }, { "slug": "ko-kia", "name": "Ko Kia", "city": "Nakhon Ratchasima", "address": "602 Mu 10, Khok Kruat, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30280, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.9341257, "longitude": 101.995767, "phone": "+66818171115", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/ko-kia", "description_en": "For over 20 years, Ko Kia has been drawing the lunchtime crowds for its boat noodles. The bold, aromatic pork and beef broths are enriched with a touch of blood for depth, but the beef stands out. The clear soup is lighter, but full of flavour and the natural sweetness of daikon." }, { "slug": "electric-sheep", "name": "ELECTRIC SHEEP", "city": "Bangkok", "address": "4F The Warehouse, 867 Charoenkrung Road, Talat Noi, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Mediterranean Cuisine, Creative", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7338346, "longitude": 100.5144644, "phone": "+66655150650", "website": "https://www.electricsheepbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/electric-sheep", "description_en": "This fourth-floor hideaway with an edgy, industrial feel delivers serious cooking with a commitment to mindful gastronomy and zero waste. Even the decor and plates are made from recycled materials. Chefs Amerigo Tito Sesti and Yoan Martin craft a sharp Mediterranean-inspired menu, using only Thai ingredients, many grown on the rooftop. Dishes such as mackerel with smoked fermented chilli boast clever, clean flavours. Go à la carte or try the playful Chef's Cuts menu." }, { "slug": "khun-jaeng-guay-tiew-pak-mor-kao-wang", "name": "Khun Jaeng Guay Tiew Pak Mor Kao Wang", "city": "Khon Kaen", "address": "246/4 Lang Mueang Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Noodles, Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4248289, "longitude": 102.8365383, "phone": "+66850001668", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/khun-jaeng-guay-tiew-pak-mor-kao-wang", "description_en": "This shop peddles perfect rice dumplings and tapioca balls – a skill passed on by the chef's mother, who plied her trade in Bangkok for 30 years. The tangy tom yum soup with egg is a must and the garlic chive dumplings are exceptional." }, { "slug": "no-name-noodle", "name": "No Name Noodle", "city": "Bangkok", "address": "1F, Room P2, 1/2 Soi Athakravi 1, Sukhumvit 26 Road, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Noodles, Japanese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7217145, "longitude": 100.5693273, "phone": "+66820595417", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/no-name-noodle", "description_en": "Those lucky enough to secure a spot are treated to signature noodle dishes, Shio Soba and Shoyu Tsuke Soba, each with over 30 ingredients. The seasonal noodle and rice bowls use a fermented blend of three types of shoyu for deep umami." }, { "slug": "krua-laew-tae-r-rom", "name": "Krua Laew Tae R-Rom", "city": "Chon Buri", "address": "17/62 Mu 6, Paniad Chang Road, Pattaya, Na Kluea, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 12.9470985, "longitude": 100.9033966, "phone": "+66909871101", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/krua-laew-tae-r-rom", "description_en": "With a limited menu, the kitchen excels in seafood, Thai food and home-made curries with bold, rich flavours. The crab, shrimp, clams and fish are served ultra-fresh at reasonable prices, with rare catches often appearing on the menu. The restaurant doesn't open if the line-catch on that day is not successful. Booking a week in advance is necessary." }, { "slug": "morakot-kitchen", "name": "Morakot Kitchen", "city": "Pathum Thani", "address": "28 Mu 4, Rangsit - Nakhon Nayok Road, Rangsit, Thanyaburi, Pathum Thani, 12110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.0199232, "longitude": 100.7333033, "phone": "+6629047955", "website": "", "michelin_url": "https://guide.michelin.com/en/pathum-thani-region/pathum-thani/restaurant/morakot-kitchen", "description_en": "For over 120 years, this no-frills kitchen in a wooden house on a main road has been dishing up intensely flavourful, comforting Thai fare. Don't miss the fish cake, made from authentic spotted featherback fish and heavenly spiced, served with the sweet house-special dipping sauce." }, { "slug": "lung-khajohn-wat-ket", "name": "Lung Khajohn Wat Ket", "city": "Chiang Mai", "address": "109 Charoen Rajd Road, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.792313, "longitude": 99.0022428, "phone": "+6653243157", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/lung-khajohn-wat-ket", "description_en": "Located opposite Wat Ket Karam, this humble gem of a shop specialises in khao kriap pak mo – steamed rice dumplings with a truly generous drizzle of fresh coconut milk – and neatly wrapped tapioca dumplings brimming with sweet and savoury pork and peanut." }, { "slug": "tue-ka-ko-na-prince", "name": "Tue Ka Ko Na Prince", "city": "Chiang Mai", "address": "Kaeonawarat Road, Wat Ket, Mueang Chiang Mai, Chiang Mai, 50000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.7962375, "longitude": 99.0062067, "phone": "+66910725891", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/tue-ka-ko-na-prince", "description_en": "For decades, this spot has been drawing in loyal fans with its tue ka ko – crispy deep-fried taro with sweet chilli sauce and peanuts. Light, fresh and never greasy, each batch is made to order. The fried tofu is also worth trying. Open only until they sell out, so come early." }, { "slug": "tonfon-bistro", "name": "Tonfon Bistro", "city": "Phang-Nga", "address": "5/2 Mu 6, Bo Saen, Thap Put, Phang-Nga, 82180, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.4775494, "longitude": 98.6220523, "phone": "+66952915665", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/krua-tonfon", "description_en": "Since opening its doors in 1995, the chef-owner has consistently cooked flavoursome, well presented southern fare with an emphasis on locally sourced ingredients and authentic recipes. Daily deliveries of fresh seafood and organic produce come from nearby farms. Savour dishes like stir-fried pork with shrimp paste and bitter bean or curry with crab legs and betel leaves. While the menu may be concise, each dish reflects the chef's passion. Indoor and outdoor seating is available." }, { "slug": "thien-duong", "name": "Thien Duong", "city": "Bangkok", "address": "Baan Dusit Thani, 116 Saladaeng Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Vietnamese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7270276, "longitude": 100.5360573, "phone": "+6622009009", "website": "https://www.baandusitthani.com/thien-duong", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/thien-duong", "description_en": "Thien Duong is a showcase of Vietnamese classical design; the antique artworks, mustard-coloured walls, rose-pink granite tables, shiny black floor tiles and exposed ceiling are an interior design lover’s paradise. The menu of Vietnamese dishes includes plenty of clean and fresh-tasting vegetables, with one eye often on health and wellness. The grilled lamb rack with mint-tamarind sauce is worth ordering, delivering a great balance of flavours." }, { "slug": "toh-daeng-thalang", "name": "Toh Daeng (Thalang)", "city": "Phuket", "address": "GF, Baan Ar-jor, 102 Thep Kasattri Road, Mai Khao, Thalang, Phuket, 83110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.1570668, "longitude": 98.3053099, "phone": "+66624598889", "website": "https://www.baanarjor.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/toh-daeng-by-baan-ar-jor-museum-home", "description_en": "‘Toh-daeng’ translates as ‘red dining table’ – and you will find one here, running the length of the kitchen wing at this renovated manor house which serves as a window into Phuket’s past. The restaurant is surrounded by farmland, where they grow ingredients including mulberry and coconut. Well-balanced dishes allow the natural flavours of the produce to shine; rambutan red curry with grilled pork neck is a highlight, with the rambutan adding a natural sweetness." }, { "slug": "phed-phed-bistro", "name": "Phed Phed Bistro", "city": "Bangkok", "address": "Unit L1, The Circle Ratchapruk, 39 Ratchaphruek Road, Bang Ramat, Taling Chan, Bangkok, 10170, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7671054, "longitude": 100.4439937, "phone": "+66650929690", "website": "https://www.phedphed.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/phed-phed-bistro", "description_en": "With its blue-framed windows, green façade and bright blue door, this welcoming place instantly makes an impression. Inside, raw cement walls and a wooden ceiling make for an industrial yet relaxing vibe. The food, made using fresh ingredients from the northeast, boasts Isan flavours – the som tam and grilled meats are boldly seasoned and well-executed. Generous portions are ideal for sharing, and spice levels can be tailored to your liking." }, { "slug": "thai-niyom", "name": "Thai Niyom", "city": "Bangkok", "address": "Mahatun Plaza, 888/28-29 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.741953, "longitude": 100.549126, "phone": "+6620441010", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/thai-niyom", "description_en": "Hidden in the shadow of skyscrapers is this gem of a restaurant, which got its start serving family recipes, but now offers an array of Thai cuisine from Chiang Mai to Hat Yai. It is a great place to sample delicious Thai cooking from every region on the same table. Quality ingredients are sourced locally and turned into dishes like the recommended Phuket stir-fried pork belly with shrimp paste and the Chiang Mai Combo, a Northern Thai-style appetiser plate." }, { "slug": "bokkia-tha-din-daeng", "name": "Bokkia Tha Din Daeng", "city": "Bangkok", "address": "323 Tha Din Daeng Road, Somdet Chao Phraya, Khlong San, Bangkok, 10600, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7335857, "longitude": 100.5025722, "phone": "+66817512659", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/bokkia-tha-din-daeng", "description_en": "Tucked away in a small market stall, this family-run dessert shop is famous for its sweet Bokkia. It's a unique treat: egg noodles, topped with crushed ice and syrup, which is amazingly refreshing and not too sweet. The condimental options are also good quality." }, { "slug": "dear-phangan", "name": "Dear Phangan", "city": "Surat Thani", "address": "13/9 Mu 4, Ko Pha-ngan, Surat Thani, 84280, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.734381, "longitude": 99.987546, "phone": "+66891143302", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/dear-phangan", "description_en": "Surrounded by a small garden of papaya, banana, tamarind and fresh herbs, this tranquil open-air eatery feels a world away from full-moon clichés. Booking is essential, as the chef prepares only the exact number of portions each day. The blind menu changes with fresh finds from the local market and pier, alongside seasonal fruits and edible flowers grown in the garden. Highlights include crisp yet juicy deep-fried fermented catfish, while the squid stir-fried with ink and shrimp paste shows off just how fresh the ingredients are." }, { "slug": "gongkham", "name": "Gongkham", "city": "Chiang Mai", "address": "259/22-23 Mu 1, Rim Tai, Mae Rim, Chiang Mai, 50180, Thailand", "cuisine": "Northern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.9100083, "longitude": 98.9510357, "phone": "+66840405515", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/gongkham", "description_en": "Around 30 minutes from downtown Chiang Mai, this Lanna-style wooden house with a warm, relaxed vibe offers a peaceful escape that feels like dining at a local friend's home. Outdoor seating without air conditioning is ideal for enjoying the cool air. The menu sticks to local classics, from Kaeng Khae and Nam Prik Noom with deep-fried pork liver to Cho Phak Kat. Cooked to order, the dishes are simply presented, allowing the Northern Thai flavours to shine." }, { "slug": "niyom-salt-grilled-duck", "name": "Niyom Salt Grilled Duck", "city": "Phuket", "address": "5/19 Mu 3, Chao Fah Tawan Tok Road, Wichit, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Grills", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8661928, "longitude": 98.3493489, "phone": "+66872824719", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/niyom-salt-grilled-duck", "description_en": "This unassuming gem serves around 30-40 juicy, tender charcoal-roasted ducks every day. Order a half or whole bird and savour the wholesome flavour and crispy skin fresh off the stove with either spicy-sour or tamarind sauce for dipping. Grilled chicken is sometimes an option, too." }, { "slug": "sow-jeck", "name": "Sow Jeck", "city": "Nakhon Ratchasima", "address": "183/8 Maharat Road, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.9861571, "longitude": 102.0975761, "phone": "+66644953655", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/sow-jeck-pochana", "description_en": "Chef-owner Anuwat Thiemkreangkrai's 12-year-old stall stands out with its fresh, light MSG-free seafood dishes. His passion shines through in stir-fries that bring out the natural essence of the fresh catch, such as celery with seabass and the beautifully balanced seafood with Thai basil." }, { "slug": "baan-ta-ko-rai", "name": "Baan Ta Ko Rai", "city": "Phra Nakhon Si Ayutthaya", "address": "112/941 Mu 3, Khlong Suanplu, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.3448242, "longitude": 100.6123761, "phone": "+66897645119", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/baan-ta-koh-rai", "description_en": "Here at this blue-roofed local favourite they prove there’s more to Ayutthaya than grilled river prawns. Ingredients are carefully selected from produce grown within the community and it uses fish from nearby rivers as the catch of the day. The herb-scented fish cakes are delectable, while stir-fried Chinese kale with deep fried salted fish is equally impressive. Portion sizes are generous, so check before ordering." }, { "slug": "kin-kub-ei", "name": "Kin-Kub-Ei", "city": "Phuket", "address": "81/9 Mu 7, Si Sunthon Road, Si Sunthon, Thalang, Phuket, 83110, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.9801168, "longitude": 98.3334005, "phone": "+66835098264", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/kin-kub-ei", "description_en": "With its shaded garden, recently renovated Kin-Kub-Ei retains its inviting charm, while debuting a casual yet warm new dining area. Chef Tipsuda 'Tubtim' Khanchaijatuwit and Ei prepare southern Thai specialties passed down through the generations, nicely balancing flavours and prioritising quality. The menu ensures affordability without sacrificing taste. The crispy golden-brown local fish with tangy curry paste epitomises their commitment to flavour and tradition." }, { "slug": "huen-muan-jai", "name": "Huen Muan Jai", "city": "Chiang Mai", "address": "24 Ratchaphruek Road, Chang Phueak, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.800108, "longitude": 98.9756279, "phone": "+66982618029", "website": "https://www.huenmuanjai2554.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/huen-muan-jai", "description_en": "Tucked away in a quiet alley, this wooden Lanna-style restaurant has been around for over a decade. It stands in a garden and has open-air and indoor tables, plus private pavilions. The menu showcases the gamut of Northern Thai cuisine, from fiery dips to herby soups. Two recommendations are the spicy galangal dip with steamed mushrooms for its sweetness and aroma, and the spicy vegetable soup with serpent-head fish: fragrant, earthy and perfectly balanced." }, { "slug": "one-chun", "name": "One Chun", "city": "Phuket", "address": "48/1 Thep Krasatti Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.88518, "longitude": 98.39069, "phone": "+6676355909", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/one-chun", "description_en": "Merging the owner's fashion design flair and passion for fine fare, One Chun offers a vintage-toned dining experience in a 19C building. Diners still enjoy the family recipes, which have been passed down the generations. Among the specialties is a spicy yet refreshing dish with boiled shrimp and shrimp paste, perfectly balancing the salty and sour notes. Be sure to try \"Mu Hong\" for its bold flavours and soft, tender pork belly." }, { "slug": "pad-thai-fai-ta-lu-phra-nakhon", "name": "Pad Thai Fai Ta Lu (Phra Nakhon)", "city": "Bangkok", "address": "115/5 Dinso Road, Bowon Niwet, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7579542, "longitude": 100.5022182, "phone": "+66898111888", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/eat-pad-thai", "description_en": "The tempting scent of sizzling pork greets you at this vibrant restaurant by chef Andy Yang. Their signature dish features nicely char-grilled pork loin slices atop savoury Pad Thai. Another recommendation is the Pad Thai with fresh prawns, stir-fried in their shell for sweet, delicious meat. For top-notch Pad Thai and skilled wok-based cooking at a fair price, this is your spot." }, { "slug": "khao-soi-thai-yai", "name": "Khao Soi Thai Yai", "city": "Udon Thani", "address": "331/4 Mu 5, Sinchaithani Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Northern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 17.400048, "longitude": 102.7735599, "phone": "+66811177733", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/khao-soi-thai-yai", "description_en": "The original owners moved to Isan more than 20 years ago and brought the flavours of Northern Thailand with them. The owner doesn't compromise on quality, ensuring the spices are well utilised to produce bold, balanced and authentic flavours. Khao Soi is the speciality here. For groups, order the Northern Thai set – the homemade sausage won't disappoint. Round off your meal with a refreshing dessert." }, { "slug": "khao-lam-mae-khai-toon-klao", "name": "Khao Lam Mae Khai Toon Klao", "city": "Chon Buri", "address": "357 Sukhumvit Road, Saen Suk, Mueang Chon Buri, Chon Buri, 20130, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.2753078, "longitude": 100.9359359, "phone": "+66865128498", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/khao-lam-mae-khai-toon-klao", "description_en": "For over 60 years, this dessert stall has served classic sweetened sticky rice in the traditional way – cooked in bamboo with fresh coconut milk. Choose from original white or aromatic black sticky rice, garnished with taro, black beans, or ginkgo nuts; available in three portion sizes." }, { "slug": "krua-baan-platong", "name": "Krua Baan Platong", "city": "Phuket", "address": "167/1 Mu 5, Thepkrasattri Road, Si Sunthon, Thalang, Phuket, 83110, Thailand", "cuisine": "Southern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.9967626, "longitude": 98.3554246, "phone": "+66629622563", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/krua-baan-platong", "description_en": "Popular with Thai celebrities and prominent politicians, this eatery tucked away in a tiny alley in Thalang deserves its excellent reputation. The chefs source quality local ingredients to produce intensely flavoured dishes that encapsulate the essence of Phuket. Highlights include stir-fried banana stalk with plump shrimps and shrimp paste, and melt-in-your-mouth steamed pork belly with their signature southern Thai budu dipping sauce. Booking and ordering in advance are a must." }, { "slug": "maan-muang", "name": "Maan Muang", "city": "Bangkok", "address": "165/7 Soi Ramkhamhaeng 112, Ramkhamhaeng Road, Saphan Sung, Bangkok, 10240, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7690166, "longitude": 100.6771662, "phone": "+6627296275", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/maan-muang", "description_en": "For 30 years, Maan Muang has been offering Northern Thai cuisine in a rustic, wooden Lanna‐style setting. Celebrated for traditional recipes and seasonal dishes, the restaurant serves steaming soups made to order. One highlight is the bamboo shoot with crab paste soup and pork ribs, in which tender bamboo meets umami‐rich flavours. Complimentary fresh vegetables are served to each table. The go-to eatery for anyone craving a true taste of Northern Thailand!" }, { "slug": "roe-dang", "name": "Roe Dang", "city": "Phang-Nga", "address": "55/15 Mu 1, Phet Kasem Road, Lam Kaen, Thai Mueang, Phang-Nga, 82210, Thailand", "cuisine": "Southern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.5963563, "longitude": 98.2556289, "phone": "+66856915821", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/roe-dang", "description_en": "Basic furnishings and modest dish presentations belie the skill behind their precisely cooked recipes, which are made to order. Specialising in authentic Southern Thai seafood, they source the day's catch for dishes such as red grouper with bitter melon, and simple stir-fried melinjo leaves with fresh prawns. Their home-made curries use local Phang-nga ingredients. The wall of celebrity photos attests to its popularity." }, { "slug": "khao-soi-mae-sai", "name": "Khao Soi Mae Sai", "city": "Chiang Mai", "address": "29/1 Ratchaphruek Road, Chang Phueak, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.804125, "longitude": 98.98513, "phone": "+6653213284", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/khao-soi-mae-sai", "description_en": "This shop serves the famous Khao Soi, featuring rich and slightly spicy curry notes. You can choose your preferred meat toppings, and the portions are so delicate that you might find yourself wanting another round!" }, { "slug": "hok-kee-lao", "name": "Hok Kee Lao", "city": "Phang-Nga", "address": "207 Rat Bumrung Road, Bang Nai Si, Takua Pa, Phang-Nga, 82110, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.8492454, "longitude": 98.3460627, "phone": "+6676421938", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/hok-kee-lao", "description_en": "For over 40 years, this heritage restaurant has been serving up delicious Thai, Chinese, and Southern flavours. It's an ideal spot for family gatherings, offering a warm and inviting atmosphere. The menu includes Chinese favourites such as nicely moist chicken pae sa flavoured with seasoned soy sauce and paired with morning glory. If you are lucky, try the fried tofu with minced pork and shrimp." }, { "slug": "nai-ngieb", "name": "Nai Ngieb", "city": "Nakhon Pathom", "address": "125/21 Mu 6, Phutthamonthon Sai 4 Road, Salaya, Phutthamonthon, Nakhon Pathom, 73170, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7844522, "longitude": 100.3280304, "phone": "+66933466888", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/nai-ngieb-phutthamonthon-sai-4", "description_en": "One of the best eateries in the area for noodle soup lovers, where the bouncy, MSG-free fish balls are made the traditional way from mackerel, yellowtail amberjack and wolf herring. The tom yum soup stands out; and the fish noodles are perfect for low-carb dieters as they go well with any soup." }, { "slug": "huan-soontaree", "name": "Huan Soontaree", "city": "Chiang Mai", "address": "208 Pa Tan Road, Pa Tan, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.8310278, "longitude": 98.9937575, "phone": "+66838608196", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/huan-soontaree", "description_en": "Soontaree Vechanont doesn’t just own “Soontaree’s House” – the singer also performs here nightly. Set on the Ping River in an open-air, Lanna-style building with more tables outside, this charming restaurant can accommodate up to 350 guests. Among the Northern Thai cooking they serve is their signature boneless murrel fish stuffed with pork. It’s a creative dish, with the well-seasoned sausage proving suitably fragrant and spicy." }, { "slug": "the-charm-dining-gallery", "name": "The Charm Dining Gallery", "city": "Phuket", "address": "93 Dibuk Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8864034, "longitude": 98.3861911, "phone": "+6676530199", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/the-charm", "description_en": "Having grown up working in his family's food business, Chef Buriphat always wanted to do something special with their recipes. Over the last few years, he has realised that vision, impressing diners with his honest interpretation of traditional Southern Thai-Peranakan cuisine. Check out the delicious stir-fried pork belly with herbs and sweet dark soy sauce, and be sure to try the pork rib soup with tofu and salted fish." }, { "slug": "k-panich", "name": "K. Panich", "city": "Bangkok", "address": "431-433 Tanao Road, Sao Chingcha, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7520907, "longitude": 100.4983633, "phone": "+6622213554", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/k-panich", "description_en": "This iconic family-run eatery serves delectable mango sticky rice made to a recipe that has been handed down the generations for 80 years. Their preparation is masterful: the flavour of the steamed sweetened sticky rice is enhanced by the richness of coconut milk." }, { "slug": "beer-hima-chatuchak", "name": "Beer Hima (Chatuchak)", "city": "Bangkok", "address": "12/21, 99/231 Thetsaban Songkhro Road, Lat Yao, Chatuchak, Bangkok, 10900, Thailand", "cuisine": "Southern Thai, Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.83997, "longitude": 100.54763, "phone": "+6629543404", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/beer-hima-prachachuen", "description_en": "Despite its quirky name and simple interior, Beer Hima offers so much more. The family’s seafood recipes from Nakhon Si Thammarat province are loaded with flavour. The southern Thai sour curry with grouper is packed with turmeric and chilli and delivers the perfect harmony of sour and spicy, while the rich, aromatic shrimp paste in the stir-fried prawns with bitter beans awakens the senses. There’s ample parking and a private room large enough for 30 guests." }, { "slug": "pa-ting-don-sak", "name": "Pa Ting (Don Sak)", "city": "Surat Thani", "address": "1/8 Mu 5, Don Sak, Surat Thani, 84220, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.314854, "longitude": 99.6842039, "phone": "+66639826959", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/pa-ting", "description_en": "Established in 1967, Pa Ting is now run by the founder’s daughter. This simple, open-air spot overlooking the Don Sak River serves seafood rooted in local tradition. The spicy salad with salted Kulao fish bursts with fragrant Thai herbs, while the southern-style sour curry with fresh Kulao fish is spicy, rich, and boldly flavoured. You can choose the vegetables you prefer — whether it’s taro stem, coconut shoot, or bamboo shoot." }, { "slug": "kin-lookdeaw", "name": "Kin Lookdeaw", "city": "Phra Nakhon Si Ayutthaya", "address": "35 Mu 9, Tha Chao Sanuk, Tha Ruea, Phra Nakhon Si Ayutthaya, 13130, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.543095, "longitude": 100.7102141, "phone": "+6635760480", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/kin-lookdeaw", "description_en": "The name of the restaurant encourages guests to ‘focus on eating’ at this quaint house with an open-air pavilion overlooking a serene pond. The chefs, veterans in the kitchen, prepare simple Thai dishes and make their own chilli paste from scratch. The regular pounding of the pestle in the mortar reverberates through nature’s own soundtrack. Try the stir-fried crispy fish with aromatic ginger and salted eggs." }, { "slug": "krua-khun-nid", "name": "Krua Khun Nid", "city": "Udon Thani", "address": "64 Soi Nonnivet 1, Udon Dussadi Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Isan", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 17.426669, "longitude": 102.7865557, "phone": "+6642222126", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/krua-khun-nid", "description_en": "For over four decades this restaurant has been a mainstay for locals. Focusing on freshwater fish and meat, it serves large sharing portions. Seasonal options and occasional fish specials accompany enduring classics, such as the flavourful deep-fried Pla Som, or snakehead fish in flavoursome tom yum soup. The friendly staff are happy to share their recommendations." }, { "slug": "samlor", "name": "Samlor", "city": "Bangkok", "address": "1076 Charoen Krung Road, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7302627, "longitude": 100.5155543, "phone": "+66642101520", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/samlor", "description_en": "If you’re going to order just one thing at this hip little restaurant, make it their omelette – it’s delicious. Samlor means ‘tricycle’ in Thai and a traditional one hangs outside this cosy corner spot. Inside, the distressed walls and music add to the loft-style vibe, while the service team is a friendly and helpful band. From the open kitchen comes assorted, elevated Thai cuisine inspired by local street food. They also have an à la carte, which includes a cut and catch of the day; check with the chef for what’s available." }, { "slug": "khon-kaen-grilled-pork-neck", "name": "Khon Kaen Grilled Pork Neck", "city": "Khon Kaen", "address": "77/4 Klang Mueang Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4348608, "longitude": 102.8362486, "phone": "+66943649955", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/khon-kaen-grilled-pork-neck", "description_en": "This grilled pork spot is among the most popular street places in Khon Kaen, and its grilled pork neck with rice is the reason why. The tender, sweet and salty marinated meat perfectly matches the accompanying spicy tamarind sauce. Also recommended are the spicy salad and soup." }, { "slug": "leng-yentafo", "name": "Leng Yentafo", "city": "Khon Kaen", "address": "54/19 Klang Mueang Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4349314, "longitude": 102.8359853, "phone": "+66865801259", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/leng-yentafo", "description_en": "When Mr. Leng left Bangkok’s Chinatown for Khon Kaen in 1984, he brought a secret recipe for Yentafo, or pink noodle soup, and set up shop. His signature dish, which features toothsome noodles, fresh fishballs, shrimp balls and fish wontons, and a tasty broth, continues to delight." }, { "slug": "rasik-local-kitchen", "name": "Rasik Local Kitchen", "city": "Chiang Mai", "address": "44/3 Sridonchai Road, Chang Khlan, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "Thai contemporary", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.7810595, "longitude": 98.9957522, "phone": "+66832696632", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/rasik-local-kitchen", "description_en": "This thoughtful take on Thai cuisine unfolds in a casual, wood-accented space. The chef adds a personal touch to seasonal Thai ingredients in three menus: \"Special\", \"Seasonal\" and \"Classic\". We recommend asking about the catch of the day. Start with crispy rice crackers and Thai tomato salsa and pair your meal with Thai draft beer or aromatic alcohol-free drinks. Booking is required, as there are just 14-16 seats per service for each of the three daily rounds." }, { "slug": "yok-kheng", "name": "Yok Kheng", "city": "Surat Thani", "address": "5/2 Tonpo Road, Talat, Mueang Surat Thani, Surat Thani, 84000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.1464657, "longitude": 99.3257433, "phone": "+6677282285", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/yok-kheng", "description_en": "This modest favourite draws queues, but your patience will be rewarded! The phak bung tai rao – crispy shrimp, morning glory and fine-sliced pork skin tossed in a sweet-tangy sauce – is superb with rice noodles. Generous portions and wallet-friendly prices make it a great value." }, { "slug": "lucky", "name": "Lucky", "city": "Surat Thani", "address": "452/90 Thathong Road, Talat, Mueang Surat Thani, Surat Thani, 84000, Thailand", "cuisine": "Southern Thai, Thai-Chinese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.145217, "longitude": 99.3301329, "phone": "+6677273471", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/lucky-restaurant", "description_en": "This well-established, low-key local favourite serves Southern Thai food in a relaxed setting. As well as seafood and freshwater fish, the Thai-Chinese-leaning menu features several pork dishes and a few with chicken or beef. Bold Southern curries sit alongside wok-fried classics; begin with a spicy yum salad and ask for local fish prepared to your liking. Enquire about the daily specials – the kitchen's confident touch ensures vibrant, comforting fare." }, { "slug": "plaew", "name": "Plaew", "city": "Nakhon Pathom", "address": "63 Soi 5, Mu 1, Nakhon Pathom, Mueang Nakhon Pathom, Nakhon Pathom, 73000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.8405113, "longitude": 100.0430583, "phone": "+6634267325", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/plaew-nakhon-pathom", "description_en": "This no-frills outlet is popular with locals for its tom yam noodles and homemade pork balls. Another standout is the seafood suki with pork and seafood, full of flavour, with a nicely cooked soft egg and glass noodles." }, { "slug": "u-khao", "name": "U-Khao", "city": "Phra Nakhon Si Ayutthaya", "address": "99 Mu 2, Khanon Luang, Bang Pa-in, Phra Nakhon Si Ayutthaya, 13160, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.2954025, "longitude": 100.5666601, "phone": "+66627939993", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/u-khao", "description_en": "U-Khao, or ‘land of plenty’, has two dining areas smartly decorated in white and blue. The menu serves up the nostalgic flavours of the owner’s childhood, as it’s based on her mother’s Thai recipes. They use traditional cooking methods presented with a modern aesthetic. The stir-fried stinky vegetables with shrimp is worth trying for its unique flavor. The grilled shrimp relish with vegetables is also highly recommended for its spicy kick and smoky aroma." }, { "slug": "sanae", "name": "Sanae", "city": "Chiang Mai", "address": "68 Soi Ban Khang Wat Ram Poeng, Suthep, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.7768678, "longitude": 98.9460387, "phone": "+66948248866", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/sanae-thai-cuisine", "description_en": "This halal kitchen next to the Ping River is one for beef fans. With indoor and outdoor dining, the big outdoor kitchen cooks a creative à la carte menu with balanced flavours. The beef fat rice topped with egg yolk has a smoky flavour. The spicy Thai soup with beef shank is packed with spice aroma." }, { "slug": "krua-suwimol", "name": "Krua Suwimol", "city": "Nakhon Ratchasima", "address": "1229/9 Mittraphap Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Thai-Chinese", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.9594209, "longitude": 102.0562333, "phone": "+6644353576", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/krua-suwimol", "description_en": "This simple, open-air restaurant serves Thai-Chinese fare. The food is distinctive for its simply cooking techniques yet quality dishes with extra-fresh ingredients and intense flavours. They offer a fantastic range, including several seafood and made-to-order options. Deep-fried chicken thigh with fish sauce and stir-fried spicy seafood are recommended." }, { "slug": "laab-somphit", "name": "Laab Somphit", "city": "Nakhon Ratchasima", "address": "169 Chan Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Isan", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.9792308, "longitude": 102.0874943, "phone": "+6644245026", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/lab-somphit", "description_en": "For over 50 years, Granny Somphit has been crafting flavourful Isan cuisine daily, balancing local spices with Thai herbs. Fresh offal cuts and the signature Isan spicy calf beef salad, seasoned with smoky rice powder for crispness, stand out. The homemade beef sausage and fermented meats are also notable." }, { "slug": "hong-seng", "name": "Hong Seng", "city": "Nonthaburi", "address": "280 Mu 2, Chaeng Watthana Road, Pak Kret, Nonthaburi, 11120, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.9152321, "longitude": 100.4950129, "phone": "+6625838631", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/hong-seng-pochana", "description_en": "On the Chao Praya by the Rama IV Bridge, this renowned Thai-Chinese spot has been known for reasonably priced flavoursome fare since 1957. Its open-air dining room and wooden terrace set the stage for relaxed meals featuring highlights like grilled giant river prawns with spicy sauce and mini deep-fried crab meat wrapped in tofu skin. Open for lunch, the place extends its hours on weekends. Reach it by boat, or if driving, park in the public space under the bridge." }, { "slug": "baan-heng", "name": "Baan Heng", "city": "Khon Kaen", "address": "54/2 Klang Mueang Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Thai-Chinese", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4341513, "longitude": 102.8359528, "phone": "+66631953241", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/baan-heng", "description_en": "Baan Heng was born out of a souvenir and grocery shop the owners’ grandparents started in 1957 called Heng Nguan Hiang. It sold products like homemade Chinese sausage, pork floss and pork jerky. Now, the restaurant serves Thai-Chinese breakfast fare, like their signature Baan Heng sandwich and baked rice with sweet pork sausage in a remodelled wood-themed design that exudes old-school vibes. Add a classic hot Thai black coffee or milk tea for the full effect." }, { "slug": "majchapasuk", "name": "Majchapasuk", "city": "Udon Thani", "address": "166 Mu 8, Udon-Nong Khai Road, Mu Mon, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 17.455291, "longitude": 102.7890064, "phone": "+66944282254", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/majchapasuk", "description_en": "A serene pond encircled by wooden pavilions is Majchapasuk's tranquil setting. Each spot in the expansive seating area has a soothing atmosphere, ideal for savouring local seafood steeped in over 40 years of Isan culinary heritage. Standout mains showcase Isan tradition with seabass and snakehead fish. Don't miss the crispy deep-fried spring rolls stuffed with minced pork and pork skin. Evening promises optimum weather conditions and idyllic pond views." }, { "slug": "khanom-mho-kaeng-mae-yai-phai-ling", "name": "Khanom Mho Kaeng Mae Yai (Phai Ling)", "city": "Phra Nakhon Si Ayutthaya", "address": "65 Mu 7, Phai Ling, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.3592086, "longitude": 100.5907563, "phone": "+66803083711", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/khanom-mho-kaeng-mae-yai-phai-ling", "description_en": "This cosy shop bathed in natural light serves 50 to 70 types of authentic Thai desserts. They freshly squeeze coconut milk each morning for rich flavours and aromas. As well as the signature khanom mo kaeng (silky Thai custard), you can sample sweet sorghum, thua paep or piak pun." }, { "slug": "thai-tham", "name": "Thai Tham", "city": "Bangkok", "address": "28/1 Phraeng Phuthon Road, San Chao Pho Suea, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Thai-Chinese, Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.751765, "longitude": 100.4967495, "phone": "+6622217612", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/thai-tham", "description_en": "This well-loved little shop has been passed down the generations for over a century. They specialise in offal, and their signature dish showcases stewed pig's brain, which is prepared fresh each morning by octogenarian owner Sudjit Suranan. Try the starter of Chinese liver sausage, too." }, { "slug": "ruan-thai-kung-pao", "name": "Ruan Thai Kung Pao", "city": "Phra Nakhon Si Ayutthaya", "address": "1/2 Mu 4, Soi Thetsaban 10, Ratchakhram, Bang Sai, Phra Nakhon Si Ayutthaya, 13290, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.2006569, "longitude": 100.5119654, "phone": "+66898870871", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/ruanthai-kungpao", "description_en": "This riverside restaurant is a great place to stop for lunch after paying respects at Wat Choeng Len. Diners gather here for some of the finest fresh produce from the river, including grilled prawns and deep-fried sheatfish. The aromatic green curry with clown featherback fish balls is another highlight. Advance ordering of the huge river prawns – expertly cooked over charcoal – is highly recommended, as they are both popular and in limited supply." }, { "slug": "mun", "name": "Mun", "city": "Phang-Nga", "address": "46/11-12 Mu 1, Phet Kasem Road, Lam Kaen, Thai Mueang, Phang-Nga, 82210, Thailand", "cuisine": "Southern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.5936703, "longitude": 98.2565435, "phone": "+66999535422", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/mon-phochana", "description_en": "Established for over 35 years, the restaurant has fostered a close connection with local fishermen, ensuring the delivery of a diverse selection of fresh seafood. The open-air main dining area exudes the charm of an old Thai-Chinese eatery. Popular among divers returning from Mu Ko Similan, the intense flavours authentically represent local cuisine, with generously sized dishes. Standouts include the stir-fried crab with lime and the southern curry featuring river snails and wild betel leaves." }, { "slug": "meena", "name": "Meena", "city": "Chiang Mai", "address": "13/5 Mu 2, San Klang, San Kamphaeng, Chiang Mai, 50130, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.73332, "longitude": 99.086865, "phone": "+66956939586", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/meena-rice-based-cuisine", "description_en": "Tucked away in the creative hub of Lhong Him Kaw in San Khlang, Meena is a rustic countryside retreat just outside Chiang Mai. The restaurant is best known for its bright five-coloured rice, served with home-style Thai and Northern Thai dishes, including unique creations such as pork ribs with longan curry – a spicy, rich and subtly sweet dish. The open-air setting surrounded by greenery is conducive to slow, relaxed dining." }, { "slug": "mor-mu-dong", "name": "Mor Mu Dong", "city": "Phuket", "address": "9/4 Mu 3 Soi Pa Lai, Chao Fa Road, Chalong, Mueang Phuket, Phuket, 83130, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.843128, "longitude": 98.37198, "phone": "+66887661634", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/mor-mu-dong", "description_en": "Mor Mu Dong takes its name from its owner, Mor, and the Mu Dong Canal, where it is located. Nestled in a mangrove forest, it is housed in a set of rustic pavilions where diners can enjoy seafood and take in the views that change with the tide. In the open kitchen, tanks of live seafood affirm the freshness of the food. Order 3–4 vibrant dishes to share and enjoy the Southern Thai flavours bursting from them." }, { "slug": "euang-kam-sai", "name": "Euang Kam Sai", "city": "Chiang Mai", "address": "185/3 Wua Lai Road, Hai Ya, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.7715808, "longitude": 98.980204, "phone": "+66951450296", "website": "https://www.euangkamsai.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/euang-kam-sai", "description_en": "Eung Kham Sai has been run by the same family for over a century and is still serving up classic Northern Thai recipes handed down the generations. The modest space has traditional decor; large windows frame the view outside. Try the freshly made khao bai, rice wrapped around a pork, fish or beef filling, or the spicy Northern-style curry, made from scratch with local beef brisket and exuding fruity acidity. Some ingredients come from local farms." }, { "slug": "krua-lawng-khao", "name": "Krua Lawng Khao", "city": "Chiang Mai", "address": "18 Mu 2, Soi Sukhaphiban Mae Rim, Ban Duang Di 1, Rim Tai, Mae Rim, Chiang Mai, 50180, Thailand", "cuisine": "Northern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.9170868, "longitude": 98.9514748, "phone": "+66834763421", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/krua-lawng-khao", "description_en": "Food and atmosphere are well-matched at this chill Northern Thai restaurant in Mae Rim. It’s in a two-storey wooden pavilion with regular tables downstairs and cushioned floor seating upstairs; both options offer relaxing rice field views and refreshing breezes. The food here is equally fresh, as well as flavourful and easy on the wallet; the Northern Thai spicy pork salad and the Northern Thai hot and spicy soup with fish and morning glory are recommended." }, { "slug": "sanpakoi-kanomjeen", "name": "Sanpakoi Kanomjeen", "city": "Chiang Mai", "address": "Thongkam Market, 11 Soi Thasatoi, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.7859078, "longitude": 99.0086633, "phone": "+66613018000", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/sanpakoi-kanomjeen", "description_en": "Established in 1977 and a local favourite at Thongkam Market, this spot offers tasty and affordable khanom chin (fresh rice vermicelli) with various curries. Try the nam lo, a mix of spicy pork and chicken curry sauces. If noodles aren’t your thing, swap them for rice. Not only are the street food dishes here delicious, but they’re great value too – especially when you consider that side vegetables are unlimited." }, { "slug": "plu", "name": "Plu", "city": "Bangkok", "address": "3 Soi Phra Phinit, Suan Phlu Road, Thung Maha Mek, Sathon, Bangkok, 10120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7219956, "longitude": 100.536199, "phone": "+66626422222", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/plu", "description_en": "The Water Library’s Plu offers outstanding food, a cosy ambience, and great service in an Art Deco-adorned colonial house. Among the beautifully presented authentic pan-Thailand dishes is the signature braised pork belly and soft-boiled eggs in five-spiced soup; the pork belly is tender and juicy, the deep-fried tofu absorbs the aromatic broth, and the soft-boiled eggs only enhance the flavour and texture. Start with one of the restaurant’s signature cocktails." }, { "slug": "guay-jub-chang-moi-tat-mai", "name": "Guay Jub Chang Moi Tat Mai", "city": "Chiang Mai", "address": "99/11-12 Chang Moi Tat Mai Road, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.7901443, "longitude": 98.9987035, "phone": "+6653251451", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/guay-jub-chang-moi-tat-mai", "description_en": "This place specialises in Guay Jub with Sai Ua sausage, served in a unique peppery broth, featuring with crispy pork and pork liver. They also offer another delightful dish: fresh spring rolls, topped with sliced omelette and aromatic sauce." }, { "slug": "go-benz", "name": "Go Benz", "city": "Phuket", "address": "163 Krabi Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Asian", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8848536, "longitude": 98.3825498, "phone": "+66840607799", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/go-benz", "description_en": "The constantly busy Go Benz has been serving popular dishes, including their speciality pork with peppery broth and rolled rice noodles, for over 20 years – and it’s easy to see why it’s quite such a popular spot. Many of the dishes often sell out, like the fragrant dry boiled rice with crispy pork and tender pork offal. Also well worth ordering is the crispy pork with sweet soy sauce, which is seasoned wonderfully and has a lovely charcoal-grilled crust." }, { "slug": "khao-tom-dibuk", "name": "Khao Tom Dibuk", "city": "Phuket", "address": "185/11 Phang-Nga Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Noodles and Congee", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8835728, "longitude": 98.3974071, "phone": "+66815351761", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/khao-tom-thanon-di-buk", "description_en": "This family-run gem serves comforting classics, from aromatic Khao Tom porridge to a secret-recipe Chinese brown soup with various toppings. Weekend specials include braised pork ribs and chicken with fermented soybeans. Adding a twist, they serve sandwiches filled with distinctly flavoured kaya. The perfect balance of casual dining and unique culinary delights is complemented by charming local Thai-Chinese decor." }, { "slug": "ten-suns", "name": "Ten Suns", "city": "Bangkok", "address": "456 Wisut Kasat Road, Bang Khun Phrom, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Noodles, Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.762659, "longitude": 100.5040623, "phone": "+66855699915", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ten-suns", "description_en": "This popular old town stand sells legendary braised beef noodles soup; choose from multiple juicy, slow-cooked cuts like cheek, tongue, tendon, shoulder and shank – or go for the mixed beef option. The aromatic and salty broth is what makes this version stand out from the crowd, delivering a wonderful mellow flavour. The meatballs are well worth ordering too, offering a rich, meaty taste and accompanied by more broth." }, { "slug": "chai", "name": "Chai", "city": "Nonthaburi", "address": "4 Soi Samakkhi 38, Samakkhi Road, Tha Sai, Mueang Nonthaburi, Nonthaburi, 11000, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.881761, "longitude": 100.53573, "phone": "+66639983986", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/chai-phochana", "description_en": "Spacious and well-organised, this lively spot handles groups with ease, offering both air-conditioned and open-air seating. Even at peak times, service remains swift, and the atmosphere relaxed. The extensive menu focuses on local seafood in tasty, well-crafted Thai dishes. In the rich, bold stir-fried crab curry, the egg is cooked to perfection – a highlight. Spicy seafood soups are plentiful too, making this a reliable option for fresh, satisfying cooking." }, { "slug": "urai-braised-goose", "name": "Urai Braised Goose", "city": "Bangkok", "address": "935 Song Wat Road, Chakkrawat, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Small eats, Thai-Chinese", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7381979, "longitude": 100.507559, "phone": "+6622214413", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/urai-braised-goose", "description_en": "For six decades, this family-run business has been braising tender goose with aromatic spices. The menu counts just two items but several size options. The goose has soft meat and thin skin; intestines are available on Wednesdays and Saturdays." }, { "slug": "roti-pa-day", "name": "Roti Pa Day", "city": "Chiang Mai", "address": "In front of Wat Mahawan, Thapae Road Soi 4, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.788065, "longitude": 98.9958975, "phone": "+66810219496", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/rotee-pa-day", "description_en": "First-timers should order the plain crispy roti with condensed milk to start. The roti dough here is uniquely made without eggs, but slowly cooked to a crispy-chewy perfection in coconut oil. Choose from 20 toppings." }, { "slug": "gim-nguan-noodle", "name": "Gim Nguan Noodle", "city": "Bangkok", "address": "75/70 Soi Chom Thong 16, Chom Thong Road, Bang Kho, Chom Thong, Bangkok, 10150, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7001327, "longitude": 100.4711595, "phone": "+66861212345", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/grim-nguan-noodle", "description_en": "This hidden gem, tucked away in a Bangkok alley since 1999, excels in fish ball noodle soup. They offer fresh, umami-rich fish balls, al dente noodles, and a savoury, aromatic broth. Optional toppings like cheese and poached egg, along with large servings and ample condiments, provide great taste and value." }, { "slug": "pae-brass-pot-porridge-38-years", "name": "Pae Brass Pot Porridge 38 Years", "city": "Bangkok", "address": "320 Pracha Rat Sai 1 Road, Bang Sue, Bangkok, 10800, Thailand", "cuisine": "Congee, Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.8074394, "longitude": 100.5217428, "phone": "+6625868852", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/pae-jok-38-years", "description_en": "Don't let the name mislead you – \"38\" is a nod to the founder's lucky number. This porridge hotspot has been simmering since 1962, serving up porridge in its signature brass pots for three generations. Our favourite is the mixed rice porridge option." }, { "slug": "chang-wang-imm", "name": "Chang-Wang-Imm", "city": "Nonthaburi", "address": "44 Mu 4, Soi Wat Bang Chak, Bang Tanai, Pak Kret, Nonthaburi, 11120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.9156915, "longitude": 100.4908793, "phone": "+66855259242", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/chang-wang-imm", "description_en": "Down by the banks of the Chao Phraya, enjoy affordable yet tasty Thai cuisine with relaxing river views from a charming 1950s house. Everything here is vintage, from the old-fashioned décor to the classic cooking techniques and flavours. The traditional Thai curry with pork, shrimp paste and basil is highly recommended. Book table #52 for remarkable private views from the upper deck. Live music adds to the ambience at the weekend." }, { "slug": "roti-thaew-nam", "name": "Roti Thaew Nam", "city": "Phuket", "address": "6 Thep Krasattri Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8848263, "longitude": 98.3908635, "phone": "+6676210061", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/roti-taew-nam", "description_en": "Soft, crispy, non-oily roti emerge from a huge charcoal pan. At this 70-year-old Halal breakfast spot, they're shaped, fried and served in the blink of an eye and served with tender beef or chicken curry. The sweeter roti with banana and egg has no added sugar." }, { "slug": "here-hai-vadhana", "name": "Here Hai (Vadhana)", "city": "Bangkok", "address": "112/1 Soi Sukhumvit 63, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Seafood, Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7302744, "longitude": 100.5863744, "phone": "+66632199100", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/here-hai", "description_en": "The two floors at Here Hai are packed with diners every day and it's easy to see why. Good-quality fresh seafood is shipped in directly from Surat Thani and cooked Thai style to showcase bold flavours. As dishes come in large portions designed for sharing, they are ideal for groups. The crab meat with fried rice is cooked using a traditional technique for a pleasantly smoky aroma. Diners can ask for the spiciness to be toned down." }, { "slug": "saiyut-and-doctor-sai-kitchen", "name": "Saiyut and Doctor Sai Kitchen", "city": "Chiang Mai", "address": "32 Chotana Road Soi 12, Pa Tan, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 18.8220401, "longitude": 98.9872543, "phone": "+66815301172", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/saiyut-and-doctor-sai-kitchen", "description_en": "Since 2004, Doctor Sai has been serving pan-Thai dishes, including royal fare, following recipes from her mother, Saiyud, a former cooking instructor, in a setting reminiscent of dining at home. Start with an elegant appetiser like fried prawns and peanuts in an egg net, flower dumplings, or deep-fried pork wrapped in egg noodles. By dessert – try the sweet potato in syrup – you’ll guess this home, with its warm service, belongs to a royal from a bygone era." }, { "slug": "surf-turf-by-soul-kitchen", "name": "Surf & Turf by Soul Kitchen", "city": "Phuket", "address": "115 Phangnga Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "European Contemporary", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8837246, "longitude": 98.3903716, "phone": "+66972177434", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/surf-turf-by-soul-kitchen", "description_en": "The menu changes every month in this intriguing restaurant. Regular options range from home-made pastas to a signature seafood dish, plus specials that are cleverly curated to showcase Chef Tom's latest culinary creations. The chef artfully prepares his dishes, blending quality ingredients to tantalise the taste buds. And thanks to the ever-changing selection of handpicked wines, there's always something different to sip with your meal." }, { "slug": "chuan-chim", "name": "Chuan Chim", "city": "Phuket", "address": "37/3 Montri Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 7.8829151, "longitude": 98.3927229, "phone": "+6676215825", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/chuan-chim", "description_en": "One of the oldest food shops in Phuket, now run by the second generation, offers the freshest seafood, all prepared à la minute. The chef's impressive wok skills shine through in every dish, with highlights like the aromatic Tom Yam seafood soup and deep-fried squid with garlic and pepper." }, { "slug": "hia-wan-khao-tom-pla", "name": "Hia Wan Khao Tom Pla", "city": "Bangkok", "address": "816 Chan Road, Thung Wat Don, Sathon, Bangkok, 10120, Thailand", "cuisine": "Small eats, Thai-Chinese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7077875, "longitude": 100.51952, "phone": "+6622110829", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/hia-wan-khao-tom-pla", "description_en": "Entirely focused on top-drawer seafood, this eatery offers a wide range of dishes. The soft-boiled rice with silver pomfret comes with a juicy fillet and fresh, clear soup. The baked mung bean noodles with prawns feature sticky mung bean noodles, underscored by a spicy-sour Thai seafood sauce." }, { "slug": "ruean-panya", "name": "Ruean Panya", "city": "Samut Sakhon", "address": "1300/600 Soi Ekkachai 13, Norarat Uthit Road, Maha Chai, Mueang Samut Sakhon, Samut Sakhon, 74000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.5583532, "longitude": 100.2825077, "phone": "+6634424707", "website": "", "michelin_url": "https://guide.michelin.com/en/samut-sakhon-region/samut-sakhon/restaurant/ruean-panya", "description_en": "Open since 1995, this family-run restaurant – which blends food and art – is a hidden gem. Spread across four houses, it has a relaxed vibe that gives the impression of dining at a friend's, while painting-filled interiors add a gallery feel. Owner Prunhnee does all the cooking herself; her attention to detail and the complexity of flavours make her dishes memorable. Local seafood is a feature, and their signature mud crab coconut dip or ‘Lhon Pu’ is a must-have." }, { "slug": "sriruen-pad-thai-ruenchit-road", "name": "Sriruen Pad Thai (Ruenchit Road)", "city": "Khon Kaen", "address": "48 Ruenchit Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.425305, "longitude": 102.8391818, "phone": "+66813693297", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/sriruen-pad-thai-reunrom-road", "description_en": "Chef Sriruen handcrafts exceptional Pad Thai, just as she has done for over 30 years. Originally from Phitsanulok, she serves noodles notable for their bold flavour, imparted by duck eggs. Savour this tasty dish with either thin rice or glass noodles." }, { "slug": "keo-pla", "name": "Keo Pla", "city": "Surat Thani", "address": "560/4 Na Mueang Road, Talat, Mueang Surat Thani, Surat Thani, 84000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.145569, "longitude": 99.3270919, "phone": "+6677282022", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/keo-pla", "description_en": "This locally renowned noodle shop first opened in 1959. The homemade fish dumplings with celery and the umami-rich fish balls invariably attract long queues. Tom Yum and Yen Ta Fo soup options are also available for those seeking something more savoury and full-flavoured." }, { "slug": "phunisa", "name": "Phunisa", "city": "Surat Thani", "address": "11/1 Mu 1, Khao Hua Khwai, Phunphin, Surat Thani, 84130, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 9.0650929, "longitude": 99.2322317, "phone": "+66805296111", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/phunisa", "description_en": "Standing atop a picturesque hill, the restaurant commands splendid views of the Tapi River winding through a green landscape of palm tree plantations and mountains. They serve tasty Southern Thai fare, including salted duck egg and local river prawns. A spicy seafood sauce and chargrill aroma add depth and complexity to the natural umami of prawns, while a spicy Southern Thai curry soup with pork cartilage features intense peppery and spicy flavours." }, { "slug": "khanom-ochin", "name": "Khanom Ochin", "city": "Nakhon Ratchasima", "address": "91 Jomsurangyat Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.9731715, "longitude": 102.0944203, "phone": "+66626842484", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/khanom-ochin", "description_en": "Ochin is named after the owner's favourite Japanese film. This second-generation stall only serves takeaway – a range of homemade deep-fried buns presented on a trolley at the front. Their signature is the crispy bun which contains glass noodles, tasty seasoning and vegetables." }, { "slug": "kao-piak-sen", "name": "Kao.Piak.Sen", "city": "Udon Thani", "address": "20/20 Sri Suk Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Vietnamese", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 17.4032452, "longitude": 102.7900608, "phone": "+66817392247", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/khao-piak-udon", "description_en": "The striking green tiles of the facade hint at the warmth of this stylishly refurbished neighbourhood café. Vintage wooden and rattan furnishings foster an inviting, laid-back ambience, for a light yet flavoursome meal – the perfect start to the day. Highlights are the signature kao piak with a soothing, fragrant broth and bánh bôt loc – a lightly chewy roll with a delicious spicy shrimp and minced pork filling. Be prepared to queue during peak hours." }, { "slug": "prik-yuak-phya-thai", "name": "Prik-Yuak (Phya Thai)", "city": "Bangkok", "address": "108 Pradiphat Road, Phaya Thai, Bangkok, 10400, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 13.7916616, "longitude": 100.538568, "phone": "+66816482282", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/prik-yuak", "description_en": "Prik-Yuak has flourished for 30 years, starting in the bustling Chatuchak markets and now stationed in a spacious, inviting location. The restaurant maintains its beloved approach to home-style Thai cooking. Signature dishes like the Southern Thai pork belly and egg stew showcase tender meat, boiled eggs, and tofu. The venue charms with light, earth-toned decor, a serene garden, and includes a café and boutique shop to enhance the dining experience." }, { "slug": "prasit", "name": "Prasit", "city": "Khon Kaen", "address": "44/4 Ammart Road, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4343115, "longitude": 102.8333789, "phone": "+6643239740", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/prasit-pochana", "description_en": "The inviting smell of charcoal-grilled sausages wafts from the kitchen at the front of this shophouse restaurant. This family-run business has been serving traditional Isan pork and beef dishes since 1972, in line with their motto: ‘using the best cuts of beef to create flavoursome Isan dishes.’ Dishes like their fried sun-dried beef slices, pork sausages and sliced beef shank in spicy and sour soup live up to the ideal, are reasonably priced and served with a smile. Don't forget to call and reserve the grilled beef tongue in advance." }, { "slug": "mekin-farm", "name": "Mekin Farm", "city": "Khon Kaen", "address": "114 Mu 7, Ban Khok Klang, Chorakhe, Nong Ruea, Khon Kaen, 40240, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 16.4669702, "longitude": 102.5416364, "phone": "+66616959926", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/mekin-farm", "description_en": "Farm-to-table is the philosophy here. The owner grows fruits and vegetables and raises poultry on the farm. They use simple cooking techniques and focus on the ingredients' natural flavours. Although short, the menu perfectly embodies the Isan spirit. The standout dish is Isan thick curry with local fish, which has a tender and juicy texture. Diners can enjoy their meal in an open-air pavilion and even attend a culinary workshop to learn how to cook the signature dish." }, { "slug": "agave", "name": "Agave", "city": "Ubon Ratchathani", "address": "6/11 Phalorangrit Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Vietnamese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 15.2322021, "longitude": 104.8738965, "phone": "+66654146453", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/agave", "description_en": "The owner, an agave plant enthusiast, has adorned this cosy space with agave plants throughout. Vietnamese home cooking, enhanced with local Isan spices, fills the air, accompanied by instrumental music in the high-ceilinged room. All ingredients are homemade, offering a choice of pork or fish sausage for the namneung. Don't miss the standout sticky rice waffle served with sun-dried pork, infused with local Isan flavours." }, { "slug": "krua-luang-ten", "name": "Krua Luang Ten", "city": "Phang-Nga", "address": "160 Mu 2, Phet Kasem Road, Khuekkhak, Takua Pa, Phang-Nga, 82190, Thailand", "cuisine": "Southern Thai", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 8.7148875, "longitude": 98.2576907, "phone": "+66907164182", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/krua-luang-ten", "description_en": "Krua Luang Ten makes for an unusual setting with its tables arranged on sand-covered floors. Check the whiteboard for the specials, which often feature the catch of the day and seasonal ingredients. The dishes masterfully balance robust Southern Thai flavours for authentic spiciness, and the complimentary vegetables come with tai pla sauce. N.B. The restaurant is closed on the 10th, 20th, and 30th of the month." }, { "slug": "pae", "name": "Pae", "city": "Pathum Thani", "address": "80/1 Rahaeng Market, Rahaeng, Lat Lum Kaeo, Pathum Thani, 12140, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Bib Gourmand", "green_star": false, "latitude": 14.042349, "longitude": 100.4198724, "phone": "+66822509191", "website": "", "michelin_url": "https://guide.michelin.com/en/pathum-thani-region/pathum-thani/restaurant/pae-pochana", "description_en": "This hidden eatery in the 100-year-old Rahaeng Market has been serving traditional Thai-Chinese dishes for over 50 years. With a focus on quality ingredients from the market, their homemade dishes like minced featherback fish and pork in tofu sheets are recommended. Arrive early for spicy stir-fried featherback fish and fried sun-dried snakehead fish." }, { "slug": "peng-duck-noodles", "name": "Peng Duck Noodles", "city": "Udon Thani", "address": "439 Nong Tao Lek Road, Ban Lueam, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Bib Gourmand", "green_star": false, "latitude": 17.4044283, "longitude": 102.7671631, "phone": "+66643965989", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/peng-duck-noodles", "description_en": "The strength of this shop is its locally sourced free-range meat. The tender braised duck noodles, including neck, wing and thigh, are highlights. Their slow-cooked pork is equally exceptional. Try the duck rice with a smooth blood jelly and five spices." }, { "slug": "stage", "name": "Stage", "city": "Bangkok", "address": "58 Soi Sathon 9, Yan Nawa, Sathon, Bangkok, 10200, Thailand", "cuisine": "European Contemporary", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7190792, "longitude": 100.5283333, "phone": "+66889586444", "website": "https://www.restaurant-stage.co", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/stage", "description_en": "Watching a cookery show is fun – but here, you get to enjoy the action live and in person. Here at Stage a 12-seater marble-topped counter sits in front of the kitchen, divided by a glass wall. As you enjoy the eight-course set dinner menu you can watch the kitchen team work with impressively choreographed and quiet efficiency. Prime ingredients form the basis of that menu; it could include succulent 14-day aged Barbary duck, abalone with black rice and a delicious liver sauce, or juicy lobster with crab salad." }, { "slug": "klang-na-pla-khao", "name": "Klang Na Pla Khao", "city": "Chon Buri", "address": "5 Mu 9, Nong Tamlueng, Phan Thong, Chon Buri, 20160, Thailand", "cuisine": "Thai, Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.391982, "longitude": 101.0796405, "phone": "+66966936953", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/klang-na-pla-khao", "description_en": "This country-style restaurant serves up a splendid array of Isan dishes and Eastern Thai specialties from land and sea. The highlight is a spicy stir-fry with an original curry paste recipe from Chanthaburi province, capturing the authentic essence of Thai cuisine. There's no compromise on bold, genuine Thai flavours. The tranquil outdoor setting affords views of lush green rice fields, and the relaxed atmosphere makes it perfect for friend and family gatherings." }, { "slug": "kang", "name": "Kang", "city": "Chiang Mai", "address": "Jing Jai Market, 46 Atsadathon Road, Pa Tan, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "South East Asian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8059769, "longitude": 98.9957837, "phone": "+66652418555", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/kang", "description_en": "Opened in 2023, Kang is a fresh addition to Jing Jai Market. It offers a cosy retreat with a laid-back approach to dining, plus a menu that's ideal for sharing the highlights of Indonesian, Malaysian and Thai cuisine with friends. We suggest opting for their signature Nasi Lemak, or one of the bold, aromatic curries. All dishes are made to order, so diners may need to have a little patience while waiting for their delicious meals." }, { "slug": "khrua-ban-po-ta", "name": "Khrua Ban Po Ta", "city": "Chon Buri", "address": "23 Soi Pattaya Tai 8, Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.924521, "longitude": 100.8917078, "phone": "+66930242684", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/khrua-ban-po-ta", "description_en": "The breezy, spacious dining room surrounded by vines and plants makes for a relaxing and laidback coastal ambience. The seafood-based menu features shrimp, squid and crab options cooked several ways. The stir-fried squid with black ink sauce is a showstopper, but diners also enjoy shelling the stir-fried whole crab with curry powder. The sweet local seasoning enhances the food's natural umami." }, { "slug": "pa-porn-traditional-pork-noodles", "name": "Pa Porn Traditional Pork Noodles", "city": "Phra Nakhon Si Ayutthaya", "address": "121/2 Mu 8, Soi Pa Maphrao 10, U Thong Road, Hua Ro, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3627951, "longitude": 100.5707678, "phone": "+66818537274", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/pa-porn-traditional-pork-noodle", "description_en": "Auntie Porn has mastered pork noodle soup for over 50 years, initially on her boat at age 17, now on land. Her Tom Yum soup boasts expertly prepared noodles, rich broth, and toppings like minced pork, fish sausage, or BBQ pork, complemented by red shrimp and peanuts. She also offers tasty fish balls." }, { "slug": "lertrod", "name": "Lertrod", "city": "Phuket", "address": "17/7 Nai Yang Road, Sakhu, Thalang, Phuket, 83110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.1004373, "longitude": 98.3071751, "phone": "+66903232321", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/lertrod", "description_en": "Across from the airport, this bright air-conditioned restaurant flies under the radar but lands simple, satisfying central and southern Thai fare. The skilled chef sources quality ingredients from local farmers and fishermen. The deep-fried seabass with fish sauce never disappoints. For the spicy southern-Thai sour curry, choose from pickled bamboo, coconut shoots or pineapple. The photo-filled menu, written in Thai, English and Chinese, makes it easy for everyone." }, { "slug": "wagyu-steakhouse", "name": "Wagyu Steakhouse", "city": "Phuket", "address": "Twinpalms Phuket Resort, 106/46 Mu 3, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Steakhouse", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9768734, "longitude": 98.281847, "phone": "+66944800882", "website": "https://www.wagyuphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/wagyu-steakhouse", "description_en": "Spanning two floors of the Twinpalms hotel, this restaurant’s elegant yet earthy interior and dimmed lighting make it the perfect setting for steak and wine lovers. Everything is on display: from the chefs in the open kitchen and the nice beef showcase with a small oyster bar, to the choice cuts of top-quality imported meats. Guests can choose their steak from the fridge before it is expertly grilled by the chefs. A choice of five high-end brands of knives is also on offer." }, { "slug": "kruvit-raft-ban-laem-hin", "name": "Kruvit Raft (Ban Laem Hin)", "city": "Phuket", "address": "98/7 Ko Maphrao, Mu 6, Ko Kaeo, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9372108, "longitude": 98.4132289, "phone": "+66866870892", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/kruvit-raft-ban-laem-hin", "description_en": "To reach this floating restaurant near Ko Maphrao, take a 5-min boat ride across sparkling waters reflecting the sunshine. Onboard, panoramic views, a gentle breeze and uber-fresh seafood await. The distance from sea to plate couldn’t be shorter. Start with a freshly picked coconut before tucking into delicious southern and central Thai seafood. The grouper soup with Chinese soybean paste and stir-fried black tiger prawns with salt and chilli are highlights." }, { "slug": "rongros", "name": "Rongros", "city": "Bangkok", "address": "392/16 Maha Rat Road, Phra Borom Maha Ratchawang, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7442674, "longitude": 100.4916545, "phone": "+66969461785", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/rongros", "description_en": "Meaning ‘House of Flavours,’ Rongros preserves the taste of traditional Thai cuisine on the banks of the Chao Phraya River with a stunning view of Wat Arun. Highlights include the green curry with rib eye beef served with roti and the tangy glass noodle salad. The vintage décor, including the chandeliers, painted Chinese panels, and wooden furniture only add to the experience. Book a table on the terrace for dinner to take in the view at sunset. Keep in mind that this restaurant is a favorite spot for tourists, so it's a good idea to make a reservation in advance to secure your place." }, { "slug": "redbox", "name": "Redbox", "city": "Chiang Mai", "address": "6 Soi Jannsaap, Huai Kaeo Road, Chang Phueak, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8013718, "longitude": 98.9696259, "phone": "+66929794542", "website": "https://www.restaurantredbox.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/redbox", "description_en": "With business acumen and cooking techniques gleaned from their travels, Chef Dan and partner Pimmada offer modern Thai with Malaysian and Brunei influences. They import select ingredients like salted eggs from Chaiya, and Gula Melaka (Malaysian palm sugar) to create treats like Siam Ruby, a signature dessert. We recommend the signature creation cocktail with a complexity of flavours before your unforgettable meal. Seating is limited so bookings are essential." }, { "slug": "saigon-recipe", "name": "Saigon Recipe", "city": "Bangkok", "address": "Piman 49, B3 Building, 46/5 Soi Sukhumvit 49, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Vietnamese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7322609, "longitude": 100.5765669, "phone": "+6626626311", "website": "https://www.saigon-recipe.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/saigon-recipe", "description_en": "With its canary-yellow walls, vintage posters and Indochinese décor, this place feels like a home in Saigon. With the intense, flavourful Southern recipe, a must-try is the Bun Bo Hue Thit Tai – a rich, deeply flavoured broth with tender beef and speciality rice noodles, accompanied by fresh herbs and greens. Weekday lunches offer set menus that suit even those pressed for time. Coffee lovers should not skip the freshly brewed Vietnamese coffee – whether enjoyed bold and black or sweetened with condensed milk." }, { "slug": "la-gaetana", "name": "La Gaetana", "city": "Phuket", "address": "352 Phuket Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Italian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.876652, "longitude": 98.39357, "phone": "+66813971227", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/la-gaetana", "description_en": "It may be tiny, with 6 tables, but La Gaetana, decorated like an Italian house in warm colours, provides a warm welcome and is big on charm. They import most ingredients from Italy and make the sourdough, pasta, gelato and limoncello in-house. Chef Gianni cooks the fettucine with tomato sauce and crab meat using his family recipe from Campania. The menu is largely influenced by such southern classics. As Gianni takes a summer holiday each year, call ahead first." }, { "slug": "blackitch", "name": "Blackitch", "city": "Chiang Mai", "address": "27/1 Nimmanahaeminda Soi 7 Road, Suthep, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Asian Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7981264, "longitude": 98.9695355, "phone": "+66936956464", "website": "https://www.blackitch.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/blackitch-artisan-kitchen", "description_en": "This intimate 16-seat restaurant serves a seasonal tasting menu comprising over 10 courses made with ingredients from across Thailand. Some items such as soybean, are fermented or aged in-house by chef Phanuphol Bulsuwan, who was trained by his grandmother. The harmonious marriage of Nan black pig guanciale with pumpkin gnocchi, SyamIsBlue cheese and tomato-Sichuan pepper balsamic, is a highlight. Ask about the selection of house-fermented drinks." }, { "slug": "ko-seng", "name": "Ko Seng", "city": "Ko Samui", "address": "226/9 Mu 1, Soi Mae Nam 5, Mae Nam, Ko Samui, 84330, Thailand", "cuisine": "Seafood, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5660979, "longitude": 99.9935685, "phone": "+66898743516", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/ko-seng", "description_en": "Prioritising flavour over fuss, this modest spot has championed Thai and Southern Thai seafood for over 50 years. Fresh local catch is cooked to order, delivering bold, soothing tastes in highlights such as black pepper crab, stir-fried prawns and traditional steamed fish. Fairly priced, generous portions thrive in a simple, air-conditioned, no-frills interior, with the Southern yellow curry of giant sea catfish roes and taro stems proving truly irresistible." }, { "slug": "pari", "name": "Pari-", "city": "Chiang Mai", "address": "8-10 Samlarn Road, Phra Sing ,Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Asian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7635, "longitude": 98.99289, "phone": "+66811169671", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/pari", "description_en": "The cosy design and small counter foster a vibrant, relaxed dining experience. The small yet high-quality dishes combine Japanese Izakaya style with Thai ingredients, enhanced with wasabi or yuzu. The ham comes from a Yunnan village in Chiang Mai, perilla from Mae Hong Son, sashimi-grade fish from the south, and meat from organic farms. We recommend the corn-fried rice Yunnan ham and the house-made ponzu sauce, elevated by a refreshing Somsa citrus oil." }, { "slug": "yangzi-jiang", "name": "Yangzi Jiang", "city": "Chiang Mai", "address": "10 Nimmanahaeminda Road Soi 5, Suthep, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Chinese", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7985983, "longitude": 98.9680476, "phone": "+6653225313", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/yangzi-jiang", "description_en": "After years working in various hotels and living for over a decade in Thailand, chef Chan went back to his Hong Kong roots to open this simply decorated Chinese restaurant inside a contemporary Lanna house in trendy Nimmanahaeminda. His cooking is fresh, clean and well-executed; the menu includes a variety of house-made dim sum alongside dishes like Chinese stir-fried prawns and a stand-out crispy pork belly. Advanced booking is highly recommended." }, { "slug": "peang-prai", "name": "Peang-Prai", "city": "Phuket", "address": "101/18 Soi Namtok Bangpae, Ban Pa Khlok Road, Pa Khlok, Thalang, Phuket, 83110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.0416989, "longitude": 98.3951171, "phone": "+66832495428", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/peang-prai", "description_en": "In the depths of the forest at the entrance to Bang Pae waterfall, two wooden pavilions stand connected by a terrace walkway. Here, a family-run restaurant faces a lagoon and a verdant wall of forest, while diners are accompanied by the welcoming calls of birds and gibbons. The tranquil ambiance is joined by traditional Thai and Southern Thai cooking, with local Phuket dishes standing out. Seasonal local clams are delicious and can be cooked many ways, including stir-fried with chilli paste." }, { "slug": "bang-dean", "name": "Bang Dean", "city": "Phang-Nga", "address": "16/10 Mu 1, Phet Kasem Road, Bang Nai Si, Takua Pa, Phang-Nga, 82110, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.8687834, "longitude": 98.3447909, "phone": "+66833927196", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/bang-dean", "description_en": "A local favourite in Takua Pa, popular for its flavoursome halal breakfast and beautifully aromatic and rich slow-cooked beef and goat curries. The clear beef soup made to order arrives piping hot. Dishes also come in smaller portions – perfect for sampling a variety of options." }, { "slug": "lumdee-te-khuadang", "name": "Lumdee Te Khuadang", "city": "Chiang Mai", "address": "V Community, 345/9 Mu 3, Wongwaen Rop 2 Road, San Phra Net, San Sai, Chiang Mai, 50210, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7984704, "longitude": 99.0331342, "phone": "+66866883688", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/lumdee-te-khuadang", "description_en": "This spacious restaurant balances scale with efficiency, accommodating 200 diners in the air-conditioned room, VIP room and out on the terrace. Locals and visitors flock here for home-style Northern Thai food, cooked to order and piping hot. Highlights include stir-fried termite mushrooms with aromatic herbs, and the fresh and flavoursome saep pork rib. The wooden Lanna-inspired structure has character, making this a welcoming spot for families and groups." }, { "slug": "baan-landai-phra-pok-klao-road", "name": "Baan Landai (Phra Pok Klao Road)", "city": "Chiang Mai", "address": "252/13 Phra Pok Klao Road, Si Phum, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7941249, "longitude": 98.987436, "phone": "+66658484464", "website": "https://www.baan-landai.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/baan-landai", "description_en": "Don’t let the slightly unkempt exterior keep you from visiting Chef Landai’s restaurant. The interior exudes charm with its eclectic décor and a window into the kitchen, where chefs whip up pan-Thai dishes like flavourful pork ribs with red wine sauce. The portions are suitable for sharing with friends, and don’t forget to save room for their traditional Thai desserts." }, { "slug": "punjab-grill", "name": "Punjab Grill", "city": "Bangkok", "address": "GF, Radisson Suites Bangkok Sukhumvit, 23/2-3 Soi Sukhumvit 13, Khlong Toei Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Indian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7440519, "longitude": 100.5577897, "phone": "+66918185248", "website": "https://www.punjabgrillbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/punjab-grill1183627", "description_en": "Like its sister restaurants in India and across the world, Bangkok’s Punjab Grill serves authentic yet contemporary Northern Indian cuisine. The menu features creative twists on dishes like chaat, which includes chutney-dressed avocado and puffed rice with yoghurt espuma. Equally flavourful are classics like biryani and tikka. Vegetarian dishes are offered à la carte and as part of tasting courses. A glass wall in the elegant dining room provides a view of the tandoor action." }, { "slug": "ta-khai", "name": "Ta Khai", "city": "Phuket", "address": "Rosewood Phuket, 88/28, 88/30-33 Muen-Ngoen Road, Pa Tong, Kathu, Phuket, 83150, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8863115, "longitude": 98.2715, "phone": "+6676356888", "website": "https://www.rosewoodhotels.com/en/phuket/dining/ta-khai", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/ta-khai", "description_en": "Ta Khai means ‘fishing net’, and here diners can choose live seafood from the restaurant’s pond before a chef scoops it up and cooks it. Dishes, including the deep-fried white snapper with fish sauce, are flavoursome, with spicing slightly toned down if you wish, while two set menus offer a variety of items to try. Ask for a table on the lovely terrace for a panoramic view of the bay and cityscape beyond – or for something different, book a BBQ sala." }, { "slug": "sra-bua-by-kiin-kiin", "name": "Sra Bua by Kiin Kiin", "city": "Bangkok", "address": "GF, Siam Kempinski Hotel, 991/9 Rama 1 Road, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7486372, "longitude": 100.53521, "phone": "+6621629000", "website": "https://www.srabuabykiinkiin.com/en", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sra-bua-by-kiin-kiin", "description_en": "Inspired by its sister restaurant, Copenhagen's Kiin Kiin, Sra Bua is one of Bangkok’s original purveyors of modern, innovative Thai cuisine. À la carte and tasting menus are available, with their dishes – from street food starter to dessert – proving creative and original, yet respectful of traditional Thai flavours. Premium international ingredients are used throughout, while both alcoholic and non-alcoholic pairings are available to complete the experience." }, { "slug": "reunros-yan-nawa", "name": "Reunros (Yan Nawa)", "city": "Bangkok", "address": "Bangkok Square, 762/2 Rama 3 Road, Bang Phongphang, Yan Nawa, Bangkok, 10120, Thailand", "cuisine": "Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.6727243, "longitude": 100.534187, "phone": "+66971600004", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/reunros", "description_en": "When Ruenros opened 40+ years ago, its owner came from a medical background, hence the focus on herbal and medicinal braised dishes. The 3rd generation heir now runs it and he chooses all the market fresh ingredients himself every day. Specialties include spring rolls using a family recipe, stir-fried goat with celery, fried rice with salted fish and slow-cooked soup, which is packed with flavour. For dessert, try the taro purée with sticky rice." }, { "slug": "friend-s-table", "name": "Friend's Table", "city": "Chiang Mai", "address": "125 Mu 6, Hang Dong, Chiang Mai, 50230, Thailand", "cuisine": "Creative", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7033953, "longitude": 98.9091961, "phone": "+66903213344", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/friend-s-table", "description_en": "Friend's Table follows a chef's table concept in the glass-enclosed dining wing of the owner's home. Diners can chat with the chefs at work in this stylish interior, dimly lit with a red hue. Collaborating on each dish, the duo of chefs strive for perfection: the food is refined, creatively presented, and packed with flavour, possessing an intensity that is true to the Asian palate. Be sure to be punctual; dinner will start at 7 pm." }, { "slug": "jamn", "name": "Jamn", "city": "Bangkok", "address": "8 Soi Chan 43 Yaek 41, Bang Khlo, Bang Kho Laem, Bangkok, 10120, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7000793, "longitude": 100.5278437, "phone": "+66969544292", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jamn", "description_en": "Jamn offers a private dining experience in a family home. The menu is customised to your preferences or features typical Thai dishes. Their family set menu includes an appetiser, dessert, and a main course presented in the Thai samrap style with five dishes for sharing. We recommend starting with the crispy shrimp paste rice with sweet tiny shrimp and sour mango. A minimum charge per table is required." }, { "slug": "fish-club", "name": "Fish Club", "city": "Chon Buri", "address": "Andaz Pattaya Jomtien Beach, 345 Mu 3, Na Chom Thian, Sattahip, Chon Buri, 20250, Thailand", "cuisine": "Seafood", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.7927363, "longitude": 100.9093742, "phone": "+6638221234", "website": "https://www.hyatt.com/andaz/utpaz-hyatt-andaz-pattaya-jomtien-beach/dining/fish-club", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/fish-club", "description_en": "Fish Club's location on a serene beach sets it apart from the typical Pattaya dining scene. With indoor and outdoor dining, the restaurant combines a pleasant view with a lively atmosphere. The menu reveals Western and Asian influences, and the chefs excel at grilling, controlling temperatures perfectly. The peanutty sriracha sauce pairs impeccably with your steamed or grilled seafood." }, { "slug": "ayutthayarom", "name": "Ayutthayarom", "city": "Phra Nakhon Si Ayutthaya", "address": "1/1 Mu 7, Ban Pom, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3533407, "longitude": 100.5461571, "phone": "+66929354264", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/ayutthayarom", "description_en": "Situated in a pleasant, cool, and shady location, the riverside offers seating in small Thai pavilions and boasts views of a golden pagoda. The space is decorated in traditional Thai style, in keeping with the cuisine, which features intense local flavours. Try the sour soup with fresh chilli and squid, and the aromatic, flavoursome fried river fish in chu chi curry. Round off your meal with classic Thai desserts made with fresh coconut milk." }, { "slug": "navan-navan", "name": "NAVAN NAVAN", "city": "Chiang Mai", "address": "55 Mu 7, San Pong, Mae Rim, Chiang Mai, 50180, Thailand", "cuisine": "Creative", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.9331204, "longitude": 98.9606077, "phone": "+66656645391", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/navan-navan", "description_en": "Surrounded by rice fields, this stand-alone cement building affords a clear view of the open kitchen. The chef draws on various cuisines and uses a charcoal grill to cook local ingredients. His unpretentious style promotes healthy eating, and each dish highlights the natural flavours of the ingredients. Arrive before sunset to see the beautiful garden." }, { "slug": "palmier-by-guillaume-galliot", "name": "Palmier by Guillaume Galliot", "city": "Bangkok", "address": "Four Seasons Private Residences Bangkok, 300/1 Charoen Krung Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "French", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7119382, "longitude": 100.5098443, "phone": "+6620320888", "website": "https://www.fourseasons.com/bangkok/dining/restaurants/palmier-by-guillaume-galliot", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/palmier-by-guillaume-galliot", "description_en": "In 2024, French chef Guillaume Galliot brought this classic yet relaxed brasserie dining experience to Bangkok. Take a seat outdoors to enjoy views of the Chao Phraya River and a menu composed of classic French dishes, signature creations and innovative offerings. The culinary delights include foie gras terrine and Boston lobster confit. A passionate sommelier is on hand with recommendations from an extensive French-focused wine list to match the food." }, { "slug": "indian-by-nature", "name": "Indian by Nature", "city": "Chon Buri", "address": "306/64-68 Thappraya Road, Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Indian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.9062737, "longitude": 100.8693833, "phone": "+6638364656", "website": "https://www.indian-by-nature.com", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/indian-by-nature", "description_en": "This fine dining spot delivers authentic Indian cuisine in an inviting ambiance featuring contemporary Indian paintings and decorative touches. With creative twists on North Indian staples, highlights include chicken tikka and dal makhni. Main dishes are thoughtfully served in small pots over a flame to keep them warm. For solo diners, the traditional thali sets comprise tasty samples of signature à la carte dishes." }, { "slug": "shrimp-noodles-ao-kae", "name": "Shrimp Noodles Ao Kae", "city": "Phuket", "address": "76 Phoonphol Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8761748, "longitude": 98.3882778, "phone": "+6676210084", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/shrimp-noodles-ao-kae", "description_en": "It has been crafting meticulous shrimp noodle bowls for over a decade. Tom yum and original shrimp flavour noodles, available as wet and dry options, come with the perfect number of condiments. Pork wontons are the standout! For intense flavour, try the dry tom yum noodles." }, { "slug": "fried-banana-rama-5-bang-kruai-sai-noi-road", "name": "Fried Banana Rama 5 (Bang Kruai - Sai Noi Road)", "city": "Nonthaburi", "address": "116 Bang Kruai - Sai Noi Road, Bang Si Thong, Bang Kruai, Nonthaburi, 11130, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8231029, "longitude": 100.47929, "phone": "+66838185566", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/fried-banana-rama-5", "description_en": "This spot is best known for its deep-fried bananas. Coated in crispy batter made from coconut and white sesame, they exude a rich coconut aroma. The sweet potato balls are another standout. Be prepared for queues during peak hours." }, { "slug": "taan", "name": "TAAN", "city": "Bangkok", "address": "25F, Siam@Siam Design Hotel, 865 Rama 1 Road, Wang Mai, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7470692, "longitude": 100.5269622, "phone": "+66653287374", "website": "https://www.taanbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/taan", "description_en": "Like the Siam@Siam Design Hotel Bangkok in which it sits, this rooftop restaurant takes a contemporary approach yet retains an authentic Thai character. The chef produces a seasonally changing tasting menu that uses entirely Thai produce, all of premium quality. Dishes are well-presented, showcase great skill from the kitchen team and often have a story behind them. Try one of the restaurant’s signature cocktails, which are also crafted with local ingredients." }, { "slug": "wah-lok", "name": "Wah Lok", "city": "Bangkok", "address": "2F, Carlton Hotel Bangkok Sukhumvit, 491 Sukhumvit Road, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Cantonese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7344739, "longitude": 100.5644051, "phone": "+6620907888", "website": "https://www.carltonhotel.co.th/dining/wah-lok", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/wah-lok-1194310", "description_en": "A Singaporean institution for over 3 decades, Wah Lok boasts a strong following, several awards, and this sibling outside Singapore. The plush carpeted dining room sports high ceilings and a stylish mix of modern and classic details. The food is artistically plated and made with premium imports such as Boston lobster, which is consummately braised and enhanced with ginger and spring onion. Book in advance, especially for the expertly crafted dim sum lunch." }, { "slug": "we-la-dee", "name": "We-La-Dee", "city": "Chiang Mai", "address": "291 Mu 9, Nong Chom, San Sai, Chiang Mai, 50210, Thailand", "cuisine": "Thai, International", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8442104, "longitude": 99.0284337, "phone": "+66999194516", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/we-la-dee", "description_en": "We-La-Dee brings central Thai cuisine north in an airy industrial-style dining room marked by playful accents. The restaurant’s large collection of action figures and a floor-to-ceiling installation of artificial flowers inspire photographs. Its extensive menu, which includes some original recipes from the chef, inspire both relaxed meals with family and friends and afternoons spent sipping coffee or tea and enjoying dessert." }, { "slug": "krua-phech-doi-ngam", "name": "Krua Phech Doi Ngam", "city": "Chiang Mai", "address": "267/1 Mu 2, Mahidol Road, Pa Daet, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "Northern Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7621072, "longitude": 98.9951792, "phone": "+6653204517", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/krua-phech-doi-ngam-krua-mueang-classic", "description_en": "This popular open-air eatery serves well-sized northern Thai favourites at fair prices. Kang Liang, the peppery curry paste in spicy mixed vegetables goes well with the prawns’ natural sweetness; while the local fish marinated in herbs and spices is grilled in a bamboo tube until soft, with a smoky aroma. Do check the blackboard for specials of the day, which often focus on seasonal dishes." }, { "slug": "lok-un", "name": "Lok-Un", "city": "Phang-Nga", "address": "85 Si Mueang Road, Takua Pa, Phang-Nga, 82110, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.8662603, "longitude": 98.3468035, "phone": "+66878959604", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/rock-un", "description_en": "The signature pork leg, which is stewed for 6 hours, has a spicy, charcoal flavour – the tasty recipe comes from the chef-owner’s Chinese great grandfather. Photos of visiting royals confirm its prestige; one of the most popular places among the Sino-Portuguese buildings of the old town." }, { "slug": "thian-leng-bak-kut-teh", "name": "Thian Leng Bak Kut Teh", "city": "Phang-Nga", "address": "35 Mu 4, Phet Kasem Road, Khok Kloi, Takua Thung, Phang-Nga, 82140, Thailand", "cuisine": "Thai-Chinese", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.294028, "longitude": 98.3009029, "phone": "+66812739465", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/thian-leng-bak-kut-teh", "description_en": "Using heavenly recipes from Kedah, Malaysian Bak Kut Teh is a divine pork rib soup with Chinese herbs, served in a clay pot. The succulent slow-cooked meat simply slips off the bone. The chef is so confident about its tastiness, there’s a money-back guarantee for those who disagree!" }, { "slug": "nern-khao-view-talay", "name": "Nern Khao View Talay", "city": "Phang-Nga", "address": "18/6 Mu 10, Soi Namtok Wat Khao, Khok Kloi, Takua Thung, Phang-Nga, 82140, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.2922347, "longitude": 98.3116858, "phone": "+6676582182", "website": "https://www.nernkhaoviewtalay.rnanagrand.com", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/nern-khao-view-talay", "description_en": "Nern Khao View Talay offers stunning views of mountains and sea from up high on a hill. Serving Thai and southern cuisine, the stir-fried pork with shrimp paste is a highlight. The aromatic paste mixes nicely with herbal notes and deep-fried shallot, while the thick sour curry soup with shrimp has a deep orange colour, tasty acacia omelette and plump shrimps. What about tackling that steep slope? There’s a shuttle service from the car park at the foot of the hill." }, { "slug": "dhabkwan", "name": "Dhabkwan", "city": "Nonthaburi", "address": "Dhabkwan Resort, 178-184 Nonthaburi Road, Suan Yai, Mueang Nonthaburi, Nonthaburi, 11000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8555679, "longitude": 100.4852384, "phone": "+6629691200", "website": "https://www.dhabkwan.com", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/dhabkwan", "description_en": "Located in a teak house in the middle of Dhabkwan Resort, this traditional Thai restaurant opens onto a tranquil lotus pond and inviting gardens. The atmosphere perfectly matches the authentic Thai menu, which includes hard-to-find dishes like Miang Kam with lotus petals and santol curry with roasted pork. Making it even more authentic, meals are served on Benjarong porcelain. Dhabkwan also offers Thai cookery classes and is available for events." }, { "slug": "banrimbung", "name": "Banrimbung", "city": "Nakhon Pathom", "address": "372/21 Mu 2, Nong Din Daeng, Mueang Nakhon Pathom, Nakhon Pathom, 73000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8092233, "longitude": 100.0022003, "phone": "+66818573643", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/banrimbung", "description_en": "Serving family-style Thai cuisine on a large pond in Nakhon Pathom since 2001, the spacious restaurant offers waterside seating in five distinct seating areas with live music during dinner. Everything on the menu is fresh, with the fish and seafood kept alive until cooked. Two highlights are stir-fried prawns with shrimp oil and fried seabass with fish sauce and spicy green mango salad. The restaurant is family-friendly, with a kids’ zone in the garden for young diners to enjoy." }, { "slug": "baan-suan-mae-rim", "name": "Baan Suan Mae Rim", "city": "Chiang Mai", "address": "261 Mu 2, Chiang Mai-Fang Road, San Pong, Mae Rim, Chiang Mai, 50180, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.9443268, "longitude": 98.945395, "phone": "+6653297421", "website": "https://www.baansuanmaerim.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/baan-suan-mae-rim", "description_en": "This popular spot has been serving Northern Thai dishes in Mae Rim district since 2004. The menu is simple, typical Thai fare that leans towards meat and freshwater fish – the owner-chef will gladly recommend the freshest dishes of the day. Start with the deep-fried chilli minced pork – bold, salty and spicy – followed by tom yam fish. Arrive before sunset for a terrace table or opt for the comfort of the air-conditioned room overlooking the tranquil pond." }, { "slug": "khrua-ohm", "name": "Khrua Ohm", "city": "Phuket", "address": "2/99 Mu 2, Wichit Songkhram Road, Kathu, Phuket, 83120, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9074644, "longitude": 98.3488929, "phone": "+6676631523", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/khrua-ohm", "description_en": "After a decade as a musician with a side gig of cooking for bandmates, these days Somphop finds himself enjoying daily walks through the market for fresh catches of the day and hand-cutting them for various southern Thai dishes served at his small, casual restaurant. Braised fish in salted soybean sauce; prawns with salted eggs and acacia; and wok-fried pork featuring the tender, succulent ‘armpit cut’ between the picnic shoulder and belly are not to be missed." }, { "slug": "bangkok-bold-pathum-wan", "name": "Bangkok Bold (Pathum Wan)", "city": "Bangkok", "address": "LGF, Central Embassy, 1031 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7441907, "longitude": 100.5460855, "phone": "+66914244292", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/bangkok-bold-kitchen-central-embassy", "description_en": "Word-of-mouth inspired Chef Nhoi to take the leap from cooking studio in the old town to opening a restaurant in the city centre. Her aim is to preserve the heritage of Thai taste that’s ‘basic and bold’ with creative twists. Check out the unique stir-fried pork and shrimp, hummingbird flowers, fish sauce and scrambled eggs. And the spicy salted beef in coconut cream is tender with balanced flavours, enlivened by fresh shallots and bird's eye chillies." }, { "slug": "hong-khao-tom-pla", "name": "Hong Khao Tom Pla", "city": "Phuket", "address": "5 Kra Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.876661, "longitude": 98.3931984, "phone": "+66862778067", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/hong-khao-tom-pla", "description_en": "There is always a queue in front of this small shop. The mainstay on the menu is seafood. Dishes are carefully prepared by the owner, and the fresh prawns are a must. Check the whiteboard for the daily catch." }, { "slug": "supanniga-eating-room-phra-nakhon", "name": "Supanniga Eating Room (Phra Nakhon)", "city": "Bangkok", "address": "392/25-26 Maha Rat Road, Phra Borom Maha Ratchawang, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7441379, "longitude": 100.4916953, "phone": "+66922539251", "website": "https://www.supannigaeatingroom.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/supanniga-eating-room-tha-tian", "description_en": "The homestyle Thai food at this casual restaurant comes with postcard-worthy views of the Chao Phraya River and iconic Wat Arun. Whether you’re sharing lunch with friends after touring the nearby Grand Palace or enjoying a romantic meal at sunset, try a flavoursome signature dish. The recipes come from the owner’s grandmother; standouts include fried Chinese cabbage and braised pork belly with herbs and cowa leaves." }, { "slug": "sushi-masato", "name": "Sushi Masato", "city": "Bangkok", "address": "3/22 Soi Sukhumvit 31, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Sushi", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.73445, "longitude": 100.5661107, "phone": "+66972341370", "website": "https://www.sushimasato.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sushi-masato", "description_en": "The Japanese seas provide a rich bounty of seasonal delights: spring offers an abundance of fresh shellfish, while winter brings the indulgence of rich, fatty fish. At Sushi Masato, guests enjoy this premium seasonal produce flown in daily from Tokyo's renowned Toyosu Market. The experience is elevated by Chef Masato's exceptional techniques, perfected over his years in Japan and New York. You may request to be served by Chef Masato when making a reservation." }, { "slug": "100-mahaseth", "name": "100 Mahaseth", "city": "Bangkok", "address": "100 Mahaseth Road, Si Phraya, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7290445, "longitude": 100.5183206, "phone": "+6622350023", "website": "https://www.100mahaseth.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/100-mahaseth", "description_en": "This nose-to-tail inspired offal restaurant serves elevated Isan fare made from quality locally sourced ingredients. The chef takes great care to balance the flavours and present attractive plates. The Isan complementary set includes somtam, crispy pork skin with Thai chimichurri and chaeo sauce. The hot and sour soup with baby pork ribs and chamuang leaves has lovely acidity with a hint of shrimp paste. Check the blackboard for Thai aged steak specials." }, { "slug": "jay-jia-yentafo", "name": "Jay Jia Yentafo", "city": "Bangkok", "address": "564 Rama 4 Road, Maha Phruettharam, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7351163, "longitude": 100.522798, "phone": "+66959535038", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jay-jia-yentafo", "description_en": "For 30+ years, office workers have been making a beeline to Jay Jia Yentafo for their eponymous pink-noodle soup and legendary homemade shrimp balls. The soup packs a knockout combination of shrimp, fish, fish sticks and fried wontons and explodes in sour and spicy notes." }, { "slug": "jao-nai-fish-ball-bang-khae-road", "name": "Jao Nai Fish Ball (Bang Khae Road)", "city": "Bangkok", "address": "103/14 Bang Khae Road, Bang Khae, Bangkok, 10160, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.6973271, "longitude": 100.4212813, "phone": "+66989294099", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jao-nai-fish-ball", "description_en": "Nestled in a vintage townhouse, this popular street food joint serves up savory fish ball noodle soup. Expect fresh, made-to-order meals that might require a wait due to the frequent bustle. However, the wait pays off with homemade seafood like fish balls, fish dumplings, and fish cakes, all enhancing the soup's umami taste." }, { "slug": "sornthong", "name": "Sornthong", "city": "Bangkok", "address": "2829-31 Rama 4 Road, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7194173, "longitude": 100.5664357, "phone": "+6622580118", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sornthong", "description_en": "For quality seafood that won’t burn a hole in your pocket, look no further than Sornthong. Easily identified by the crowds dining beneath a large yellow sign in Thai and Chinese, this family-run shop has done a booming trade in prime fresh fish for more than 20 years. Ingredients are taken from tanks outside the restaurant, then cooked under the watchful eye of Mr. Chai – fried oysters with creamy eggs and a sweet-sour-spicy chilli sauce are a must-try. Away from the sea, keep an eye out for the well-marinated grilled pork satay." }, { "slug": "chop-chop-cook-shop", "name": "Chop Chop Cook Shop", "city": "Bangkok", "address": "328 Yaowarat Road, Chakkrawat, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7414382, "longitude": 100.5076979, "phone": "+66970080519", "website": "https://www.goldsmithbkk.com/chop-chop-cook-shop", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/chop-chop-cook-shop", "description_en": "Housed in a five-storey Art Deco building, this eatery pays homage to its goldsmith heritage through its design. Chef David Thompson has been garnering acclaim for his Chinese cuisine with Thai touches since opening in 2023. High-quality ingredients that elevate tradition go into his refined yet honest food. Start with the crispy prawn wafer, and don't miss the roasted duck soup… but save room for the ginger milk curd – as simple as it is delightful." }, { "slug": "gen-soi-sukhumvit-63", "name": "Gen (Soi Sukhumvit 63)", "city": "Bangkok", "address": "Vibes Ekkamai, 267/31 Soi Sukhumvit 63, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Japanese, Yakitori", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7342443, "longitude": 100.5870776, "phone": "+6620480008", "website": "https://www.gen-japanese-charcoal-grill.com/en", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/gen", "description_en": "This trendy spot for yakitori and drinks has a slight vintage feel not dissimilar to a Japanese whisky bar. Smartly dressed staff offer traditional Japanese service, while the menu includes ingredients flown in from Japan – including the prized Hitachiwagyu beef. A variety of dishes are available, not just yakitori, including sashimi, rice and noodles. If you’re lucky, you’ll get to try one of their multiple Japanese eel dishes." }, { "slug": "khao-horm", "name": "Khao Horm", "city": "Ko Samui", "address": "34/36 Mu 4, Bo Phut, Ko Samui, 84320, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5616557, "longitude": 100.0606586, "phone": "+6677953160", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/khao-horm", "description_en": "Just 5 minutes from the airport, Khao Horm is a great spot to get your last-minute fill of delicious Southern Thai and local recipes before flying home. The family recipes have been passed down from generation to generation for over a century. We recommend the stir-fried minced pork whose yellow curry paste features a gutsy mix of spices. The main dining room is set in a large open-air pavilion. They also offer AC indoor dining and plenty of parking too." }, { "slug": "rimsaun", "name": "Rimsaun", "city": "Phra Nakhon Si Ayutthaya", "address": "200 Phu Khao Thong Soi 5, Pratu Chai, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3537873, "longitude": 100.5509345, "phone": "+66899046778", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/rimsaun", "description_en": "The owner hails from Nakhon Sri Thammarat and has been serving quality southern Thai cuisine in the ancient capital for over 25 years. Despite its simple décor, the restaurant with its high vaulted ceilings, shady garden and lack of walls is well worth visiting. The southern Thai sour curry with fish is a family recipe and a must-try, while the fried prawns are glazed in a delectably sticky tamarind sauce. Keep an eye out for the daily specials on the white board." }, { "slug": "pak-mor-robot", "name": "Pak Mor Robot", "city": "Ubon Ratchathani", "address": "82/4 Benchama Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.2282755, "longitude": 104.8534929, "phone": "+66867109768", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/pak-mor-robot", "description_en": "The chef owner of Pak Mor Robot has satisfied the tummies of locals for over 30 years. She prepares a variety of Vietnamese dumplings in a steamer at the front of this neat little outlet. The signature, her own invention, is the incredibly tasty Vietnamese dumpling with fried eggs." }, { "slug": "aeeen", "name": "Aeeen", "city": "Chiang Mai", "address": "4/13 Mu 5, Suthep Road, Suthep, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Vegetarian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7707417, "longitude": 98.9484343, "phone": "+66979437039", "website": "https://www.neoshokudo.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/aeeen-japanese-vegan-neo-shokudo", "description_en": "Aeeen goes the sound of Ken’s unique laughter, according to wife Yuki. Under the concept of Neo Shojin Ryori, the Japanese couple craft their plant-based menu using seasonal ingredients. The dining areas span two floors of a cute wooden house that feels like rural Japan. Lines of jars contain the fermented ingredients they use in the food. We recommend the perfectly judged soymilk udon noodles and refreshing mango with ginger and honey drink." }, { "slug": "samut", "name": "Samut", "city": "Phuket", "address": "14/119 Mu 1, Rawai, Mueang Phuket, Phuket, 83100, Thailand", "cuisine": "Southern Thai, Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.7818113, "longitude": 98.3101011, "phone": "+66611625269", "website": "https://www.samutphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/samut", "description_en": "(The restaurant is temporarily closed.) Samut (or ocean) is set in a traditional Thai-Chinese building decorated in an Oriental style, with dark teak wood. Previously the lobby of the adjacent hotel, it’s now a gastronomic destination. The set menu, with more than 10 dishes, tours the island’s coastline, offering seafood caught by local fishermen. The chef respects the traditions of the island, selecting flavours and fruits inspired by local creativity, including a reinterpretation of Phuket dim sum." }, { "slug": "yung-khao", "name": "Yung Khao", "city": "Nakhon Ratchasima", "address": "111 Mu 4, Thanaratch Road, Nong Nam Daeng, Pak Chong, Nakhon Ratchasima, 30130, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.630968, "longitude": 101.4106916, "phone": "+66882772551", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/yung-khao", "description_en": "This lively spot, opened in Khao Yai over a decade ago, serves up bold Southern Thai flavours in a welcoming setting with both open-air and air-conditioned areas. The kitchen works with house-made curry pastes, delivering punchy dishes such as stir-fried petai with kapi, minced pork and shrimp – each is intense, fragrant and satisfying. Expect generous portions, quick service and made-to-order cooking that keeps the pace brisk, especially during peak season." }, { "slug": "mana", "name": "Mana", "city": "Khon Kaen", "address": "420 Mu 21, Sri Chan Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.43119, "longitude": 102.83004, "phone": "+66803558933", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/mana-pochana", "description_en": "After working for years at Thai-Chinese restaurants in Bangkok, chef-owner Mana returned home to open his own outlet. He’s now been serving flavoursome Thai-Chinese-style seafood dishes that are easy on the pocketbook for over a decade. Inside his restaurant’s one-storey white building are two dining areas, one with AC and another open-air one. The oyster omelette and crispy salad with fish maw, shrimp and cashews are recommended." }, { "slug": "see-na-nuan-cafe", "name": "See Na Nuan Café", "city": "Khon Kaen", "address": "164/160 Mu 14, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4586171, "longitude": 102.8234001, "phone": "+6643001200", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/see-na-nuan-cafe-kangsadarn", "description_en": "This 500-seat crowd pleaser close to Khon Kaen University serves flavoursome central Thai fare and Isan dishes in an industrial-style house with a huge outdoor dining area. Inside is all brick and black steel; outside, the steel continues in a birdcage-like dining area next to more seating centred around a lawn. Seafood tanks attest to the food’s freshness; the grilled snakehead fish served with spicy dip is recommended. Chill live music features nightly." }, { "slug": "sang-thatien", "name": "Sang Thatien", "city": "Bangkok", "address": "75 Maha Rat Road, Phra Borom Maha Ratchawang, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.74468, "longitude": 100.49202, "phone": "+66621696591", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sang-tha-tien", "description_en": "Formerly an ice factory, this small eatery retains some of the interior structure and incorporates vintage décor in a dining room decorated with basic wooden furniture and collectibles. The chef embraces seasonal Thai ingredients, especially fruit, to produce unique, signature dishes in a home-cooking style, such as strawberry salad with shrimp paste and caramelised pork and spicy plum mango salad. The crab meat with fresh herbs and spicy sauce is unmissable." }, { "slug": "lenzi-tuscan-kitchen", "name": "Lenzi Tuscan Kitchen", "city": "Bangkok", "address": "69/2 Soi Ruam Ruedi 2, Wireless Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Italian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.737625, "longitude": 100.55078, "phone": "+6620010116", "website": "https://www.lenzibangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/lenzi", "description_en": "It’s a family affair at this authentic Tuscan restaurant, from the meats and cheeses sourced from chef Francesco Lenzi’s family farm in Pisa to his mother’s limoncello. Start with Tagliere del Lenzi – cold cuts from Lucca paired with creamy cheeses – before Pappardelle al Ragù di Cinghiale, wild boar in a rich tomato sauce. For a touch of adventure, a Tuk Tuk can collect you from Ploen Chit BTS station." }, { "slug": "celadon", "name": "Celadon", "city": "Bangkok", "address": "GF, The Sukhothai Hotel, 13/3 Sathon Tai Road, Thung Maha Mek, Sathon, Bangkok, 10120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.723654, "longitude": 100.54045, "phone": "+6623448888", "website": "https://www.sukhothai.com/bangkok/en/dining/restaurant-celadon", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/celadon", "description_en": "Set in a traditional Thai pavilion within the manicured grounds of the Sukhothai Hotel, this elegant spot blends calm luxury with quiet charm – equally suited to business meals or special occasions. The menu spans refined Thai classics, from rich green chicken curry with crisp, chewy roti to delicately balanced soups and stir-fries. As nightfall descends, graceful Thai dance performances lend a cultural flourish to the polished, romantic surroundings." }, { "slug": "royd", "name": "Royd", "city": "Phuket", "address": "95/1 Dibuk Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai, Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8864469, "longitude": 98.3859088, "phone": "+66655542494", "website": "https://www.restaurantroyd.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/royd", "description_en": "With seating for just 20, at tables and the counter, this intimate spot explores Southern Thai cuisine with almost exclusively local ingredients. The six- to eight-course menu highlights herbs, seafood and spice – think Krabi fish curry and frog's legs with fermented rice noodles. The torch ginger features prominently in many courses and pairs beautifully in each one. Low-intervention wines pair seamlessly with the bold flavours." }, { "slug": "day-night", "name": "Day & Night", "city": "Surat Thani", "address": "83/25 Liang Mueang Road, Surat Thani, 84000, Thailand", "cuisine": "International", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.1061059, "longitude": 99.3287262, "phone": "+6677405795", "website": "https://www.dayandnight.co.th", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/day-night-of-surat-thani", "description_en": "This enchanting, almost English-looking country pub draws tourists like bees to honey. Boasting a bright, breezy vibe, it serves international favourites, from steak to pizzas and light snacks, with a tempting array of cocktails and craft beers. The fresh watermelon topped with dry salmon and served with a spicy salad dressing is sweet and juicy, while another popular local delicacy, bingsu, salted egg yolk, offers a creamy scent and texture. Smooth live music in the evenings." }, { "slug": "khao-kriab-pak-mor", "name": "Khao Kriab Pak Mor", "city": "Surat Thani", "address": "Na San Jao Market, Tonpo Road, Talat, Muaeng Surat Thani, Surat Thani, 84000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.1462004, "longitude": 99.3260087, "phone": "", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/khao-kriab-pak-mor-talat-na-san-jao", "description_en": "The veteran stall-owner has been making her delicious dumplings for decades in this famous food cart in Na San Jao market. The thin steamed rice dumplings combine a sweet, gooey texture with a savoury filling, made with minced pork, crushed peanuts and herbs in creamy coconut milk." }, { "slug": "aunt-aoy-kitchen", "name": "Aunt Aoy Kitchen", "city": "Chiang Mai", "address": "377 2 Chiangrai Road, Suthep, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7952137, "longitude": 98.964349, "phone": "+66817160938", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/aunt-aoy-kitchen-1202594", "description_en": "The décor is simple, with a display of photos and messages on post-it notes from customers gone by. Aunt Aoy spent much of her career cooking in hotel kitchens. Her expertise is realised in the fluffy yet crispy Chef Omelette with stir-fried minced pork, salted egg and pork crackling." }, { "slug": "pa-noi-beef-noodles", "name": "Pa Noi Beef Noodles", "city": "Udon Thani", "address": "57/8 Sisuttha Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 17.4102877, "longitude": 102.7918669, "phone": "+66895753193", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/pa-noi-noodles", "description_en": "The aroma of beef noodle soup greets diners at this popular eatery. The distinctive tamarind chilli paste pairs perfectly with deep-fried chicken skin or mixed into the noodles. The boat noodles with rich flavours are also a must-try." }, { "slug": "eat-me", "name": "Eat Me", "city": "Bangkok", "address": "1/6 Soi Phiphat 2, Convent Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "International", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7254319, "longitude": 100.5339247, "phone": "+6622380931", "website": "https://www.eatmerestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/eat-me", "description_en": "Though hidden in a side soi, Eat Me is hardly a secret. Since 1998, it has been known for carefully cooked dishes that join global influences with local flavours. The best meals here start with Thai food-inspired cocktails at the ground floor bar. They continue at the minimalist second-storey dining room or leafy balcony with the star of the menu—mixed clams served with nam, or fermented Thai sausage, and coriander lime broth—and one of the unmissable desserts." }, { "slug": "khaan", "name": "Khaan", "city": "Bangkok", "address": "14/3 Soi Som Khit, Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7471397, "longitude": 100.5460168, "phone": "+66924416547", "website": "https://www.khaanbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/khaan", "description_en": "The restaurant helmed by Chef Sujira 'Aom' Pongmorn, Khaan – meaning both \"tiger\" and \"proclaim\" in Thai, roars with impressive Thai flavours while shining a spotlight on ingredients and the provinces from which they are sourced. The menu features specialities from across Thailand, promoting traditional flavours and creating a little journey for diners. Served in an elegant space decked out in deep red hues, the chef’s modern techniques ensure her creations retain their characteristic depth. Opt for the tasting menu, paired with wine or tea, to elevate the experience." }, { "slug": "sushi-saryu", "name": "Sushi Saryu", "city": "Bangkok", "address": "GF, Kronos Sathorn Building, 46 North Sathorn Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Sushi", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7250227, "longitude": 100.5386518, "phone": "+66839129288", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sushi-saryu", "description_en": "Saryu, a name that symbolises the precious passing of time, is set behind a discreet wooden door that leads into a lounge-cum-cave. The minimalist dining area sports a traditional omakase counter made out of Hinoki wood. Chef Seiji Sudo meticulously crafts a 15-course omakase menu based on seafood sourced directly from Tokyo’s Toyosu Fish Market. With a mere 6 seats available daily (or 8 for private groups), reservations are essential." }, { "slug": "the-smokaccia-laboratory", "name": "The Smokaccia Laboratory", "city": "Phuket", "address": "116/4 Mu 3, Srisoonthorn Road, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Creative, Innovative", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9762871, "longitude": 98.2850193, "phone": "+66931794489", "website": "https://www.thesmokaccia.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/the-smokaccia-laboratory", "description_en": "Guests are greeted with a glass of champagne or an alcohol-free alternative, before embarking on a nine- or 18-course journey marked by precision and flair. The signature Smokaccia with tomato reduction and mortadella foam is a standout, as is a clever reimagining of lasagna Bolognese. A thoughtful reuse of trimmings adds depth without waste, and local sourcing highlights the region's bounty. Vegan options available. Flavours linger long after the final bite." }, { "slug": "lam-phu-2", "name": "Lam Phu 2", "city": "Surat Thani", "address": "23/1 Mu 3, Pak Nam Road, Bang Kung, Mueang Surat Thani, Surat Thani, 84000, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.16151, "longitude": 99.35403, "phone": "+6677285113", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/lam-phu-2", "description_en": "Watch the fishing boats on Tapi River while enjoying a bright and airy setting and local seafood cooked southern style. The oyster omelette is gorgeous with a crispy egg base, spot-on seasoning and fresh local oysters; it goes well with steamed rice. The tender stir-fried squid with salted eggs is packed with flavour and flanked by an impressively creamy sauce. With over 100 seats, there is ample room for large groups to enjoy the scenic view." }, { "slug": "heng-khao-moo-daeng", "name": "Heng Khao Moo Daeng", "city": "Surat Thani", "address": "428/1 Namueang Road, Talat, Mueang Surat Thani, Surat Thani, 84000, Thailand", "cuisine": "Thai-Chinese", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.1431188, "longitude": 99.3247196, "phone": "+66980748573", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/suraasdrthaanii_2719394/restaurant/heng-khao-moo-daeng", "description_en": "This simple eatery is always bustling at lunchtime with queues for both dine-in and takeout. The owner's inviting and chatty demeanour sets the scene. His signature barbeque pork comes with crispy pork and sweet sausage inside and a large portion only costs 40 baht." }, { "slug": "saffron", "name": "Saffron", "city": "Ko Samui", "address": "Banyan Tree Samui, 99/9 Mu 4, Maret, Ko Samui, 84310, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.4752063, "longitude": 100.0692198, "phone": "+6677915333", "website": "https://www.banyantree.com/thailand/samui/dining/saffron", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/saffron-1206156", "description_en": "Elegantly appointed with floor-to-ceiling windows, contemporary lighting and dark wooden furnishings, Saffron also offers alfresco dining with a fantastic view. You can choose from à la carte and tasting menus. The roast duck red curry is paired with a thick sweet and spicy sauce, a fresh lychee and pineapple compote and roasted skin that excite the tastebuds. The fried softshell crab salad with lychee and passionfruit is also a must." }, { "slug": "pitak", "name": "Pitak", "city": "Phang-Nga", "address": "701/14 Phet Kasem Road, Thai Chang, Mueang Phang-nga, Phang-Nga, 82000, Thailand", "cuisine": "Southern Thai, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.4318378, "longitude": 98.5185912, "phone": "+66896488445", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/pitak", "description_en": "Popular with locals and domestic tourists, this simple, time-honoured restaurant serves bold Southern Thai dishes with unwavering authenticity. Recipes handed down the generations are brought to life using fresh ingredients from Phang-Nga, and each dish is made to order and perfected with spice, herbs and house-made pastes. Highlights include vibrant yellow curry with grouper and pineapple, and punchy stir-fried pork with bitter beans." }, { "slug": "lahnyai", "name": "Lahnyai", "city": "Bangkok", "address": "31 Soi Suan Phlu 2, Thung Maha Mek, Sathon, Bangkok, 10120, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7222474, "longitude": 100.5381171, "phone": "+66622425966", "website": "https://www.lahnyai.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/lahnyai-nusara", "description_en": "Initially conceived as a tribute to the owner's grandmother, Lahnyai showcases modern interpretations of royal Thai cuisine. Guests are given the royal history behind each dish, which is thoughtfully explained during the meal. The refined dining room delivers an intimate ambiance with velvet walls and Jacquard-covered furniture. Infusing a contemporary twist into historical recipes, dishes satisfy with tried-and-tested flavours. If you’re lucky, you might find saeng wa pu on the menu – an aromatic, herbal dish, rich in flavour." }, { "slug": "rabieng-tale", "name": "Rabieng Tale", "city": "Samut Prakan", "address": "887 Mu 3, Soi Thetsaban Bang Pu 104, Bang Pu, Mueang Samut Prakan, Samut Prakan, 10280, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.5133286, "longitude": 100.6637761, "phone": "+6627107278", "website": "https://www.rabiengta-le.com", "michelin_url": "https://guide.michelin.com/en/samut-prakan-region/samut-prakan/restaurant/rabiang-talay", "description_en": "Opened in 1992, this restaurant serves flavourful seafood in a Lanna-style pavilion with relaxing views of mangroves and the sea, especially at sunset. There are three dining areas: one with AC, one open-air under high ceilings and hanging Northern Thai lamps, and one on the terrace. The food is prepared in an open kitchen and made with fresh ingredients, including some from onsite seafood tanks; the signature stir-fried crab with salted egg is recommended." }, { "slug": "chabaa-barn", "name": "Chabaa Barn", "city": "Udon Thani", "address": "68/9 Mu 4, Soi Seni Phithak Chon 4, Nittayo Road, Nong Khon Kwang, Mueang Udon Thani District, Udon Thani, 41000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 17.3734888, "longitude": 102.8349385, "phone": "+66934496000", "website": "http://www.chabaabarn.com", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/chabaa-barn", "description_en": "Modelled on a barn and occupying a series of cosy wood-panelled rooms, this relaxed eatery with a rustic feel is conducive to lingering. Waitstaff respond to the call of a button. The menu majors in hearty Thai fare with Isan touches; dishes are cooked to order and come in generous portions. Try the seasonal gaeng phak wan with grilled dried fish and red ant eggs – served piping hot, this classic home-style dish from the northeast is deeply satisfying." }, { "slug": "som-tum-jae-kai-asavamit-road", "name": "Som Tum Jae Kai (Asavamit Road)", "city": "Udon Thani", "address": "230/28 Asavamit Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Isan", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 17.3979584, "longitude": 102.7860599, "phone": "+66873732128", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/som-tum-jae-kai-1st-branch", "description_en": "This family-operated lunch spot has been a popular haunt for half a century. The dishes get their distinctive flavour from their home-made fermented fish sauce. This tasty addition elevates favourites such as mixed som tum with pork crackling and fermented sausage." }, { "slug": "krua-supanniga-by-khunyai-somsie", "name": "Krua Supanniga by Khunyai Somsie", "city": "Khon Kaen", "address": "Supanniga Home, 130/9 Phothisan Road, Phra Lap, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4122127, "longitude": 102.858754, "phone": "+66634241665", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/krua-supanniga-by-khunyai", "description_en": "Named after the Supanniga flower, this cute shop offers delightful dishes blending flavours from the eastern seaboard and Isan cuisine. Grandma's recipes inspire the food here. Don't miss the must-order chamuang pork—a juicy stewed pork infused with Chamuang leaf's slightly sour flavour. The restaurant provides indoor and outdoor seating, including shaded tables in the tree house." }, { "slug": "savelberg", "name": "Savelberg", "city": "Bangkok", "address": "136/1 Soi Yen Akat 2, Chong Nonsi, Yan Nawa, Bangkok, 10120, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7126814, "longitude": 100.5484509, "phone": "+6622528001", "website": "https://www.savelbergth.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/savelberg-1196627", "description_en": "Food and mood pair well at Dutch chef-owner Henk Savelberg’s eponymous restaurant, now in a contemporary house in Chong Nonsi. The sparkling dining room features an open kitchen, a refined wine cellar and garden views, with private group dining available. The menu boasts adventurous, modern, colourful French dishes with a classical base, made from fine international ingredients. Rounding out the experience is the professional service. Booking is essential." }, { "slug": "la-cucina", "name": "La Cucina", "city": "Chon Buri", "address": "Andaz Pattaya Jomtien Beach 345 Mu 3, Na Chom Thian, Sattahip, Chon Buri, 20250, Thailand", "cuisine": "Italian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.7928542, "longitude": 100.910924, "phone": "+6638221234", "website": "https://www.hyatt.com/andaz/th-TH/utpaz-hyatt-andaz-pattaya-jomtien-beach/dining/la-cucina", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/la-cucina-1213953", "description_en": "Off the beaten tourist path, La Cucina offers an escape to a lush, tropical garden setting, where blue and white tiled floors, French windows and bossa nova tunes foster a relaxed atmosphere. This restaurant helmed by local chefs and an affable service team has an enticing Italian menu. Handmade pizzas are the stand-out." }, { "slug": "khao-tom-ped-jek-tong", "name": "Khao Tom Ped Jek Tong", "city": "Chon Buri", "address": "421/1 Vachira Prakarn Road, Makham Yong, Mueang Chon Buri, Chon Buri, 20000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3694071, "longitude": 100.9868545, "phone": "+66834218331", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/khao-tom-ped-jek-tong", "description_en": "For a taste of long-established local fare, this eight-decade-old gem that holds itself to exacting standards of cleanliness is a must. Tender braised duck meat with savoury gravy is the signature, best enjoyed with rice; fans of spicy food will relish the house-made dipping condiments." }, { "slug": "bisou", "name": "Bisou", "city": "Bangkok", "address": "68 Soi Langsuan 9, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Modern Cuisine", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7376951, "longitude": 100.5420967, "phone": "+66960255858", "website": "https://www.bisoubangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/bisou", "description_en": "Chef Antoine Darquin and sommelier Théo Lavergne bring a fresh, fashionable Parisian flair to Bangkok's dining scene. Bisou delivers sexy simplicity through modern French cuisine, prioritising premium ingredients. The stylish yet relaxed space features enchanting lights, a spiral staircase and wall art. The dishes and rare wines contribute to a unique local experience influenced by the latest trends from Paris." }, { "slug": "mae-pong-sri", "name": "Mae Pong Sri", "city": "Chon Buri", "address": "42/99 Mu 9, Sukhumvit Road, Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.9283854, "longitude": 100.8993169, "phone": "+66800598915", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/mae-pong-sri", "description_en": "The go-to spot in Pattaya for pork offal soup with boiled sweet leaf bush, this eatery draws inspiration from Thai cuisine nationwide to offer a plethora of quick street food dishes. From the many noodle and rice options, the stir-fried glass noodles with seafood stand out." }, { "slug": "chuan-kitchen", "name": "Chuan Kitchen", "city": "Nonthaburi", "address": "50/666 Mu 6, Soi Mu Ban Mueang Thong Thani, Ban Mai, Pak Kret, Nonthaburi, 11120, Thailand", "cuisine": "South East Asian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.915142, "longitude": 100.5426776, "phone": "+6625032888", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/chuan-kitchen", "description_en": "With Singaporean chicken rice, Indonesian laksa and Malaysian Bak Kut Teh the highlights, Chuan Kitchen is the only restaurant in Nonthaburi offering this mix of national cuisine. Its stylish design is welcoming, with a high wooden ceiling, and floor-to-ceiling windows, accentuated by black stainless-steel frames and lighting. The nasi lemak and char kway teow are well executed, delivering a complete balance of flavours." }, { "slug": "khanom-jeen-baan-bang-kan", "name": "Khanom Jeen Baan Bang Kan", "city": "Phang-Nga", "address": "21/3 Mu 4, Mueang Phang-nga-Takua Pa Road, Thung Kha Ngok, Mueang Phang-nga, Phang-Nga, 82000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.5485366, "longitude": 98.4660963, "phone": "+66895887820", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/khanom-jeen-baan-bang-kan", "description_en": "A no-frills canteen-style eatery that draws in locals for its khanom chin (fermented rice noodles) with fragrant, freshly made curries – pair with vegetables or steamed fish cakes in banana leaves. Seating is limited and it gets busy at lunchtime." }, { "slug": "riva-del-fiume", "name": "Riva del Fiume", "city": "Bangkok", "address": "LF, Four Seasons Hotel Bangkok at Chao Phraya River, 300/1 Charoen Krung Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Italian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7116977, "longitude": 100.5097385, "phone": "+6620320885", "website": "https://www.fourseasons.com/bangkok/dining/restaurants/riva-del-fiume-ristorante", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/riva-del-fiume", "description_en": "The view from the terrace is of the Chao Phraya, but inside, this modern Italian restaurant in the Four Seasons Hotel feels more like Lake Como with its Euro vibes, open kitchen and wood oven. At the helm is an Italian chef who worked at several famed restaurants in Europe. Here he deftly cooks favourites like his pizza and home-made pasta with quality ingredients imported from Italy. Adding to the experience is the high level of service of the team." }, { "slug": "tiffin-by-la-sala", "name": "Tiffin by La Sala", "city": "Phuket", "address": "Anantara Mai Khao Phuket Villas, 888 Mu 3, Mai Khao, Thalang, Phuket, 83110, Thailand", "cuisine": "Indian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.1585535, "longitude": 98.2979145, "phone": "+6676336100", "website": "https://www.anantara.com/en/mai-khao-phuket/restaurants/tiffin-by-la-sala", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/tiffin-by-la-sala", "description_en": "Al fresco dining by a tranquil lagoon is the big draw at this restaurant located in Anantara Mai Khao Villas. The chef, from Maharashtra, takes diners on a journey through authentic Indian cuisine via an extensive à la carte featuring curries, a tiffin chaat platter and dishes from the tandoor oven. The cooking is flavoursome and well-spiced, with their signature lamb vindaloo a stand-out and the freshly baked naan well worth trying. Indoor dining with a view of the open kitchen is also available." }, { "slug": "phae-krung-kao", "name": "Phae Krung Kao", "city": "Phra Nakhon Si Ayutthaya", "address": "4/1 U Thong Road, Ho Rattanachai, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3484901, "longitude": 100.5812264, "phone": "+66886491347", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/phae-krung-kao", "description_en": "This well-known restaurant, whose name means ‘raft at the old city of Ayutthaya’, started selling food on the river in 1966. It has since moved into a traditional Thai house, where diners can enjoy flavoursome Central Thai cuisine; local ingredients are used in dishes like their signature green curry with fish balls. The huge river prawns are charcoal-grilled by the restaurant’s entrance, creating a wonderful smoky aroma for everyone who visits. Sit on the terrace for a river view." }, { "slug": "khanom-chin-pa-son", "name": "Khanom Chin Pa Son", "city": "Phang-Nga", "address": "3 Borirak Bamrung Road, Thai Chang, Mueang Phang-nga, Phang-Nga, 82000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.466571, "longitude": 98.5328638, "phone": "+66865939658", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/khanom-chin-pa-son", "description_en": "Across from a Chinese shrine, this self-service buffet has been drawing devotees for over 30 years with its tasty khanom chin and four curry options to mix and match. Pick from a wide range of condiments, fresh vegetables, boiled egg and crispy anchovies. Lunchtime is always busy, so arrive early." }, { "slug": "jadjan", "name": "Jadjan", "city": "Phuket", "address": "4/27 Sakdidet Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.86463, "longitude": 98.38045, "phone": "+66898681954", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/jadjan", "description_en": "Chef Suthee, a former 5-star hotel chef, uses expertise to produce simple southern Thai fare that’s packed with flavour. The crab meat curry with betel leaves and southern Thai sour curry with fresh local fish and pineapple get our nod of approval." }, { "slug": "scarlett", "name": "Scarlett", "city": "Bangkok", "address": "37F, Pullman Hotel G, 188 Silom Road, Suriyawong, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Grills", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7259802, "longitude": 100.525907, "phone": "+66968607990", "website": "https://www.randblab.com/scarlett-bangkok", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/scarlett", "description_en": "For a night out with friends, this fun and lively restaurant on the top floor of the Pullman hotel may just fit the bill. A large menu of mostly European dishes, from duck confit to vongole, has something for everyone, but it’s the meats and fish cooked on the grill – which forms the focal point of the open kitchen – that diners go for. Steaks are mostly Australian, while the seafood could include octopus, sea bass or turbot. Add in cocktails, views of the city below and even a cheese counter and you have all bases covered." }, { "slug": "somboon-seafood-bang-rak", "name": "Somboon Seafood (Bang Rak)", "city": "Bangkok", "address": "169, 169/7-12 Surawong Road, Suriyawong, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7283257, "longitude": 100.5266804, "phone": "+6622333104", "website": "https://www.somboonseafood.com/en", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/somboon-seafood-surawong", "description_en": "Known for its fried crab curry, Somboon first put its name on the global culinary map in 1969. Fresh ingredients, impeccable cooking and reasonable prices keep it there. They now have 8 branches around town, but this is the best and the largest, seating up to 200 people. In addition to their famous crab curry, we recommend the deep-fried seabass with sweet fish sauce and Thai seafood spicy soup. Flawlessly fresh seafood and generous portions." }, { "slug": "arva", "name": "Arva", "city": "Bangkok", "address": "9F Aman Nai Lert Bangkok, 1 Soi Somkid, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Italian", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7470123, "longitude": 100.5462783, "phone": "+6620351111", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/arva-1243396", "description_en": "A retreat from the hustle of the city, this elegant yet easy-going spot charms with handwoven silk panels, botanical art and warm lighting beneath high ceilings. Honest, seasonal and full of heart, Italian harvest cuisine takes centre stage. Start with the delicate aubergine Parmigiana, then move on to house-made pasta and the standout lamb rack. The classic tiramisu is rich and airy, making for a delicate finale. A place for a lingering meal in good company." }, { "slug": "mama-yaya", "name": "MAMA YAYA", "city": "Bangkok", "address": "53 Soi Nak Niwat 16, Lat Phrao, Bangkok, 10230, Thailand", "cuisine": "Southern Thai, Peranakan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8072344, "longitude": 100.6131882, "phone": "+66971976665", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mama-yaya", "description_en": "This cosy halal spot run by a Thai-Muslim family brings the Peranakan influences of Yala, Narathiwat and Pattani provinces to Bangkok. Cooked to order, the dishes – rooted in family recipes – are worth the short wait. Standouts include red sticky rice with fried fish and coconut, punchy seabass with herbs, and la sae, a hard-to-find Narathiwat noodle dish. The space is done out in warm tones, with Southern-Thai touches such as golden Yan Da-O leaves." }, { "slug": "kaprao-e-jae", "name": "Kaprao E Jae", "city": "Khon Kaen", "address": "2 Mu 7, Baan Sri Than, Nai Meuang, Meuang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4328745, "longitude": 102.8187626, "phone": "+66991716868", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/kaprao-e-jae", "description_en": "Kaprao E Jae serves an impressively consistent and flavoursome pad kaprao – a classic featuring holy basil stir fried with either shrimp, squid, beef, Isan sausage, pork offal or even duck. Each aromatic dish is served with a fierce mix of garlic and fresh and dried chillies." }, { "slug": "buabok", "name": "Buabok", "city": "Phuket", "address": "Amanpuri Resort 118, 1 Si Sunthon Road, Pansea Beach, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9839277, "longitude": 98.2765156, "phone": "+6676324334", "website": "https://www.aman.com/resorts/amanpuri/dining/buabok", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/buabok", "description_en": "Buabok is set in a tranquil resort that features reflective pools and swaying palms, creating the perfect backdrop for dining. Enjoy aromatic Thai cuisine beneath the pitched roof of an elegant wooden villa. From Thai salads to smooth curries, the menu is crafted from fresh local produce. Arrive before sunset to embrace the gentle pace of nature and stunning views of the Andaman Sea. Don't miss their rich, flavourful Panaeng Nuea, an Angus beef red curry." }, { "slug": "noodles-soi-12-ban-suan", "name": "Noodles Soi 12 (Ban Suan)", "city": "Chon Buri", "address": "44/8-9 Mu 6, Soi Ban Suan-Setthakit 30, Ban Suan, Mueang Chon Buri, Chon Buri, 20000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3510035, "longitude": 101.0106119, "phone": "+66659099919", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/noodles-soi-12-ban-suan", "description_en": "With its wooden furniture and rustic charm, this is a delightful spot for an early breakfast or lunch. The real star here is the soup with aromatic dried squid and pork ribs imparting rich flavour. Each tasty spoonful is testament to the traditional recipe." }, { "slug": "krua-pla-tu-tid-oun", "name": "Krua Pla Tu Tid Oun", "city": "Chon Buri", "address": "8/1 Nadedee Road Soi 5, Saen Suk, Mueang Chon Buri, Chon Buri, 20130, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.2693409, "longitude": 100.9270292, "phone": "+66817150158", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/krua-pla-tu-tid-oun", "description_en": "This place near Bang Saen beach has been popular with tourists for decades. The signature is, of course, pla tu (Thai mackerel), but the menu extends from seafood options such as sillago, sea bass and local scallops – all cooked in classic Thai style – to crispy deep-fried mackerel cheek with a chilli-garlic aroma that's addictive. If you prefer a milder taste, the staff are happy to adjust the spice level to suit your palate." }, { "slug": "kampun-kai-yang", "name": "Kampun Kai Yang", "city": "Phra Nakhon Si Ayutthaya", "address": "94/7 Mu 6, Rochana Road, Phai Ling, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3505879, "longitude": 100.6022982, "phone": "+66973636635", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/kampun-gai-yang", "description_en": "Opened in 2017, this restaurant serves authentic Isan food in a commercial building on Rochana Road. Air-conditioned and spread across two floors, the casual dining room is decorated with wood panelling and other touches that suggest traditional Thai houses. The skilled chef cooks halal-friendly food following recipes from his grandmother, who is from Nakhon Phanom. The signature dish is Kampun grilled chicken, but their grilled beef is also interesting and worth trying." }, { "slug": "khaotom-chedi", "name": "Khaotom Chedi", "city": "Phra Nakhon Si Ayutthaya", "address": "254/14 Rochana Road, Phai Ling, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3543607, "longitude": 100.5915574, "phone": "+66819844089", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/khaotom-chedi", "description_en": "This popular late-night spot is known for its fresh ingredients and flavourful dishes. The chef-owner warmly welcomes guests and takes orders with a smile. The menu changes daily, depending on the ingredients available. Enjoy dining outdoors with a view of Sam Pluem Temple's chedi." }, { "slug": "nitan", "name": "Nitan", "city": "Phuket", "address": "177/38 Mu 6, Si Sunthon Road, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Southern Thai, Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9796984, "longitude": 98.3295793, "phone": "+66984599250", "website": "https://www.nitanphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/nitan", "description_en": "Nitan, or ’determination’ in Thai, may refer to the chef’s aim of creating a real gastronomic experience. This is most evident in the tasting menu and wine pairing, where quality seasonal and local ingredients inform the cooking. Contemporary techniques are used to prepare classic Southern Thai dishes, with well-balanced flavours and a dash of creativity. The restaurant has a warm vibe and is minimally decorated, with wooden furniture and a window into the kitchen." }, { "slug": "praya-dining", "name": "Praya Dining", "city": "Bangkok", "address": "Praya Palazzo 757/1 Soi Somdet Phra Pin Klao 2, Bang Yi Khan, Bang Phlat, Bangkok, 10700, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7658328, "longitude": 100.4935985, "phone": "+66814028118", "website": "https://www.prayapalazzo.com/praya-dining", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/praya-dining", "description_en": "Accessible only by boat, the Praya Palazzo hotel’s Praya Dining is located in a century-old Palladian-style mansion on the banks of the Chao Phraya River. Inside, it exudes historic charm to complement its culinary offerings. The menu unites iconic dishes from the Sukhothai and Ayutthaya Kingdoms with the Rattanakosin Kingdom and modern Bangkok; Gaeng Rawang, a stir-fried beef curry flavoured with turmeric and lemongrass, stands out for its great aromatic spicing." }, { "slug": "thai-library", "name": "Thai Library", "city": "Phuket", "address": "Trisara Resort, 60/1 Mu 6, Srisoonthorn Road, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Thai, Southern", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.0357307, "longitude": 98.2759289, "phone": "+6676310100", "website": "https://trisara.com/dining/thai-library", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/seafood-at-trisara", "description_en": "Rooted in tradition, Thai Library presents a refined Southern Thai menu shaped by local recipes and ingredients. The pu phat phrik lueang – Phang-Nga mud crab sautéed with yellow chilli – delivers a slow-building heat that is balanced by the crab's natural sweetness and a savoury finish. Begin the evening outdoors, cocktail in hand, as you take in the sunset over the hotel's private beach – an unforgettable prelude to dinner." }, { "slug": "talung-thai", "name": "Talung Thai", "city": "Phuket", "address": "GF, Paresa Resort, 49 Mu 6, Layi-Nakhale Road, Kamala, Kathu, Phuket, 83150, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.932881, "longitude": 98.26248, "phone": "+6676302000", "website": "https://www.paresaresorts.com/dining", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/talung-thai", "description_en": "The views from Paresa Resort, high on a clifftop, are breathtaking at sunset. It’s an idyllic spot to sip cocktails, before moving to the terrace for sumptuous southern and central Thai cuisine. Start with mixed Thai canapés or the soft shell crab miang, followed by the fragrant stir-fried Phuket lobster. Don't forget to save room for the Thai-styled dessert." }, { "slug": "chom-chan", "name": "Chom Chan", "city": "Phuket", "address": "242/2 Yaowarat Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9004798, "longitude": 98.3821551, "phone": "+6676605954", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/chomchan", "description_en": "Set in a charming white house with a leafy façade, Chom Chan blends modern Sino-Portuguese design with antique touches. The traditional Phuket-style Southern Thai cuisine drawn from family recipes is perfect for sharing. Standout dishes, such as orange curry soup with barramundi belly and green taro stems, deliver tangy, tamarind-led sourness balanced by gentle sweetness. Bold, playful flavours shine in this cosy setting, where a meal is easy on the wallet." }, { "slug": "loba-bang-niao", "name": "Loba Bang Niao", "city": "Phuket", "address": "18/61 Mae Luan Road, Talat Nuea, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8889918, "longitude": 98.3815849, "phone": "+6676234693", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/loba-bang-niao", "description_en": "This shop serving loba, a traditional snack of pork offal fritters, is testament to Hokkien influence on Phuket's cuisine. The menu also includes non-greasy bites such as bean sprout pancakes, fried spring rolls, fried tofu cubes and pork satay. Or try the comforting herbal pork rib soup." }, { "slug": "guay-tiew-pet-tun-saraphi", "name": "Guay Tiew Pet Tun Saraphi", "city": "Chiang Mai", "address": "80 Mu 3, Liap Thang Rotfai Road, Saraphi, Chiang Mai, 50140, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.680254, "longitude": 99.0446951, "phone": "+66910793973", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/guay-tiew-pet-tun-saraphi", "description_en": "Take a break and make tracks to this wallet-friendly shop that’s mastered braised duck. The duck noodles use the family’s secret blend of spices, while the roasted duck has succulent meat and crispy skin, moistened by the duck's own jus. Northern-Thai and other dishes are available." }, { "slug": "sanyod-bang-rak", "name": "Sanyod (Bang Rak)", "city": "Bangkok", "address": "89 Soi Charat Wiang, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7187862, "longitude": 100.5176462, "phone": "+6622347968", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sanyod-sathon-bang-rak", "description_en": "With a history spanning more than half a century, what started as a food stall located in a small alley has since grown into a popular and bustling neighbourhood restaurant. They specialise in Cantonese cuisine, and their roast duck and signature sauces are highly recommended, especially paired with Cantonese-style noodles. The menu also features a deliciously tender clay pot-braised beef." }, { "slug": "saawaan", "name": "Saawaan", "city": "Bangkok", "address": "39/19 Soi Suan Phlu, Sathon Road, Thung Maha Mek, Sathon, Bangkok, 10120, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.721809, "longitude": 100.53741, "phone": "+6626793775", "website": "https://www.saawaan.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/saawaan", "description_en": "\"Saawaan\", meaning \"heaven\" in Thai, delivers a transcendent dining experience courtesy of a set menu that artistically plays with Thai flavours and cooking techniques including fermenting, steaming, boiling and grilling over charcoal. Each dish is plated and served in its own unique way, delighting diners. The menu highlights both imported and local ingredients, emphasising the restaurant's commitment to quality and community." }, { "slug": "whale-chicken-noodles", "name": "Whale Chicken Noodles", "city": "Khon Kaen", "address": "156 Sri Chant Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4307, "longitude": 102.83192, "phone": "+66841647424", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/whale-chicken-noodles", "description_en": "The secret to the popularity of this eatery is its tender chicken and flavoursome broth – made with chicken bones and vegetables, it has a rich, meaty and naturally sweet flavour. Enjoy the breeze as you dine on the sidewalk, just like a local." }, { "slug": "withee-laab", "name": "Withee Laab", "city": "Chiang Mai", "address": "94-120 Charoen Muang Road, Wat Ket, Mueang Chiang Mai, Chiang Mai, 50000, Thailand", "cuisine": "Northern Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7871149, "longitude": 99.007336, "phone": "+66931922596", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/withee-laab", "description_en": "This charming wooden building down a narrow alley has been serving delicious lap for years. The spicy minced buffalo meat and zesty cooked minced pork are sure to impress. With surprisingly affordable prices, this is a gem worth seeking out." }, { "slug": "baan-rearn-mai", "name": "Baan Rearn Mai", "city": "Phang-Nga", "address": "37/18 Mu 4, Khok Kloi, Takua Thung, Phang-Nga, 82140, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.2783363, "longitude": 98.299873, "phone": "+66878190581", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/baan-rearn-mai", "description_en": "Operating for 25 years, this small eatery offers an à la carte menu focused on seafood. The freshly prepared meals are light, allowing the natural umami of the seafood to shine. In addition to their signature yellow curry crab, the steamed sea bass with soy sauce is a must-try." }, { "slug": "fuego", "name": "Fuego", "city": "Bangkok", "address": "2F, The Taste Thonglor, Thong Lo Soi 11, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Spanish Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7328835, "longitude": 100.5818174, "phone": "+66644535621", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/fuego", "description_en": "Helmed by a Spanish chef with a passion for Japanese cuisine, Fuego boldly blends these two culinary traditions. From your seat in this intimate setting, watch premium-quality Spanish and Japanese ingredients being meticulously crafted in the open kitchen. Don't miss the signature paella. Another standout is the tapas, complemented by Japanese whisky and sake. The velvety, multidimensional miso cheesecake is the perfect ending." }, { "slug": "klai-lib", "name": "Klai Lib", "city": "Chon Buri", "address": "126 Bangsaenlang Road, Saen Suk, Mueang Chon Buri, Chon Buri, 20130, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.2694534, "longitude": 100.9252161, "phone": "+66877409111", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/klai-lib", "description_en": "Attracting younger diners, this eatery has a reputation for fresh, affordable Thai seafood of uncompromising quality. The generous portions with sweet seasonings are good for sharing; the deep-fried mackerel with fish sauce is a must for its crispy skin and tender meat." }, { "slug": "baan-suriyasai-bangrak", "name": "Baan Suriyasai (Bangrak)", "city": "Bangkok", "address": "174 Surawong Road, Si Phraya, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7291405, "longitude": 100.5277687, "phone": "+6622378889", "website": "https://www.baansuriyasai.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/baan-suriyasai-1195317", "description_en": "Located in a restored 100-year-old mansion in the heart of the city, Baan Suriyasai evokes early 20C Thai elegance with time-tested dishes and old-world hospitality. The menu is drawn from royal recipes from the Rama V era and bygone family favourites, including the five-spice stew with boiled eggs, and the stir-fried crispy pork belly, fish flakes and dried shrimp with seasoned paste. Head to the classic Thai cocktail bar upstairs for an after-dinner drink." }, { "slug": "nai-liak-beef-noodles", "name": "Nai Liak Beef Noodles", "city": "Phra Nakhon Si Ayutthaya", "address": "6/7 Pa Maphrao Road, Ho Rattanachai, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3621885, "longitude": 100.5786542, "phone": "+66816286538", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/nai-liak-beef-noodles", "description_en": "Mr. Liak, this eatery’s owner, started his business way back in 1961 – before moving to his current roadside location in 1977. He serves delicious beef noodle soup at wallet-friendly prices. Beef offal, braised beef, beef meatballs and stewed tendons are among the options available in the savoury broth – vermicelli, herbs and spices are also packed into this signature dish. Expect a wait during peak hours." }, { "slug": "baan-pomphet", "name": "Baan Pomphet", "city": "Phra Nakhon Si Ayutthaya", "address": "13/5 U Thong Road, Ho Rattanachai, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3464255, "longitude": 100.5764654, "phone": "+66813414595", "website": "https://www.baanpomphet.com", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/baan-pomphet", "description_en": "This Thai restaurant next to Pom Phet (Diamond Fortress) is in the distinctive-looking boutique hotel of the same name. Inside, the stylish dining room is fitted with large windows that frame a view of the restaurant’s deck and the Chao Phraya. Sourcing ingredients from the river and local farms, the chef creates flavourful dishes like standouts grilled river prawns and boiled freshwater snails in red curry soup. Book ahead for a riverside table at dinner." }, { "slug": "krua-taan", "name": "Krua Taan", "city": "Phra Nakhon Si Ayutthaya", "address": "65/16 Mu 7, Soi Mu Ban Chang, Pai Ling, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3602614, "longitude": 100.5920237, "phone": "+6635881677", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/krua-taan", "description_en": "This rustic, open-air restaurant brings the charm of a family kitchen to life, serving Thai classics with a local twist. Freshwater fish and herbs shine across the menu, but the standout is the spicy stir-fried minced pork ribs with soft bone – fiery, fragrant and balanced by sweet, house-pickled garlic. Each dish is unfussy yet thoughtful, ideal for sharing. Featuring wooden décor, the laid-back setting makes it perfect for relaxed meals with family or friends." }, { "slug": "suriyan-chandra", "name": "Suriyan Chandra", "city": "Phra Nakhon Si Ayutthaya", "address": "38 Mu 7, Phra Khao, Bang Ban, Phra Nakhon Si Ayutthaya, 13250, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3249412, "longitude": 100.4524496, "phone": "+66628528883", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/suriyan-chandra", "description_en": "The old mill that houses this riverside restaurant is over 130 years old and provides a unique vintage atmosphere to diners seeking a memorable experience. Delicate titbits such as Toong Thong and the flower-like Chor Muang make delightful starters, before moving on to main courses including the fabulous fried snakehead fish with herbs and deep-fried shrimp with tamarind sauce. They also offer a river tour package along the Noi, which culminates in dining at the restaurant. Booking is essential." }, { "slug": "sang-ka-si", "name": "Sang Ka Si", "city": "Phuket", "address": "262/8 Yaowarat Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9033455, "longitude": 98.3777623, "phone": "+66896458586", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/sang-ka-sri", "description_en": "This outlet with a red-brown zinc roof offers a menu of both individual and sharing dishes, with nicely balanced flavours. Despite its humble guise, Sang Ka Sri attracts a crowd, so be prepared to wait for a table before enjoying the fresh squid with herbs and tangy dressing." }, { "slug": "mook-manee", "name": "Mook Manee", "city": "Phuket", "address": "1120 Wiset Road, Rawai, Mueang Phuket, Phuket, 83100, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.7756537, "longitude": 98.3285527, "phone": "+66817194880", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/mook-manee", "description_en": "Located near Rawai Beach, Mook Manee stands out for its array of live seafood for diners to choose from, including squid, tiger prawns, a variety of crabs, and 3kg Phuket rainbow lobster. The restaurant holds up to 300, but the best seats offer views of the vibrant seafood market trading outside. Menu highlights include the fragrant stir-fried clams with chilli paste. A wooden terrace on the beach is also available." }, { "slug": "kiti-panit", "name": "Kiti Panit", "city": "Chiang Mai", "address": "19 Tha Phae Road, Chang Khlan, Mueang Chiang Mai, Chiang Mai, 50100, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7879459, "longitude": 99.0004847, "phone": "+66801917996", "website": "https://www.kitipanit.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/kiti-panit", "description_en": "Turning their great-great-grandparents’ 1880s mansion into a restaurant, Kiti Panit’s owners decided to create an updated take on traditional Lanna cuisine. The results include intense and complex hang le, or northern Thai curry, and savoury grilled chicken salad with coriander. The stir-fried beef with prickly ash is spicy, aromatic and wonderfully tender, while the hang le mu is rich, full of flavour and perfect with rice." }, { "slug": "khun-thip-s-satay", "name": "Khun Thip's Satay", "city": "Phang-Nga", "address": "184 Phet Kasem Road, Thai Chang, Mueang Phang-nga, Phang-Nga, 82000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.46182, "longitude": 98.5312725, "phone": "+66866915966", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/khun-thip-s-satay", "description_en": "Serving satay, and only satay, since 1975 – it’s now Phang-Nga’s iconic food. The 2-day marinated sauce smothers charcoal-grilled chicken, pork, pork intestine or shrimp. Our favourite is the tender pork satay with coconut aroma, rich peanut flavour and fresh cucumber relish." }, { "slug": "cuisine-de-garden", "name": "Cuisine de Garden", "city": "Chiang Mai", "address": "99 Mu 11, Nong Khwai, Hang Dong, Chiang Mai, 50230, Thailand", "cuisine": "Innovative", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7176251, "longitude": 98.9359574, "phone": "+66656615646", "website": "https://www.cuisinedegardencnx.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/cuisine-de-garden1184019", "description_en": "Cuisine de Garden brings a Nordic-inspired approach to Thai ingredients in a rustic-chic setting with wooden finishes. The chef-owner's love for art and respect for nature show in his seasonal tasting menu, in which creativity meets mindful practices and waste reduction – byproducts from one course may star in another. Every element is local, thoughtfully used and artfully plated, making for an elegant fine dining experience." }, { "slug": "meesapam-khun-yai-chian", "name": "Meesapam Khun Yai Chian", "city": "Phuket", "address": "56/8, 65/24 Mu 1, Thep Krasatti Road, Ko Kaeo, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9474282, "longitude": 98.391887, "phone": "+6676377595", "website": "https://www.meesapam.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/meesapam-khun-yai-chian", "description_en": "Grandma Chian opened this Hokkien restaurant in 1952. Her great-great grandchildren have stayed loyal to her recipes and proudly exhibit her cooking utensils. Serving Phuket favourites, the Mee Sapam, stir-fried Hokkien noodles with seafood, is great. The stir-fried oysters with crispy egg roll are beautifully crafted with beansprouts, kale and a tasty chilli sauce." }, { "slug": "philippe", "name": "Philippe", "city": "Bangkok", "address": "20/15-17 Soi Sukhumvit 39, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "French", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7326935, "longitude": 100.5711587, "phone": "+6622594577", "website": "https://www.philipperestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/philippe", "description_en": "Chef Philippe Peretti’s proudly by-the-book French cooking has been a feature of the city since 1997, so why try and change it? The décor, like the food, doesn’t sway into the innovative – dark wood panels, traditional furniture and white tablecloths give the dining room a traditionally elegant feel. The well-seasoned Burgundy snails are a treat, as is Philippe’s special chocolate soufflé. If you’re searching for the classical French experience, look no further." }, { "slug": "charoen-saeng-silom", "name": "Charoen Saeng Silom", "city": "Bangkok", "address": "492/6 Soi Charoen Krung 49, Silom Road, Suriyawong, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7228038, "longitude": 100.516869, "phone": "+6622344602", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/charoen-saeng-silom", "description_en": "Stewed in a rich, aromatic gravy with Chinese herbs, the soft, caramelised pork tantalises the tastebuds, and is a Bangkok favourite. The recipe, created by the owner’s grandfather in 1959, was adapted by her father. It’s served with a homemade spicy sauce and pickles and is great value." }, { "slug": "the-local", "name": "The Local", "city": "Bangkok", "address": "32-32/1 Soi Sukhumvit 23, Sukhumvit Road, Khlong Toei Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7409221, "longitude": 100.5635, "phone": "+6626640664", "website": "http://www.thelocalthaicuisine.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/the-local", "description_en": "This colonial-style building provides an elegant contrast with the skyscrapers of Bangkok. Its private dining rooms ooze old world charm, while the main restaurant has thick wicker chairs and artful murals. The secret family recipes pay homage to the diversity offered by Thailand’s regions. We recommend the deep-fried seabass: deboned and served in large slices with an intense sweet and sour sauce. The assortment of desserts with homemade ice-cream makes for a refreshing finish." }, { "slug": "chef-man-sathon", "name": "Chef Man (Sathon)", "city": "Bangkok", "address": "3F, Eastin Grand Sathorn, 33/1 Sathon Tai Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Cantonese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.719142, "longitude": 100.521736, "phone": "+6622123741", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/chef-man-sathon", "description_en": "Hongkonger Chef Man Wai Yi has a stellar reputation for ‘home-style’ Cantonese cuisine, delicious dim sum and legendary Peking duck. The mule duck, from a private local supplier, is roasted for 4 hours. His special recipe and sweet mango combine for a mouthwatering affair. The glutinous crispy shrimp with soya sauce is also good. The restaurant has a classical Chinese décor and each station in the large open kitchen is staffed by chefs from Hong Kong." }, { "slug": "chakrabongse-dining", "name": "Chakrabongse Dining", "city": "Bangkok", "address": "396/1 Maha Rat Road, Phra Borom Maha Ratchawang, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7439558, "longitude": 100.4929369, "phone": "+66800457778", "website": "https://www.chakrabongsevillas.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/chakrabongse-dining", "description_en": "A spectacular setting, where views of the Chao Phraya River and Wat Arun provide the perfect backdrop to your culinary journey inside one of Bangkok’s most precious historic houses. Well-known for its delicate and authentic royal Thai cuisine, the menu offers a different set selection every day. Impressive dishes include river prawns in spicy and sour coconut broth with banana blossom and Chakrabongse roasted duck red curry with mixed fruits." }, { "slug": "banya", "name": "Banya", "city": "Nonthaburi", "address": "317 Tiwanon Road, Talat Khwan, Mueang Nonthaburi, Nonthaburi, 11000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.854976, "longitude": 100.51859, "phone": "+6625910315", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/banya", "description_en": "Banya, or ‘Grandma’s house’ in Thai, embodies this maternal spirit. The menu, conceived by acclaimed culinary teacher Rachadapa Amatayakul, comprises typical Thai fare, some rarer recipes and their famous homely signature – Khao Chae. Also popular is the homemade spotted knifefish with green curry; the tender fish is an umami pleasure in an intense mix of herbs broiled in rich Thai curry. No wonder this place is always crowded with locals and foreigners." }, { "slug": "the-ranch", "name": "The Ranch", "city": "Ko Samui", "address": "The Ritz-Carlton, Koh Samui 9/123 Mu 5, Bo Phut, Ko Samui, 84320, Thailand", "cuisine": "Steakhouse", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5834827, "longitude": 100.0778936, "phone": "+6677915777", "website": "https://www.ritzcarlton.com/en/hotels/usmrz-the-ritz-carlton-koh-samui/dining", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/the-ranch-1206143", "description_en": "The Ranch at The Ritz-Carlton Koh Samui is the place for meat lovers and the only real steakhouse on the island. The premium Australian beef is dry-aged in-house and served on hot plates with a wide range of sauces and side dishes, without forgetting a knockout line-up of grilled dishes and seafood options. High ceilings, wooden furnishings and a splendid display of old and new world wines set the scene in the smart dining room." }, { "slug": "santi", "name": "Santi", "city": "Ubon Ratchathani", "address": "101-107 Chawala Nok Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.2336056, "longitude": 104.8466068, "phone": "+6645240233", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/santi-pochana", "description_en": "Diners can sit inside or roadside in this simple, open-air restaurant. Thai-Chinese is the fare and dishes are prepared at the front. The sound of the wok and sight of the flames make an impressive spectacle. The stir-fried minced pork with olives is a must for its smoky, intense flavours. The deep-fried seabass with sweet fish sauce takes a little longer to prepare but the result is a fantastically crispy skin that goes well with the homemade spicy sauce." }, { "slug": "chomjan", "name": "Chomjan", "city": "Ubon Ratchathani", "address": "119/1 Mu 8, Niwatwithi Road, Kham Nam Chaep, Warin Chamrap, Ubon Ratchathani, 34190, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.223032, "longitude": 104.8745159, "phone": "+66844771999", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/chomjan", "description_en": "On the banks of the Mun River, next to a 100-year-old bridge, sits Chomjan, popular with locals and non-locals enjoying penetrating sunsets, a fresh river breeze and live music across different themed dining areas. It caters for everyone, serving classic Thai, Isan and international dishes and fresh local fish. The deep-fried snakehead fish with stir-fried eggplant is recommended; the juicy giant catfish with fresh herbal soup is also delightful." }, { "slug": "jhol", "name": "Jhol", "city": "Bangkok", "address": "7/2 Soi Sukhumvit 18, Sukhumvit Road, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Indian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7337913, "longitude": 100.5628649, "phone": "+66917045724", "website": "https://www.jholrestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jhol", "description_en": "The menu maps out India's southern coastline, leaning into its bold, layered flavours. The à la carte and tasting menus eschew the usual butter chicken and naan – instead, you'll find dishes such as ghee-roast crab, coastal-style curries and playful reinterpretations of street food; vegetarian options are available upon request. Vintage refinement meets contemporary elegance in the space, and the Indian and Thai-influenced cocktails are equally inspired." }, { "slug": "kao-lao-siang-ji", "name": "Kao Lao Siang Ji", "city": "Khon Kaen", "address": "1/1 Sathityutitham Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4313484, "longitude": 102.8366176, "phone": "+66813931999", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/kao-lao-siang-jee-lueat-moo-jao-kao", "description_en": "Started 50 years ago in a hawker stall by the owner’s grandfather, this shop continues to serve delicious pork blood and offal soup following the founder’s recipe. Pork balls make a tasty addition; organs can be added or subtracted. Also recommended are the deep-fried shrimp wontons." }, { "slug": "kaen", "name": "Kaen", "city": "Khon Kaen", "address": "140/64, Mu 14, Soi Adunyaram 7, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Thai contemporary, Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4638948, "longitude": 102.8257176, "phone": "+66839128659", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/kaen", "description_en": "Chefs Paisarn and Kanyarat present a refined take on Isan cuisine, blending traditional flavours with modern presentation in a casual fine dining menu. Rare ingredients – many are sourced from local small-scale farmers and aren't available at the market – are prepared using inventive techniques. Try the earthy, comforting and robust kaeng ploe: an Isan minestrone with free-range chicken and 20 kinds of hand-cut vegetables in a bowl of fresh yanang broth." }, { "slug": "baannok-bangkok-langsuan-road", "name": "Baannok Bangkok (Langsuan Road)", "city": "Bangkok", "address": "2F, VIVRE Building, 34/3 Lang Suan Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7417152, "longitude": 100.5433534, "phone": "+66639341416", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/baannok-bangkok", "description_en": "Baannok serves authentic Khorat-style Thai food, in which the sweetness that is typical to the region is toned down for broader tastes. To awaken the palate, try the sweet and sour Khorat sausage salad. The signature Phat Mi Khorat with a giant river prawn is expertly wok-fried with duck egg and accompanied by a smooth sweet sauce. For something comforting, take the Kaeng Liang Kam Thale So, a spicy vegetable soup, fragrant with herbs and spices commonly used in Isan cooking. Advance reservation is a must." }, { "slug": "indus", "name": "Indus", "city": "Bangkok", "address": "71 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Indian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7237635, "longitude": 100.5700912, "phone": "+66863398582", "website": "https://www.indusbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/indus", "description_en": "Indus presents a diverse and approachable selection of Indian dishes, showcasing flavours from Punjab, Kashmir, Goa, and Rajasthan, skilfully adapted to the Thai palate. As a certified Halal restaurant, it upholds the highest standards for both its meat and vegetarian offerings. The signature Raan is available in various sizes. This special lamb leg is slow-cooked for seven hours and then gently grilled to achieve tender, juicy perfection." }, { "slug": "huen-lamphun", "name": "Huen Lamphun", "city": "Bangkok", "address": "64/233 Mu 5, Suan Phak Road, Chimphli, Taling Chan, Bangkok, 10170, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.793394, "longitude": 100.42802, "phone": "+6624484847", "website": "https://huenlumphun.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/huen-lamphun-suan-phak", "description_en": "Northern Thai food has a special place in the hearts of locals, but finding good food like this outside the region can be tough. So Huen Lamphun is a gem of a find, to such an extent that large groups from the neighbourhood return in droves. Every dish uses organic vegetables grown onsite. The grilled, fermented northern Thai pork in banana leaf explodes with chilli and garlic. Another favourite is Makwan-marinated grilled chicken with a peppery flavour and herbal aroma." }, { "slug": "talung", "name": "Talung", "city": "Chiang Mai", "address": "8 Chotana Road Soi 12, Chang Phueak, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8238549, "longitude": 98.9864371, "phone": "+66835784948", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/talung", "description_en": "Having recently relocated to this ground floor eatery under a residential apartment, Talung is simply decorated with air conditioning, a lively bar and serves Southern Thai. It’s a small family business, the staff are friendly and attentive, and help each other from kitchen to table. The stir-fried squid with squid ink has a rich, well-seasoned sauce and herbal scent. The stir-fried prawns come with a homemade southern Thai shrimp paste and young bitter beans." }, { "slug": "jok-s-kitchen", "name": "Jok's Kitchen", "city": "Bangkok", "address": "23 Soi Charoen Krung 21, Phlapphla Chai Road, Pom Prap, Pom Prap Sattru Phai, Bangkok, 10100, Thailand", "cuisine": "Thai-Chinese", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7458494, "longitude": 100.511482, "phone": "+66819199468", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jok-s-kitchen", "description_en": "This humble shop may get warm without air conditioning, but that doesn't stop locals from flocking here for the exceptional shrimp dumplings and soup. Add a touch of indulgence to your meal with tender crab meat and plump abalone. The shrimp wonton, deep-fried snow fish with soy sauce, and stir-fried kale with salted halibut are also recommended. For access to the complete set menu, booking is essential. A local favourite, where flavour trumps frills." }, { "slug": "garlic", "name": "Garlic", "city": "Bangkok", "address": "44 Soi Chotiwat, Bang Sue, Bangkok, 10800, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8169517, "longitude": 100.5372579, "phone": "+66891822640", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/garlic", "description_en": "Head to this unassuming yet charming restaurant for Thai home-style cooking in Bang Sue district. For over 40 years, diners have been relishing the cosy ambience and a Thai menu that favours seafood over meat. The crispy pork pairs up with a distinctive apple sauce; the tom yum coconut soup is enriched by the flesh of young coconut for a flavour that is a delightful deviation from the norm. Call ahead to nab a table at this neighbourhood gem." }, { "slug": "fishhouse", "name": "FishHouse", "city": "Ko Samui", "address": "Kimpton Kitalay Samui, 10/79 Mu 5, Bo Phut, Ko Samui, 84320, Thailand", "cuisine": "European", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5743154, "longitude": 100.0800032, "phone": "+6677951900", "website": "https://www.kimptonkitalaysamui.com/koh-samui-restaurants/fish-house-restaurant-and-bar", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/fishhouse", "description_en": "Set inside the Kimpton Kitalay resort, FishHouse crafts à la carte European recipes using the freshest local ingredients. Take a seat on the deck overlooking the beach and enjoy the sea breeze and the lively atmosphere by the pool where sunbathers sip cocktails. Start with ceviche, bursting with fresh tropical passionfruit flavours and perfectly marinated diced seabass. The Black Paella with squid and squid ink is ideal to share." }, { "slug": "koh-thai-kitchen", "name": "Koh Thai Kitchen", "city": "Ko Samui", "address": "Four Seasons Resort Koh Samui, 219 Mu 5, Ang Thong, Ko Samui, 84140, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5734478, "longitude": 99.9239852, "phone": "+6677243000", "website": "https://www.fourseasons.com/kohsamui/dining/restaurants/koh", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/koh-thai-kitchen", "description_en": "Koh Thai Kitchen is located on a hilltop within the Four Seasons Hotel. The restaurant's alfresco dining areas sport a rustic style. Diners can enjoy southern and central Thai dishes made with premium ingredients such as local seafood, Australian lamb and Wagyu beef. All of which while breathing in the fresh air as you admire the drop-dead vista of sprawling jungle and blue sea dotted with nearby islands, as you snap the dramatic Instagram-perfect sunsets." }, { "slug": "vilas", "name": "Vilas", "city": "Bangkok", "address": "Unit E103, B1F, Velaa Sindhorn Village, 87 Lang Suan Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai contemporary", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.736822, "longitude": 100.5429834, "phone": "+66949978631", "website": "https://www.vilasbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/vilas", "description_en": "Revitalised in a vibrant new setting, Vilas pops with colour, energy and personality; the staff's pink and neon-green uniforms echo the playful mood. Rare regional Thai produce is paired with premium imports such as Japanese seafood and Spanish shrimp, creating dishes that marry Thai and European techniques with thoughtful precision. The move to an à-la-carte format offers greater flexibility and the commitment to modern Thai cuisine feels sharper than ever." }, { "slug": "hom", "name": "hom", "city": "Phuket", "address": "InterContinental Phuket Resort, 333, 333/3 Mu 3, Kamala Beach, Kamala, Kathu, Phuket, 83150, Thailand", "cuisine": "Modern Cuisine", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9625956, "longitude": 98.2852539, "phone": "+6676629956", "website": "https://phuket.intercontinental.com/dining/hom", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/hom", "description_en": "After a stroll through a serene garden walkway, you will find this restaurant inside the InterContinental Resort. The Portuguese chef showcases a fermentation-heavy concept on the menu, highlighting new sides to local produce. Leeks, betel leaves and pandan are just some of the ingredients that are given the fermentation treatment, in delicately executed dishes. The natural wine list is in keeping with the restaurant’s ethos, and the intimate atmosphere makes it ideal for a romantic dinner." }, { "slug": "small-dinner-club", "name": "Small Dinner Club", "city": "Bangkok", "address": "1109 Charoen Krung Road, Si Phraya, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Innovative", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7279501, "longitude": 100.5159868, "phone": "+66839929669", "website": "https://www.smalldinnerclub.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/small-dinner-club", "description_en": "An oasis of calm. Set in a two-storey house in the historic town, Small Dinner Club exudes mystery and charm. The dimly lit interior sports a striking black colour scheme; once all your fellow guests have arrived, you’re then led upstairs to the counter. In his own words, Chef Sareen Rojanametin “pulls apart, questions and reimagines Thai cuisine”. He’s unafraid of challenging conventions and explains the reasoning behind each of his original creations, whether that’s his reimagining of tom yam or the innovative bites he presents at the beginning of his set menu." }, { "slug": "kaowlaor", "name": "KaowLaor", "city": "Phra Nakhon Si Ayutthaya", "address": "11/4 Mu 6, Soi Wat Thammaram, Ban Pom, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.32963, "longitude": 100.607785, "phone": "+66922522650", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/kaow-laor", "description_en": "With a whitewashed interior and views of the garden and river, Kaow Laor feels like a modern country home. The Thai menu is replete with grandma's recipes, offering giant river prawns, featherback fish balls and other local river fish. Each dish is expertly cooked and seasoned, and it’s like eating authentic Thai food at home. The imported mackerel with fish sauce is prepared with a light crispy skin, an aromatic fish sauce, deep-fried edible flowers and a spicy dressing." }, { "slug": "jampa", "name": "Jampa", "city": "Phuket", "address": "The Community House, Tri Vananda, 46/6 Mu 3, Thep Krasatti, Thalang, Phuket, 83110, Thailand", "cuisine": "European Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": true, "latitude": 8.0396599, "longitude": 98.3173679, "phone": "+6676342122", "website": "https://www.jamparestaurant.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/jampa", "description_en": "Jampa continues its dialogue with nature through ingredients grown and gathered close to home. À la carte is available throughout the day, but the exquisitely prepared Jampa Experience at lunchtime is highly recommended, featuring complex natural flavours that evolve with the seasons. For a unique lakeside experience on Saturdays, Hideaway’s four-course lunch, cooked over a wood fire, both tantalises the taste buds and educates diners on mindful practices. A plant-forward menu is also offered as a thoughtful vegetarian option." }, { "slug": "rabiang-patchanee", "name": "Rabiang Patchanee", "city": "Udon Thani", "address": "53/1 Bannon Road, Ban Lueam, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 17.4194777, "longitude": 102.7845975, "phone": "+6642241515", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/rabiang-patchanee", "description_en": "Popular with local families, this restaurant focuses primarily on meat and freshwater fish, serving Chinese, Vietnamese, and Thai fare. They trade on authentic Thai flavours and daily specials featuring the freshest ingredients. The highlight dishes, which have been passed down for 30 years, are crispy duck topped with crab meat and gravy, and Vietnamese stuffed omelette. Make sure to book outdoor seats with a view of the pond." }, { "slug": "baan-chik-pork-noodles", "name": "Baan Chik Pork Noodles", "city": "Udon Thani", "address": "89/3-4 Naresoun Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 17.4023448, "longitude": 102.7851461, "phone": "+6642245298", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/baan-chik-noodles", "description_en": "This eatery has thrived in a traditional shophouse for over 30 years. Choose between the original flavour and tasty tom yum with its fresh lime and roasted peanut aroma, served with or without soup." }, { "slug": "yong-pu-aob", "name": "Yong Pu Aob", "city": "Nakhon Ratchasima", "address": "1844/1 Mittraphap Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.9784026, "longitude": 102.0634929, "phone": "+66958065243", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/yong-poo-ob", "description_en": "It’s hard to miss this restaurant with its large orange crab statue out front. And you wouldn’t want to miss eating here either. Inside is a mix of industrial and rustic décor, with a stage for live music. A small English-style garden with a water fountain surrounded by trees provides tranquil outdoor dining. The fresh catch of shrimp, prawns and crabs are as fresh as can be, swimming in their tanks up until an order comes in. The signature baked glass noodles with hot pot crab is superb in a herby gravy; the grilled tiger prawns and Thai spicy seafood sauce is also delightful." }, { "slug": "uan-ja-noodle", "name": "Uan Ja Noodle", "city": "Phra Nakhon Si Ayutthaya", "address": "91 U Thong Road, Ho Rattanachai, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3637608, "longitude": 100.5786227, "phone": "+66897679837", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/uan-ja-noodle", "description_en": "A popular lunch spot for over half a century, they sell a prolific 100kg of meatballs a day. The buoyant balls playfully float in the noodle soup and the condiments are homemade, including a spicy, sour chili vinegar sauce. Fresh-cooked or slow-cooked beef options are also available." }, { "slug": "tumkratoei-sagate", "name": "Tumkratoei Sagate", "city": "Khon Kaen", "address": "88-89 Mu 20, Maliwan Road, Ban Pet, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4520331, "longitude": 102.7850221, "phone": "+66659628949", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/tumkratoei-sagate", "description_en": "The owner is from Roi Et Province (formerly Sagate Province). The place offers flavourful food, warm service and wallet-friendly prices in a relaxed setting. The signature spicy seafood salad with fermented fish sauce is recommended, and beyond the Som Tum dishes, standouts include fried sour fish and spicy chicken soup with glass noodles. Indoors and outdoor seating are available. Nightly live music adds to the experience." }, { "slug": "maadae", "name": "Maadae", "city": "Chiang Mai", "address": "86-88 Thapae Road, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.788074, "longitude": 99.0009199, "phone": "+66926690514", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/maadae-slow-fish-kitchen", "description_en": "Meaning ‘come’ in the Southern language, ‘Maadae’ invites you to enjoy delightful seafood in a welcoming atmosphere. Supporting local Chumphon fishermen and sourcing seasonal organic produce, their menu rotates with fresh ingredients. The evening selection offers diverse options, including superb freshly grilled seafood paired with a spicy sauce." }, { "slug": "gin-d", "name": "Gin-D", "city": "Nakhon Ratchasima", "address": "227 Mu 4, Thanaratch Road, Mu Si, Pak Chong, Nakhon Ratchasima, 30130, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.5432509, "longitude": 101.4068392, "phone": "+66625946255", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/gin-d", "description_en": "At Gin-D, \"eating well\" means nourishing the body without sacrificing authentic Thai flavours. Ingredients are thoughtfully sourced – organic vegetables, free-range meats, grass-fed Australian beef and seafood from small-scale fisheries – and the use of natural seasonings ensures a clean, MSG-free taste. The setting is simple and relaxed, with warm wooden decor and a garden. This gentle, feel-good approach to Thai cooking is rooted in quality and care." }, { "slug": "luma", "name": "Luma", "city": "Bangkok", "address": "113/9-10 Soi Sukhumvit 55, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Spanish", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7288858, "longitude": 100.5807453, "phone": "+66996141158", "website": "https://www.lumabkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/luma-1243409", "description_en": "Keen amateur cooks should ask for a seat at the L-shaped counter if they want a full view of a busy kitchen in action; if you’re coming in a larger group then request a table on the mezzanine floor. Spanish food in all its colour and vitality is celebrated here, from assorted tapas to classics like paella and suckling pig. All the dishes are generously sized and most are for sharing, so tend towards under-ordering unless you want plenty to take home with you. Start with Gilda, the classic Basque pintxo, and some jamón ibérico while you browse the menu." }, { "slug": "khanom-jeen-yai-pao", "name": "Khanom Jeen Yai Pao", "city": "Nakhon Ratchasima", "address": "Unit B20, Mae Kim Heng Market, Phoklang Road, Nai Meuang, Meuang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.9752589, "longitude": 102.0961102, "phone": "+66890902914", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/khanom-jeen-yai-pao", "description_en": "This market stall serves khanom chin – soft, slightly chewy noodles paired with fragrant curries. Top choices include chicken red curry and Nam Ya Pradok, a coconut-based fish curry made with fingerroot and a touch of fermented fish, which is a local recipe from Ban Pradok and a true regional highlight." }, { "slug": "neon-boat-noodles", "name": "Neon Boat Noodles", "city": "Chon Buri", "address": "395/7 Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.9314083, "longitude": 100.8901686, "phone": "+66929353932", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/neon-boat-noodles", "description_en": "Traditional boat noodles are served here with various toppings in a bold and savoury soup. We also recommend the spicy boiled pork and pork condiments, which have an intensely flavoured sauce and the aroma of fried garlic." }, { "slug": "grok", "name": "Grok", "city": "Bangkok", "address": "14 Yolo Forest Community, Soi Somkid, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7470706, "longitude": 100.545948, "phone": "+66656636966", "website": "https://www.grok1970restaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/grok", "description_en": "The interior, decorated in elegant dark tones with wood-clad walls, creates a nostalgic ambiance. The menu offers a modern take on Ratchaburi cuisine, where the intense flavours and aromas of each dish pair well with Thai herbs. The duck confit with red curry and the stir-fried minced chicken thigh with Thai herbs and five peppercorns are recommended." }, { "slug": "ore", "name": "Ōre", "city": "Bangkok", "address": "11/31 Sathu Pradit Road, Chong Nonsi, Yan Nawa, Bangkok, 10120, Thailand", "cuisine": "Creative", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7043427, "longitude": 100.5300097, "phone": "+66615607996", "website": "https://www.orerestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ore-1214214", "description_en": "(The restaurant is temporarily closed.) Ōre, with its minimalist design of wood, fabric and natural tones, offers an intimate culinary journey of over 30 bite-sized creations centred on Thai ingredients with select imports. The chef extols the flavour-enhancing properties of the mineral water that he gets shipped in from a spring near Sai Yok Waterfall to use in his cooking. His creative dishes highlight natural flavours and aromas that deepen throughout the meal, making for an unforgettable dining experience." }, { "slug": "krua-sa-ros-jad", "name": "Krua Sa Ros Jad", "city": "Bangkok", "address": "112/1 Soi Vibhavadi 44, Vibhavadi Rangsit Road, Lat Yao, Chatuchak, Bangkok, 10900, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.842234, "longitude": 100.5619856, "phone": "+66985031450", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/krua-sa-ros-jad", "description_en": "\"Krua Sa Ros Jad\" combines the owner's mother's name and a Thai phrase meaning \"intense flavour\" – an apt description of the boldly seasoned food made with fresh ingredients. Try the deep-fried fish in Choo Chee sauce, the robust, well-spiced flavour of which pairs well with the hot Tom Yum chicken soup with young tamarind leaves. The restaurant boasts a unique collection of Buddha statues and antique European ceramics, as the owner is an avid collector." }, { "slug": "giglio-trattoria-fiorentina", "name": "Giglio Trattoria Fiorentina", "city": "Bangkok", "address": "149 Soi Sathon 12, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Italian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7226449, "longitude": 100.5259213, "phone": "+66889230961", "website": "https://www.gigliotrattoria.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/giglio-trattoria-fiorentina", "description_en": "A love of tradition, simplicity and authentic flavours are the guiding principles behind this Tuscan-focused restaurant from the former chefs of Bottega di Luca and Appia. The result is their version of a quintessential trattoria, serving savoury dishes like the recommended home-made pici pasta with fresh black truffle slices and fresh cream and the dry-aged sharing steak. While there’s no on-site parking, valet parking is available; and booking is essential." }, { "slug": "beach-grill-and-bar", "name": "Beach Grill and Bar", "city": "Phang-Nga", "address": "Devasom Khao Lak Beach Resort & Villas, 79 Mu 3, Khuekkhak, Takua Pa, Phang-Nga, 82220, Thailand", "cuisine": "Mediterranean Cuisine", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.6955746, "longitude": 98.2397567, "phone": "+6676592277", "website": "https://www.devasom.com/khaolak/dining/devasom-beach-grill-and-bar", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/beach-grill-and-bar", "description_en": "Offering a relaxing setting with indoor and outdoor seating perfect for enjoying cocktails and a delightful mix of Mediterranean dishes, against the backdrop of the evening sunset. Specialising in fresh seafood grilled over a wood-burning stove, the restaurant's standout dish is a seafood pizza with shrimp, squid, mussels, and mozzarella. Complete your dining experience with a delicious dessert like crispy fried bananas served with coconut milk ice cream." }, { "slug": "phi-sao", "name": "Phi Sao", "city": "Phang-Nga", "address": "136/79 Mu 9, Thai Mueang, Phang-Nga, 82120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.4039122, "longitude": 98.2464679, "phone": "+66957953415", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/p-saw", "description_en": "For over 45 years, this relaxed roadside favourite not far from the beach has been serving bold Southern Thai seafood – generous, shareable portions make it a perfect spot for groups. Cooked to order, the dishes arrive together and hot. The spicy stir-fried shrimp and squid with petais is well executed, but if you're not a fan of petais beans, you can ask for them to be left out. They will also happily adjust the heat of dishes. Book ahead in peak season." }, { "slug": "cadence-by-dan-bark", "name": "Cadence by Dan Bark", "city": "Bangkok", "address": "225 Soi Pridi Banomyong 25, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Innovative, Creative", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.727079, "longitude": 100.594119, "phone": "+66917139034", "website": "https://www.cadence-danbark.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/cadence-by-dan-bark", "description_en": "Drawing on his Korean-American heritage and experience in some of Chicago's top restaurants, chef Dan Bark uses a clever array of components to craft progressive American cuisine. The elegant space sets the stage for an artful marriage of Western and Asian flavours. The restaurant's commitment to excellence goes beyond the food, with an impressive wine selection, astutely curated cocktail pairings and charming service from a smartly turned-out team." }, { "slug": "tang-sui-heng-banthat-thong-road", "name": "Tang Sui Heng (Banthat Thong Road)", "city": "Bangkok", "address": "649 Banthat Thong Road, Wang Mai, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7468255, "longitude": 100.5237754, "phone": "+66819939766", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/tung-sui-heng-pochana-stadium-one", "description_en": "This iconic family-run shop has been packed with locals for more than 50 years. These days, the family’s second generation runs it, but the founder’s talent for cooking dishes like the signature claypot stewed duck with intestines, blood jelly, and feet clearly runs in the family." }, { "slug": "go-la", "name": "Go La", "city": "Phuket", "address": "11 Kra Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Small eats", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8766786, "longitude": 98.3930647, "phone": "+6676630409", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/go-la", "description_en": "In its third generation of family ownership, this is one of Phuket’s best Hokkien-style fried noodle joints. Its charm is conjured up by a concoction of special flavours, the sounds of the wok and charcoal smells. Order the yellow hokkien noodles with an extra egg for a creamier texture." }, { "slug": "khrua-nong", "name": "Khrua Nong", "city": "Phang-Nga", "address": "132/8 Phet Kasem Road, Bang Nai Si, Takua Pa, Phang-Nga, 82110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.8647506, "longitude": 98.3298406, "phone": "+6676424497", "website": "", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/khrua-nong", "description_en": "The husband-and-wife team go to market every day to select fresh, local ingredients and seafood and offer a wide selection of Thai dishes. Check the blackboard for the specials which change every day, but the crispy softshell crab with a peppery chilli sauce is unmissable." }, { "slug": "o-tao-bang-niao", "name": "O Tao Bang Niao", "city": "Phuket", "address": "362 Phuket Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8763976, "longitude": 98.3936578, "phone": "+66915154949", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/o-tao-bang-niao", "description_en": "Since 1982, this family-run spot has been serving flavoursome O Tao, a stir-fried dish found only in Phuket. Made with seafood and battered taro, O Tao is cooked over a charcoal flame and boasts a combination of soft, gooey and crispy textures. They are well-balanced here, and the smoky aroma from the charcoal also helps to elevate the dish. Other options available include a fried crispy seafood omelette that is well worth ordering." }, { "slug": "khao", "name": "Khao", "city": "Chiang Mai", "address": "Four Seasons Resort, 502 Mu 1, Mae Rim-Samoeng Old Road, Rim Tai, Mae Rim, Chiang Mai, 50180, Thailand", "cuisine": "Thai", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.9163599, "longitude": 98.9315887, "phone": "+6653298181", "website": "https://www.fourseasons.com/chiangmai/dining/restaurants/khao", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/khao1183932", "description_en": "Khao serves Northern Thai cuisine, along with some dishes from other regions. The chef, a prestigious culinary school graduate with 10 years of luxury hotel experience, brings an international perspective and a modern identity to traditional Thai dishes. The dining room is contemporary and inviting – crystal chandeliers coexist with carved teak panelling – and the terrace offers serene views of rice fields and hills." }, { "slug": "guay-jub-mr-jo", "name": "Guay Jub Mr. Jo", "city": "Bangkok", "address": "86 Soi Chan 44, Wat Phraya Krai, Bang Kho Laem, Bangkok, 10120, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7092043, "longitude": 100.5142074, "phone": "+6622133007", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/guay-jub-mr-joe", "description_en": "From early morning until late afternoon, locals flock to the small room at the front and large dining area at the rear. Enjoy guay jub as an entrée or in a sweet, peppery rice noodle broth; rich layers of soft pork are encased in a crispy skin. Can be ordered with or without pork offal." }, { "slug": "sukjai-by-pata-obasan", "name": "Sukjai by Pata Obasan", "city": "Chiang Mai", "address": "40 Charoen Muang Road, Chang Moi, Mueang Chiang Mai, Chiang Mai, 50000, Thailand", "cuisine": "Vegetarian, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7872759, "longitude": 99.006365, "phone": "+66650546266", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/sukjai-by-pata-obasan", "description_en": "A recent addition to downtown Chiang Mai's dining scene, this vegetarian eatery channels the spirit of Mae Tang. In a charming 100-year-old Colonial Lanna house, green walls and cotton flags make for a serene and calming space. The veteran chef brings Buddhist philosophy to a deep understanding of ingredients, crafting MSG- free dishes that are rich in natural umami. Don't miss the pad thai with banana-flour noodles – tender, saucy and truly one of a kind." }, { "slug": "phat-kaolao-beef", "name": "Phat Kaolao Beef", "city": "Bangkok", "address": "29 Ratchaphruek Road, Bang Waek, Phasi Charoen, Bangkok, 10160, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.736141, "longitude": 100.4474154, "phone": "+66947925173", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/phat-kaolao-beef", "description_en": "Phat rewards beef devotees who find this spot that showcases slow-braised cuts – from Kobe-style brisket to melt-in-your-mouth tendon. Blanched in an aromatic clear broth, the liver is silky perfection. The rich beef curry is sublime. N.B. They close on the 1st and 16th of each month." }, { "slug": "nam-ngiao-yong", "name": "Nam Ngiao Yong", "city": "Chiang Mai", "address": "Unit 19, Siri Wattana Market, 193 Chang Phueak Road, Chang Phueak, Mueang Chiang Mai, Chiang Mai, 50300, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8044477, "longitude": 98.9838626, "phone": "+66956616959", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/nam-ngiao-yong", "description_en": "This simple stall with limited seating draws crowds with its two flavoursome dishes. The khanom chin nam ngiao with tangy tomato broth and pork ribs, and khanom chin with red curry chicken with coconut milk and fish balls make it well worth coming to Siri Watthana Market." }, { "slug": "jay-jew-talew-bin", "name": "Jay Jew Talew Bin", "city": "Chon Buri", "address": "117/17 Mu 2, Soi Bangsai 6, Bang Sai, Mueang Chonburi, Chon Buri, 20000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3808961, "longitude": 100.9882637, "phone": "+66863005332", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/jay-jew-talew-bin", "description_en": "This local favourite offers the freshest seafood with bold Thai flavours, cooked home-style. The restaurant is simple, without air conditioning. The menu primarily focuses on seafood options, and the chef excels at deep-fried and stir-fried dishes. The rice dishes and daily catch are listed on the blackboard at the front of the shop. Bookings are only taken for groups of 10 or more. Expect to wait for a table on weekends." }, { "slug": "chom-tawan", "name": "Chom Tawan", "city": "Chon Buri", "address": "79 Mu 3, Assadang Road, Tha Thewawong, Ko Sichang, Chon Buri, 20120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.1530399, "longitude": 100.8139953, "phone": "+66925351170", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/chom-tawan", "description_en": "Despite its rustic-looking exterior, Chom Tawan has a certain charm, and prices are reasonable, especially considering the freshness and quality of the seafood. The delicious stir-fried squid with minced pork filling and garlic is tempting, but also ask about the special of the day." }, { "slug": "preaw-pak", "name": "Preaw Pak", "city": "Phra Nakhon Si Ayutthaya", "address": "6/6 Mu 4, Ammarit, Phak Hai, Phra Nakhon Si Ayutthaya, 13120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.4646267, "longitude": 100.3656589, "phone": "+66863910136", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/preaw-pak", "description_en": "Preaw Pak specialises in freshwater fish, with a menu focused on fresh catches and local seasonal produce. From the riverside location you can see fishermen at work. The chef's skill is evident in his perfectly cooked dishes, which showcase traditional local flavours. Highlights include deep-fried river prawns with stir-fried garlic and chilli, and fresh snakehead fish in clear tom yum soup made with dry and fresh chilli. The level of spice can be adjusted to taste." }, { "slug": "tambu", "name": "Tambu", "city": "Phuket", "address": "Avista Hideaway Phuket Patong - MGallery, 39/9 Muen-Ngern Road, Pa Tong Beach, Pa Tong, Kathu, Phuket, 83150, Thailand", "cuisine": "Indian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.88122, "longitude": 98.27814, "phone": "+66958347208", "website": "https://www.tambuphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/tambu", "description_en": "Inspiration from the opulent Mughal palaces makes its presence felt in this alluring restaurant, where the chef presents modern Indian cooking that embraces the times. He respects the diversity and tradition of Indian cuisine, crafting dishes that showcase his skills and experience. The aromatic plates are packed with spices and enhanced by a smoky flavour, bringing complexity and creative combinations to the palate." }, { "slug": "wansuk", "name": "Wansuk", "city": "Chon Buri", "address": "129/10 Mu 1, Soi Boonpleum, Pattaya, Nong Preu, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.95918, "longitude": 100.89349, "phone": "+66849832513", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/wansuk", "description_en": "In a vintage decor featuring wooden accents, music from the 1980s and 1990s sets the mood. At this locally renowned Thai restaurant, the chef-owner's uniquely creative menu boasts intensely flavoured, unapologetically spicy dishes – though milder versions are available upon request. Seafood is the star, with fresh, expertly cooked offerings served at perfect temperatures. Instead of regular rice, we suggest ordering the signature fried rice with salt." }, { "slug": "radna-suanmak", "name": "Radna Suanmak", "city": "Nakhon Ratchasima", "address": "140 Chomsurangyat Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Noodles, Rice Dishes", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.9730525, "longitude": 102.0942587, "phone": "+66845096589", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/radna-suanmak", "description_en": "In over 30 years serving the community, this humble spot has won local awards and built up a dedicated following. Expect a wait for their lovingly prepared dishes, which include deep-fried fish with thick noodles, and flavoursome crispy noodle stir-fry with holy basil." }, { "slug": "mae-khlong-hua-pla-mo-fai", "name": "Mae Khlong Hua Pla Mo Fai", "city": "Bangkok", "address": "198 Phran Nok-Phutthamonthon Sai 4 Road, Bang Phrom, Taling Chan, Bangkok, 10170, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7546526, "longitude": 100.4216636, "phone": "+66970289093", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mae-khlong-hua-pla-mo-fai-1195212", "description_en": "Simple in its design, with a white pavilion and modest dining tables, the restaurant also offers some outdoor seating. The owners are hands-on, preparing every dish with care. The stir-fried crab has a naturally sweet meat and wok-fried aroma, and is served with glass noodles, spicy chilli and crunchy mimosa. The large butterfly-cut river fish is nicely char-grilled. The grilled river prawns, meanwhile, are clearly the people’s favourite." }, { "slug": "yu-ting-yuan", "name": "Yu Ting Yuan", "city": "Bangkok", "address": "LF, Four Seasons Hotel Bangkok at Chao Phraya River, 300/1 Charoen Krung Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Cantonese", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7113725, "longitude": 100.5112773, "phone": "+6620320885", "website": "https://www.fourseasons.com/bangkok/dining/restaurants/yu-ting-yuan", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/yu-ting-yuan", "description_en": "There is a luxurious feel to this lavish Cantonese restaurant that is a gorgeously designed space inside the equally stylish Four Seasons hotel. Expansive windows look out onto a reflective pool which comes to life at night with the illumination of contemporary artworks. The Cantonese chef brings a modern and creative approach to the cooking, as well as a Thai twist in places. The extensive menus include tasting and à la carte options, plus a dim sum selection at lunch." }, { "slug": "ms-maria-mr-singh", "name": "Ms.Maria & Mr.Singh", "city": "Bangkok", "address": "2F, 68 Soi Sukhumvit 31, Sukhumvit Road, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Indian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.740807, "longitude": 100.5676038, "phone": "+66916986688", "website": "https://www.mariaandsinghbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ms-maria-mr-singh", "description_en": "Inspired by a Mexican-Indian love story, two cultures combine in both gastronomy and design at this sensorily striking restaurant. Vibrant oranges and blues make for a colourful setting. The food also makes a statement, playing with spices and textures to twist conventional styles. The well-judged fusion cooking includes dishes like pork vindaloo tacos and papdi chaat served on a mini taco shell. The service team provide fabulous hospitality with their high energy and friendly manner." }, { "slug": "juumpo", "name": "Juumpo", "city": "Phang-Nga", "address": "GF, Hotel Gahn Khao Lak, 1/96 Mu 5, Phet Kasem Road, Khuk Khak, Takua Pa, Phang-Nga, 82220, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 8.6722773, "longitude": 98.2526123, "phone": "+6676679588", "website": "https://www.hotelgahn.com/eat-and-drink/juumpo-family-recipes", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/juumpo", "description_en": "The cuisine of the local Baba (Chinese-Thai) people lives on here. Named in honour of the owner’s grandfather, a 'Juumpo' or chef on a Chinese boat more than 80 years ago and the source of many unique recipes, the open-air restaurant is fitted out with décor that reflects Chino-Portuguese design and culture. Baba-style coconut milk soup with shrimps and Thai herbs, chilli dip with shrimp, and fried fish with sweet and sour sauce are all recommended." }, { "slug": "loong-loy-pa-lan", "name": "Loong Loy Pa Lan", "city": "Nakhon Pathom", "address": "1010 Phet Kasem Road, Huai Chorakhe, Mueang Nakhon Pathom, Nakhon Pathom, 73000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.8089952, "longitude": 100.0571265, "phone": "+6634255767", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/krua-loong-loy-pa-lan", "description_en": "A passion for wild ingredients like wild boar, frogs, seafood, and even greens, along with a zeal for local flavours—intense, tangy, and spicy—shapes everything on the menu here. The stir-fried wild boar with chilies and the tom yam soup with snakehead fish are both recommended, as is the seafood cooked according to local recipes. The atmosphere is relaxed and homely, with air-conditioned dining rooms and outdoor seating available." }, { "slug": "nan-bei", "name": "Nan Bei", "city": "Bangkok", "address": "19F, Rosewood Hotel, 1041/38 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Chinese", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7432557, "longitude": 100.5489366, "phone": "+6620800080", "website": "https://www.rosewoodhotels.com/en/bangkok/dining/nan-bei", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/nan-bei", "description_en": "Nan Bei means ‘south’ and ‘north’ so it’s no surprise to discover that this restaurant specialises in China’s southern and northern regions, from where the recipes come and ingredients are flown in. It sits on the 19th floor of the Rosewood Hotel, offering fabulous views of Bangkok while you dine. Braised abalone and braised pork belly shouldn’t be missed, though the prized item is Peking duck. Sit at the counter to see the chefs at work or to watch the birds being roasted over lychee wood. Lunchtime dim sum is also worth exploring." }, { "slug": "o-cha-rot", "name": "O Cha Rot", "city": "Phuket", "address": "72/1 Yaowarat Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.885575, "longitude": 98.38762, "phone": "+6676213347", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/o-cha-rot", "description_en": "In Old Phuket Town, a red sign sits above the white façade; its Thai name in gold lettering declares: Delicious. The plump beef balls are packed with flavour; beef slices tender; bone broth fragrant; and the soft noodles are perfectly cooked. Arrive early for lunch before it runs out." }, { "slug": "acqua", "name": "Acqua", "city": "Phuket", "address": "324/15 Phra Barami Road, Pa Tong, Kathu, Phuket, 83150, Thailand", "cuisine": "Italian", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9167408, "longitude": 98.2908321, "phone": "+6676618127", "website": "https://www.acquarestaurantphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/acqua", "description_en": "Chef Alessandro Frau reinvents Italian fare with Sardinian artistry using premium imports. There’s a huge selection of à la carte, pastas and woodfired pizzas. Try the Tortelli Il Mare stuffed with Burrata cheese, glazed in black squid ink with Sardinian sea urchin and marine plankton. Or let the chef guide you through his tasting menu with signatures like lobster salad or raw Sicilian red prawns. Wine lovers will enjoy the fine vintage collection." }, { "slug": "new-york-steakhouse", "name": "New York Steakhouse", "city": "Bangkok", "address": "2F, JW Marriott Hotel Bangkok, 4 Soi Sukhumvit 2, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Steakhouse", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7416921, "longitude": 100.5520831, "phone": "+6626567700", "website": "https://www.newyorksteakhousebangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/new-york-steakhouse", "description_en": "Located inside the JW Marriott Hotel, this restaurant really lives up to its name. Dark wood furniture, oversized leather chairs and monochrome photos of US cities evoke images of a classic Manhattan steakhouse. A selection of cuts are available – including those from the US, Australia and Japan – and the knowledgeable service team are on hand to help guide your decision. Start with the Caesar salad, tossed tableside with a dressing made from scratch, then finish with the creative and equally theatrical ‘Bomb Alaska’ dessert." }, { "slug": "paste", "name": "Paste", "city": "Bangkok", "address": "3F, Gaysorn Village, 999 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7451823, "longitude": 100.5405551, "phone": "+6626561003", "website": "https://www.pastebangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/paste", "description_en": "The food here is as intricate as the spiral silk cocoon sculpture that fills the airy dining room. Drawing inspiration from royal Thai cuisine, the kitchen also employs century-old techniques and plenty of local ingredients. The roasted duck curry with lychee, fennel seed and freshly squeezed coconut milk and the char-grilled pork, fennel seed, and smoked tomato relish are recommended and can be found on the tasting menus and à la carte. Excellent service further enhances the experience." }, { "slug": "phensiri", "name": "Phensiri", "city": "Ko Samui", "address": "80/30 Mu 3, Suan Uthit Road, Bo Phut, Ko Samui, 84320, Thailand", "cuisine": "Thai, Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5117039, "longitude": 100.0550677, "phone": "+6677945151", "website": "https://www.phensiri.com", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/phensiri", "description_en": "Phensiri is a must-visit for Thai and Southern Thai cuisine. Using high-quality local ingredients, the chef-owner ensures each dish is well-balanced and flavourful. A no-fuss approach delivers authentic flavours, with the spice level adjustable to your liking. The welcoming atmosphere is enhanced by Thai-style décor, and the attentive staff, fluent in English, make things easy for tourists. Popular with both locals and visitors, it is especially busy at lunchtime and dinner." }, { "slug": "larb-duang-dee-mee-sook", "name": "Larb Duang Dee Mee Sook", "city": "Chiang Mai", "address": "74 Soi Ban Huai Sai, Mu 4, Suthep, Mueang Chiang Mai, Chiang Mai, 50200, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7592878, "longitude": 98.9429191, "phone": "+66808894595", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/larb-duang-dee-mee-sook", "description_en": "With its simple, rustic look, this quaint eatery specialises in northern lap dishes, paired with a local chaeo dipping sauce with the aroma of toasted sticky rice. The spicy, sour and fragrant beef soup is a must." }, { "slug": "somtum-je-phai", "name": "Somtum Je Phai", "city": "Chon Buri", "address": "321/26 Mu 12, Jomtien Beach Road, Pattaya, Nong Prue, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Isan", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.8867315, "longitude": 100.8778115, "phone": "+66818647860", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/somtum-je-phai", "description_en": "This authentic Isan eatery under a PVC tent grills chicken, meat, and pork over charcoal with traditional flair. The owner's passion is palpable as she communicates animatedly with her team. The meat is well-executed and retains its juiciness." }, { "slug": "kinlum-kindee", "name": "Kinlum Kindee", "city": "Chiang Mai", "address": "172 Mu 3, Mueang Len, San Sai, Chiang Mai, 50210, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.8608257, "longitude": 99.0656228, "phone": "+66826563941", "website": "https://www.kinlumkindee.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/kinlum-kindee", "description_en": "In a serene location in San Sai, surrounded by nature, this Northern Thai spot serves traditional cuisine made with vegetables, fruit and herbs grown in their garden. Dishes such as nam phrik num with fermented fish, khua khae with frog or kaeng phak wan with ant eggs prove to be rich and bold. The deep flavours are distinctly local, reflecting both the region and the care that goes into each plate. A restaurant that connects you to the land with every bite." }, { "slug": "clara", "name": "Clara", "city": "Bangkok", "address": "69 Soi Prasat Suk, Chong Nonsi, Yan Nawa, Bangkok, 10120, Thailand", "cuisine": "Italian, Italian Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.71638, "longitude": 100.54844, "phone": "+66834963663", "website": "https://www.clarabangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/clara", "description_en": "Popular among both Thai and foreign foodies and housed in a Bauhaus-style villa surrounded by sculpture-filled gardens, Clara is an elegant Italian fine-dining restaurant from a seasoned Italian chef and his wife. The villa’s two-floor interior has a warm minimalist vibe. The set menu balances flavours and complex textures which are matched by the fine service. Pair with wine for a complete experience." }, { "slug": "baan-ton-sai", "name": "Baan Ton Sai", "city": "Phra Nakhon Si Ayutthaya", "address": "189/49 Mu 8, Pratu Chai, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.352996, "longitude": 100.5516351, "phone": "+6635323969", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/baan-ton-sai", "description_en": "The restaurant's vibrant colours stand out from afar. In the backyard, a banyan tree provides pleasant shade. The menu features straightforward and unpretentious seafood, pork and chicken dishes. Expect large servings of seafood that make the mouth water at wallet-friendly prices. We recommend trying their rat na noodles. Closing times may vary, so it's best to arrive early." }, { "slug": "grand-chaopraya", "name": "Grand Chaopraya", "city": "Phra Nakhon Si Ayutthaya", "address": "42/1 Ban Run, Phra Nakhon Si Ayutthaya, Phra Nakhon Si Ayutthaya, 13000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.300715, "longitude": 100.5641292, "phone": "+66819421666", "website": "https://www.grandchaopraya.com", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/grand-chaopraya", "description_en": "Opened in 2009, this riverside restaurant serves Thai cuisine made with local ingredients, including fish sourced from the river. The dining room features high ceilings, spiral staircases and floor-to-ceiling windows, while the terrace offers scenic views and nightly live music. The menu is packed with recipes from the owner’s mother. Her grilled river prawns and grilled fish and shrimp in pineapple curry are a must. Book ahead for an outdoor table at dinner." }, { "slug": "go-ang-seafood", "name": "Go Ang Seafood", "city": "Phuket", "address": "226 Mu 2, Phuket Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8791435, "longitude": 98.3925518, "phone": "+6676221460", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/go-ang-seafood", "description_en": "From humble origins as a small shop with a zinc roof, it’s now one of the most popular seafood restaurants with a comfortable interior and Chinese décor. Chef-owner Go Ang cooks the entire southern Thai menu. The blue swimming crab, horseshoe crab and mantis shrimp are sourced daily from 5 markets. The steamed crab with tangy seafood dip and fried mantis shrimp with garlic are delightful, while the Southern Thai spicy sour soup with seabass is also a must-try." }, { "slug": "shirokane-tori-tama", "name": "Shirokane Tori-Tama", "city": "Bangkok", "address": "Park Lane, 18 Soi Sukhumvit 63, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Japanese", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7234178, "longitude": 100.5844294, "phone": "+6623820141", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/tori-tama", "description_en": "Experienced chefs from Tokyo have brought authentic yakitori cuisine to Bangkok, here at the group’s fourth branch in Asia. Beak-to-tail cooking is celebrated, where various chicken parts are prepared in several ways to create countless dishes that are full of flavour. Diners seated around the open kitchen in the middle of the dining room get to watch the chefs at work, listen to meat sizzling over hot coals, and take in the intoxicating aromas. Aside from the yakitori, the chicken liver pâté with warm baguette is a must." }, { "slug": "jongjit-kitchen", "name": "Jongjit Kitchen", "city": "Phuket", "address": "9/1 Mu 4, Wichit Songkhram Road, Kathu, Phuket, 83120, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9161465, "longitude": 98.3458619, "phone": "+66628644559", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/jongjit-kitchen", "description_en": "Southern recipes, affordable prices and down-to-earth hospitality – this is why locals pack out this family-run business at lunch and dinner. Their family recipes pack great intensity. The Phuketian stir-fried pork rump with salt is lovely, with tender meat and lip-smacking pork skin." }, { "slug": "suay-choeng-thale", "name": "Suay (Choeng Thale)", "city": "Phuket", "address": "Baan Wana Park, 177/99 Mu 4, Si Sunthon Road, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Thai contemporary", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.980066, "longitude": 98.32934, "phone": "+66933391890", "website": "https://www.suayrestaurant.com/suay-cherngtalay", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/suay-cherngtalay", "description_en": "The acronym of ‘sassy, unique, authentic and yummy’ may sound kitsch, but the airy and bright interior with its Portuguese-tiled floor is anything but. Outdoor seating with garden and live music is equally pleasant. Owner-chef Tammasak skilfully updates Thai food with modern techniques and artsy presentation. Dishes, including the signature grilled lemongrass lamb chops with papaya salsa, are seasoned with bold but well-judged spicing. Also try the crab cakes with Sriracha chili aioli and mango chutney." }, { "slug": "aheesah-roddee", "name": "Aheesah Roddee", "city": "Bangkok", "address": "103-105 Tani Road, Talat Yot, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Asian", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.76035, "longitude": 100.49839, "phone": "+66813070654", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/aheesah-roddee", "description_en": "Helmed by the son of Indonesian migrants, it has been serving aromatic Indonesian-inspired fare since 1975. The menu features tasty dishes such as chicken or beef biryani and satay. We recommend pairing the beautifully spiced chicken biryani with the hot and sour beef soup." }, { "slug": "enoteca", "name": "Enoteca", "city": "Bangkok", "address": "39 Soi Sukhumvit 27, Khlong Toei Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Italian", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.73723, "longitude": 100.56463, "phone": "+66639429669", "website": "https://www.enotecabangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/enoteca", "description_en": "The name means ‘wine library’, so it will come as no surprise to find a list of nearly 400 bottles here, including a fine selection of Barolo. While it sits in the city’s bustling business district, this Italian restaurant is a haven of tranquillity. Floor-to-ceiling windows offer charming garden views, and the cosy, friendly atmosphere makes you feel as though you’re dining in an Italian home. All regions of Italy are represented, with ingredients flown in from Europe and used in dishes with a modern twist. Risottos are a highlight, and for the Secondi Piatti, don’t miss the Barbecue Pigeon. They also offer set menus for more variety." }, { "slug": "chum-saraphi", "name": "Chum (Saraphi)", "city": "Chiang Mai", "address": "1/1 Mu 7, Tha Wang Tan, Saraphi, Chiang Mai, 50140, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7242045, "longitude": 99.008657, "phone": "+6653106530", "website": "", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/chum-saraphi", "description_en": "Chum serves Northern Thai cuisine cooked from the recipes of the family's grandmother. The colourful restaurant is simply decorated with red and yellow walls and brightly coloured parasols of Northern Thai design hanging from the ceilings. The stir-fried pork and liver is well cooked, and packed with Thai herbs, wild pepper and coriander. The mixed Northern Thai starter uses a tasty young chili relish with the scent of green chili that isn’t too spicy." }, { "slug": "jay-noi-kratoke", "name": "Jay Noi Kratoke", "city": "Nakhon Ratchasima", "address": "115 Pibool La-lad Road, Nong Phai Lom, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.9667416, "longitude": 102.0899567, "phone": "+66879596141", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/jay-noi-kratoke", "description_en": "This three-storey house with simple décor is family run and in its second generation. Jay Noi's house special of hao-dong is a popular local treat using sliced pork and spicy Isan sauce, chilli and roasted rice. The four pad mee Korat is also recommended. Its sticky rice noodles are fresh and go really well with the sweet and sour sauce, fresh bean sprouts and chives. You can order the homemade curry puff for take away, with a variety of optional sides." }, { "slug": "kai-yang-sueb-siri", "name": "Kai Yang Sueb Siri", "city": "Nakhon Ratchasima", "address": "49 Sueb Siri Road, Nai Mueang, Mueang Nakhon Ratchasima, Nakhon Ratchasima, 30000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.970211, "longitude": 102.0673711, "phone": "+6644261493", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-ratchasima-region/nakhon-ratchasima/restaurant/kai-yang-sueb-siri", "description_en": "Having clocked up over 50 years, this enduring favourite remains a top spot for flavour-packed Isan fare in Korat. The tender grilled chicken – crisp-skinned and marinated to perfection – is a must, pairing well with the fiery som tum made with their own fermented fish sauce. The menu also features korat noodles, tom sap and well-charred meats. Suitable for friendly gatherings or even just a quick stop, there's plenty of seating both indoors and out." }, { "slug": "guang-tang-noodles", "name": "Guang Tang Noodles", "city": "Khon Kaen", "address": "18/15 Pimpasut Road, Nai Mueang, Mueang Khon Kaen, Khon Kaen, 40000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4366495, "longitude": 102.8360228, "phone": "+66863758860", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/guang-tang-noodles", "description_en": "The history of this egg noodle soup spot stretches back more than 70 years to the owner’s grandfather. Today, it still satisfies — especially the noodle soup with wontons and barbecue pork (the noodles and wontons are homemade) and the deep-fried noodles with gravy and pork or beef." }, { "slug": "ojo", "name": "Ojo", "city": "Bangkok", "address": "76F, The Standard Bangkok Mahanakhon, 114 Narathiwas Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Mexican", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.72352, "longitude": 100.52825, "phone": "+6620858888", "website": "https://www.ojobangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ojo-bangkok", "description_en": "Offering breathtaking views over the Bangkok cityscape, Ojo has the honour of being Thailand’s highest restaurant. Glamorous pink and gold décor adds to the appeal of a truly special location in which to dine, while the authentic Mexican cooking means this restaurant is far more than just its setting. The menu of attractive dishes includes tender cochinillo and a selection of raw seafood. Ask for a table by the window or on the terrace to make the most of the view." }, { "slug": "nikaku", "name": "Nikaku", "city": "Bangkok", "address": "GF, W Bangkok, 106 North Sathorn Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Sushi", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7220682, "longitude": 100.5286833, "phone": "+66807322338", "website": "https://www.nikakubangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/nikaku", "description_en": "This Japanese restaurant, originating from Kitakyushu, specialises in authentic Edo-mae sushi. Offering an omakase menu, it serves only 12 diners at a counter, showcasing the chef's skills. Ingredients are delivered every two days, mainly from Fukuoka, ensuring superb quality fish and shellfish, such as fresh uni from Hokkaido. The chef provides detailed seafood explanations, and diners can opt for special tea pairings." }, { "slug": "ginza-sushi-ichi", "name": "Ginza Sushi Ichi", "city": "Bangkok", "address": "3F, Gaysorn Village, 999 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Sushi", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7449423, "longitude": 100.5406345, "phone": "+6622500014", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/ginza-sushi-ichi", "description_en": "Spanning Tokyo, Jakarta, Singapore and Bangkok, Ginza Sushi Ichi imports ingredients from Tokyo’s markets. This Bangkok branch uses two types of sushi rice to complement different seafood, following the same rice-vinegar formula as the flagship. The quintessentially Japanese decor with neutral pine walls hosts a genial atmosphere. Ten seats circle the marble counter for an omakase experience focusing on nigiri. Private rooms are available and, of course, there’s a good range of sake." }, { "slug": "heh", "name": "Heh", "city": "Phuket", "address": "158 Yaowarat Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8894489, "longitude": 98.3870143, "phone": "+66635924242", "website": "https://www.hehphuket.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/heh", "description_en": "‘Heh’ is an expression of curiosity, according to the chef-owner who leads a youthful and creative kitchen. The aim is to bring Melbourne to the Andaman, combining quality ingredients from the Andaman Sea with Australian imports. The chef injects excitement into the unique menu without ever overcomplicating it. The menu is all about fresh ingredients and bold flavours, cooked to order. The place feels relaxed but still has a bit of style, ideal for anyone who enjoys a mix of Asian and Western ideas." }, { "slug": "bang-por-seafood-takho", "name": "Bang Por Seafood Takho", "city": "Ko Samui", "address": "56/4 Mu 6, Maenam, Ko Samui, 84320, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.578356, "longitude": 99.9427848, "phone": "+66855759999", "website": "", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/bang-por-seafood-takho", "description_en": "Bang Por boasts an experienced kitchen team composed of local chefs who have worked here for many years. This simple beach-front restaurant is depicted by holiday vibes and Southern Thai seafood fare. The spicy stir-fried squid with herbs is cooked in a spicy curry paste and the grilled fish is sprinkled with mixed Thai herbs. The house shrimp paste is packed with aromatic plants and coconut chili and grilled before serving, hence the pungent aroma." }, { "slug": "long-dtai", "name": "Long Dtai", "city": "Ko Samui", "address": "Cape Fahn Hotel, 24/269 Mu 5, Bo Phut, Ko Samui, 84320, Thailand", "cuisine": "Southern Thai, Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 9.5736005, "longitude": 100.0874905, "phone": "+6677602301", "website": "https://www.longdtai.com", "michelin_url": "https://guide.michelin.com/en/cchanghwad-suraasdrthaanii/koh-samui_7770005/restaurant/long-dtai", "description_en": "After crossing shallow waters, you reach this private island resort off Samui’s east coast. From the restaurant’s terrace, diners enjoy panoramic views of the bay as they sample chef David Thompson’s fab creations. His Southern Thai menu is deceptively simple and his consummate culinary talent is revealed in the details. Start with grilled squid, marinated in turmeric and coconut milk to accentuate its freshness. Marine sustainability is the name of the game here." }, { "slug": "phra-nakhon", "name": "Phra Nakhon", "city": "Bangkok", "address": "Lower Lobby, Capella Bangkok, 300/2 Charoenkrung Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7130789, "longitude": 100.5106535, "phone": "+6620983817", "website": "https://www.capellahotels.com/en/capella-bangkok/dining/phra-nakhon", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/phra-nakhon", "description_en": "Phra Nakhon offers Thai à la carte and tasting menus with seasonal changes in a charming, modern venue with stunning views of the river. Chef Kannika has extensive experience in luxury hotels in the region; her cooking here focuses on southern Thai dishes and she carefully selects the seafood for freshness and quality. The wok-fried roasted pork belly with crispy chilli and garlic seasoning, and crab and betel-leaf curry with vermicelli noodles stand out." }, { "slug": "krua-samchai", "name": "Krua Samchai", "city": "Ubon Ratchathani", "address": "282/1 Phalochai Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.2339591, "longitude": 104.8389958, "phone": "+6645209118", "website": "https://www.samchai-group.com", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/krua-samchai", "description_en": "Two roosters stand guard at the entrance. Krua Samchai is famous for serving iconic Isan food befitting of the region. Fresh fish from the Mekong and Mun rivers is cooked using the chef's secret mix of herbs and spices that produces a powerful aroma. The grilled chicken has a crispy golden skin from the charcoal flame but retains its juicy meat. The Isan-style spicy fish maw and bamboo shoot soup uses tiliacora juice to perfection." }, { "slug": "gorjan", "name": "Gorjan", "city": "Phuket", "address": "161 Kra Road, Talat Yai, Mueang Phuket, Phuket, 83000, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.8724225, "longitude": 98.3906865, "phone": "+66872701964", "website": "", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/gorjan", "description_en": "If you're near Gorjan Bridge, consider this simple family-run eatery. Every dish is rife with rich flavours, and many are created from their own recipes. The owner is poised to cook your food to order, which ensures a personalised dining experience." }, { "slug": "l-arome-by-the-sea", "name": "L'Arôme by the Sea", "city": "Phuket", "address": "247/5 Phrabaramee Road, Pa Tong, Kathu, Phuket, 83150, Thailand", "cuisine": "Creative, French Contemporary", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.9151582, "longitude": 98.2924952, "phone": "+66652392111", "website": "https://www.laromegroup.com/laromebythesea", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/l-arome-by-the-sea", "description_en": "Start with a refreshing cocktail and enjoy the sea breeze on the rooftop before descending to the main dining room for stunning ocean views. The menu combines local ingredients with seasonal European produce, prepared with modern techniques and presented with elegant plating. You might see dishes like tom kha soup or som tam paired with Western elements." }, { "slug": "arunwan", "name": "Arunwan", "city": "Bangkok", "address": "LGF, Park X Building, 295 Soi Ekkamai 15, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Small eats, Thai-Chinese", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7361551, "longitude": 100.587971, "phone": "+66809942299", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/arunwan-1200640", "description_en": "Opened over 60 years ago and now run by the founder’s children, this spot specialises in a pork offal and pickled cabbage soup that they have honed over the years using a family recipe. It’s a fresh-tasting dish and the cabbage combines well with the sweetness of the pork consommé. The crispy pork wontons with sweet black sauce are well worth ordering while you wait for your soup." }, { "slug": "lab-mu-worachai", "name": "Lab Mu Worachai", "city": "Udon Thani", "address": "26/3 Posri Road, Mak Khaeng, Mueang Udon Thani, Udon Thani, 41000, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 17.4103691, "longitude": 102.7826167, "phone": "+6642247955", "website": "", "michelin_url": "https://guide.michelin.com/en/udon-thani-region/udon-thani/restaurant/lab-mu-worachai", "description_en": "Pork reigns supreme at this traditional Isan eatery, which may be renowned for its namesake Lab Mu – minced pork, skin and liver – but the flavourful Somtum Lao is another standout. Lunchtime can get hectic, but service is swift. The sharing sets of four to six dishes are perfect for groups." }, { "slug": "somchai-go-tae-bang-len", "name": "Somchai Go Tae (Bang Len)", "city": "Nakhon Pathom", "address": "18/13 Mu 1, Bang Phasi, Bang Len, Nakhon Pathom, 73130, Thailand", "cuisine": "Thai-Chinese, Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.0108613, "longitude": 100.2201909, "phone": "+6634995634", "website": "", "michelin_url": "https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/somchai-ped-palo-go-tae-bang-len", "description_en": "Go Tae, the owner of this Thai-Chinese restaurant, got his start almost 80 years ago selling stewed duck noodle soup on a boat, before heading to dry land to open this place. Inside the three-storey building (topped with a giant rooftop duck statue), the simple dining room has a roasting and stewing station. The menu features old-school Thai-Chinese fare, including the recommended stewed duck and live river prawn cooked to your preference." }, { "slug": "khao-vadhana", "name": "Khao (Vadhana)", "city": "Bangkok", "address": "15 Soi Ekkamai 10, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7290273, "longitude": 100.58784, "phone": "+66988298878", "website": "https://www.khaorestaurants.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/khao", "description_en": "Khao presents delightful Thai cuisine in a beautiful dining space that is inspired by traditional rice barns. The menu is all about attention to detail, using premium ingredients and blending diverse flavours that cater to every palate. Whether for casual dining or business meetings, it's an ideal spot to experience a thoughtfully curated meal that stays true to the essence of Thai cuisine. Book the Chef's Table menu for an exquisite culinary journey." }, { "slug": "north", "name": "North", "city": "Bangkok", "address": "8 Soi Sukhumvit 33, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7334688, "longitude": 100.5674589, "phone": "+66614262642", "website": "https://www.north-restaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/north", "description_en": "This classic Thai house, painted green and set behind a lush front garden, offers an oasis in the city. The interior feels calm and well-appointed, blending traditional charm with a modern Lanna touch. The menu focuses on Northern Thai cuisine with a mild and refined approach. A recommended starter is yam som-o with free-range chicken and fermented crab sauce — a refreshing dish that captures the essence of the North. Lunch features à la carte options, while dinner presents a seasonal set menu using ingredients from various regions." }, { "slug": "aquila", "name": "Aquila", "city": "Chiang Mai", "address": "226/4 Soi Surapol 1, Tha Sala, Mueang Chiang Mai, Chiang Mai, 50000, Thailand", "cuisine": "Italian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 18.7689662, "longitude": 99.0347873, "phone": "+66902363845", "website": "https://www.aquilarestaurant.com", "michelin_url": "https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/aquila", "description_en": "A 10-minute drive is all it takes to escape the city for heartening Italian food, surrounded by plenty of greenery. Despite its industrial design, it’s a casual setting with an expansive view of the garden. The pizza dough, gnocchi and fettucine are all homemade. The squid fettuccine has an enlivening ponzu dressing; and the baked snow fish in a buttery fish broth beats all expectations with large, slow-cooked pieces that are meltingly soft in a sweet, homemade broth." }, { "slug": "jaras", "name": "Jaras", "city": "Phuket", "address": "InterContinental Phuket Resort, 333, 333/3 Mu 3, Kamala Beach, Kamala, Kathu, Phuket, 83150, Thailand", "cuisine": "Thai contemporary", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 7.962254, "longitude": 98.2837599, "phone": "+6676629999", "website": "https://phuket.intercontinental.com/dining/jaras", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/jaras", "description_en": "Despite the luxury setting, Jaras retains honest roots. The intimate design draws influence from the Li Thai, Sukhothai era. The restaurant is named after the owner's grandma whose cooking inspired some of the recipes. Today’s chef embraces sustainability, serving a modern showcase of Thai flavours sourced locally, including microgreens grown on-site. For the full experience, request the Taste of Jaras tasting menu with wine pairing. Book at least 24 hours in advance." }, { "slug": "guay-jub-ubon", "name": "Guay Jub Ubon", "city": "Ubon Ratchathani", "address": "7 Phrommathep Road, Nai Mueang, Mueang Ubon Ratchathani, Ubon Ratchathani, 34000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 15.2252387, "longitude": 104.8580091, "phone": "+66870740499", "website": "", "michelin_url": "https://guide.michelin.com/en/ubon-ratchathani-province/ubon-ratchathani/restaurant/guay-jub-ubon", "description_en": "For over 70 years, this little gem has maintained strict quality control, carefully selecting offal from more than 10kg of offcuts each day. Their specialty is guay jub rice noodles with pork offal in a dark five-spice soup. They also serve delectable egg noodle and wonton soups." }, { "slug": "o", "name": "O", "city": "Phra Nakhon Si Ayutthaya", "address": "252/21 Soi Wilai Sena, Prasoet Som Road, Sena, Phra Nakhon Si Ayutthaya, 13110, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 14.3268265, "longitude": 100.4033692, "phone": "+66819467737", "website": "", "michelin_url": "https://guide.michelin.com/en/phra-nakhon-si-syutthaya-region/phra-nakhon-si-ayutthaya/restaurant/o-pochana", "description_en": "Set in Sena district's old market, this charming wooden house backs onto the River Noi. The relaxed atmosphere and delicious food make it a local favourite, with popular dishes like stir-fried river prawns with salt and pepper, and deep-fried fish with fish sauce." }, { "slug": "sookjai-land", "name": "Sookjai Land", "city": "Khon Kaen", "address": "98 Mu 7, Maliwan Road, Nong Bua, Ban Fang, Khon Kaen, 40270, Thailand", "cuisine": "Isan", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.4670347, "longitude": 102.6146659, "phone": "+66659567211", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/sookjailand", "description_en": "Time drifts past at this tranquil Isan restaurant, where diners eat in private bamboo pavilions dotting a large rice field. There are no tables—meals are served on woven mats on the floor, local style. And the food, which comes in both shareable set menus and à la carte dishes, is just as authentic as the setting. Made from quality, fresh ingredients, simple dishes like the grilled snakehead fish set and the local crab soup with veggies, are highly recommended." }, { "slug": "kai-yang-wanna", "name": "Kai Yang Wanna", "city": "Khon Kaen", "address": "271 Mu 11, Mittraphap Road, Kham Muang, Khao Suan Kwang, Khon Kaen, 40280, Thailand", "cuisine": "Isan", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 16.8541036, "longitude": 102.8598587, "phone": "+66819655484", "website": "", "michelin_url": "https://guide.michelin.com/en/khon-kaen-region/khon-kaen/restaurant/kai-yang-wanna", "description_en": "Since 1973 this down-to-earth restaurant with a family-style vibe has been a favourite among locals for its grilled chicken. The birds are butterflied and lovingly tended over charcoal every day, emerging with crispy skin, a smoky aroma and succulent, well-seasoned meat. Other Isan favourites, such as som tam, lap and nam tok, are made with that same home-cooked pride. Seating is available inside with air-condition or outside on the veranda." }, { "slug": "antito", "name": "Antito", "city": "Bangkok", "address": "14F, Eastin Grand Sathorn, 33/1 Sathon Tai Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Italian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7190616, "longitude": 100.5222841, "phone": "+6622108100", "website": "https://www.eastinhotelsresidences.com/eastingrandsathornbangkok/dining/antito", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/antito", "description_en": "Located on the 14th floor of Eastin Grand Sathorn, Chef Amerigo Sesti’s restaurant-bar offers a creative take on Northern Italian classics from his childhood, complemented by stunning city views. The stylish dining room features pop art and cosy seating. Try the handmade Italian pasta or tiramisu, showcasing the chef’s flair for authentic flavours. A DJ sets the mood from Thursday to Sunday nights." }, { "slug": "sorn", "name": "Sorn", "city": "Bangkok", "address": "56 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Southern Thai", "price": "฿฿฿฿", "award": "3 Stars", "green_star": false, "latitude": 13.7231336, "longitude": 100.5684937, "phone": "+66990811119", "website": "https://www.sornfinesouthern.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sorn", "description_en": "Immerse yourself in the food culture of Southern Thailand, with the exquisite cooking of self-taught Chef-Owner Supaksorn Jongsiri. Blending tradition with modernity, refinement with evolution, his perfectly paced menu offers an array of exhilarating flavours, all of which are in perfect harmony. Whether Tapi River prawns, Phuket lobster or Andaman squid, the ingredients will be truly stunning. The whole experience will more than make up for the very thorough process involved in securing a table." }, { "slug": "suhring", "name": "Sühring", "city": "Bangkok", "address": "10 Soi Yen Akat 3, Chong Nonsi, Yan Nawa, Bangkok, 10120, Thailand", "cuisine": "German, Contemporary", "price": "฿฿฿฿", "award": "3 Stars", "green_star": false, "latitude": 13.7108084, "longitude": 100.5457264, "phone": "+6621072777", "website": "https://www.restaurantsuhring.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/suhring", "description_en": "At Sühring, twin chefs Mathias and Thomas present a modern German tasting menu inspired by family recipes, childhood memories and travels. Seasonal ingredients are expertly prepared using traditional German techniques such as fermenting, pickling and curing. Each dish is carefully crafted and artfully presented, making the dining experience as visually captivating as it is delicious. The restaurant, set within a beautifully restored 1970s villa, offers an exceptional atmosphere, particularly for those seated at the kitchen counter. Service is both professional and attentive, ensuring a thoughtful and thoroughly enjoyable meal." }, { "slug": "chef-s-table", "name": "Chef's Table", "city": "Bangkok", "address": "61F, Tower Club at Lebua, 1055 Silom Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.7215006, "longitude": 100.5171696, "phone": "+6626249555", "website": "https://www.lebua.com/restaurants/chefs-table", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/chef-s-table1184372", "description_en": "At this sky-high restaurant on the 61st floor of Lebua, panoramic views form the backdrop to the elegantly designed space. The mood is calm and sophisticated, with tables angled to the skyline. An open kitchen takes centre stage, as chefs skilfully craft a sequence of hot and cold dishes. An expert sommelier curates pairings to enhance each bite; featuring both fine imports and artisan produce from a local farm, an impressive cheese trolley rounds off the meal." }, { "slug": "gaa", "name": "Gaa", "city": "Bangkok", "address": "46/1 Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Indian, Contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.72725, "longitude": 100.57828, "phone": "+66639874747", "website": "https://www.gaabkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/gaa-1194845", "description_en": "In a beautifully restored Thai house with a pitched roof, this elegant yet relaxed dining room has taupe walls and minimal decor with discreet Thai accents. Chef Garima Arora draws on her Indian heritage, using seasonal Thai produce and sourcing key ingredients from regions across the country. Each course reveals refined, expressive layers of aroma and flavour – bold yet precise, personal yet rooted in place – making this a thoughtful, creative experience." }, { "slug": "baan-tepa", "name": "Baan Tepa", "city": "Bangkok", "address": "561 Ramkhamhaeng Road, Hua Mak, Bang Kapi, Bangkok, 10240, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": true, "latitude": 13.7608267, "longitude": 100.6263514, "phone": "+66986969074", "website": "https://www.baantepabkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/baan-tepa", "description_en": "(The restaurant is temporarily closed.) At Baan Tepa, Chef Chudaree Debhakam elevates her farm-to-table ethos with a polished seven-course Thai tasting menu. The experience begins in the garden, where guests can sample seasonal herbs grown on-site, grounding the meal in its sense of place. Traditional curries, flavours, and techniques are reimagined with deft precision, creativity, and harmony across each course. She remains committed to mindful gastronomy — from thoughtful local sourcing to minimising kitchen waste." }, { "slug": "anne-sophie-pic-at-le-normandie", "name": "Anne-Sophie Pic at Le Normandie", "city": "Bangkok", "address": "5F, Mandarin Oriental, Bangkok, 48 Soi Charoen Krung 40, Charoen Krung Road, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.7238688, "longitude": 100.5138965, "phone": "+6626599000", "website": "https://www.mandarinoriental.com/en/bangkok/chao-phraya-river/dine/le-normandie", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/le-normandie", "description_en": "A new chapter unfolds in Bangkok’s dining scene as Anne-Sophie Pic brings her celebrated French artistry to the city. Working alongside her trusted Japanese head chef, Tamaki Kobayashi, the menu highlights Pic’s signature creations, including her renowned lobster dish and the thoughtfully curated Voyage menu. Set in a beautifully renovated space overlooking the Chao Phraya River, it blends elegance with quiet refinement." }, { "slug": "cote-by-mauro-colagreco", "name": "Côte by Mauro Colagreco", "city": "Bangkok", "address": "2F, Capella Bangkok, 300/2 Charoenkrung Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Modern Cuisine", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.713092, "longitude": 100.510847, "phone": "+6620983888", "website": "https://www.capellahotels.com/en/capella-bangkok/dining/cote-by-mauro-colagreco", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/cote-by-mauro-colagreco", "description_en": "Côte brings the essence of Riviera-inspired cuisine to Bangkok, embracing Mediterranean, French and Italian influences. The dishes are skilfully crafted and presented using modern techniques by Italian chef Davide Garavaglia, who worked at Colagreco's principal restaurant for years. The culinary team revels in surprising guests at each course, curating seasonal menus based on the finest produce available that day." }, { "slug": "r-haan", "name": "R-Haan", "city": "Bangkok", "address": "131 Soi Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.7318414, "longitude": 100.5795745, "phone": "+66951415524", "website": "https://www.r-haan.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/r-haan", "description_en": "R-Haan celebrates the deep connection between Thailand's cuisine, its people and its culture. Begin with a delicious cocktail in the intimate lounge, then step into the dining room, where Thailand's diverse culinary heritage is showcased. The set menu opens with an elegant amuse-bouche. The main courses navigate between traditional family-style cooking and dishes with inventive modern twists. Iconic local desserts round off the experience." }, { "slug": "mezzaluna", "name": "Mezzaluna", "city": "Bangkok", "address": "65F, Tower Club at Lebua, 1055 Silom Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.7221259, "longitude": 100.516932, "phone": "+6626249555", "website": "https://lebua.com/restaurants/mezzaluna", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mezzaluna", "description_en": "A talented Japanese chef reimagines French cuisine through the lens of his heritage, applying classic techniques from both culinary cultures to top-notch Japanese and French ingredients. The dishes in his refined and varied seven-course menu change with the seasons, each beautifully composed and with a wealth of nuance. Though the panoramic city views are striking, it's the balance of precision and creativity on the plate that make the biggest impression." }, { "slug": "inddee", "name": "INDDEE", "city": "Bangkok", "address": "68/1 Soi Lang Suan, Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Indian, Contemporary", "price": "฿฿฿฿", "award": "2 Stars", "green_star": false, "latitude": 13.7376971, "longitude": 100.5422905, "phone": "+66628129696", "website": "https://www.inddeebkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/inddee", "description_en": "This is so much more than merely an Indian restaurant – at INDDEE you’re taken on a culinary journey around all parts of India and with each of the 10 or so courses of the set menu comes a story. Whether it’s carabinero finished off at your table to represent Goa, or the harsh Himalayan winter signified by pickled vegetables, each dish is a visual delight with memorable flavours. The chef’s extensive experience working in a Japanese restaurant is also evident – for example, the snacks include patra, made with Hokkaido scallops. The delightful service team enhances the experience with their charming and professional service. The wine and drink pairings are also outstanding." }, { "slug": "avant", "name": "AVANT", "city": "Bangkok", "address": "30F, Kimpton Maa-Lai Bangkok, 78 Soi Ton Son, Lumphini, Pathum Wan, Bangkok, 10300, Thailand", "cuisine": "Modern Cuisine", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7376889, "longitude": 100.5434457, "phone": "+66824664962", "website": "https://www.kimptonmaalaibangkok.com/bangkok-restaurants/avant", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/avant", "description_en": "The Singaporean chef is renowned for his culinary approach that combines traditional and modern techniques with meticulous attention to detail. His introduction to each course reveals his enduring passion for his craft. Seated at the L-shaped counter, diners can soak up the dynamic energy of the kitchen. The city view adds another dimension to this memorable culinary experience." }, { "slug": "igniv", "name": "IGNIV", "city": "Bangkok", "address": "GF, The St. Regis, 159 Ratchadamri Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "European Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7400528, "longitude": 100.5401497, "phone": "+6622077822", "website": "https://www.ignivbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/igniv", "description_en": "Igniv means “nest” in Romansh, the mother tongue of chef-founder Andreas Caminada, and there is certainly a playful nest-like quality to this elegant restaurant in The St. Regis Bangkok hotel. The chef has worked alongside the celebrated founder for many years, all collaborating to craft detailed dishes that are executed with a Swiss clock-making precision. Their excellent tasting menu inspires sharing, with multiple dishes served simultaneously." }, { "slug": "nusara", "name": "Nusara", "city": "Bangkok", "address": "336 Maha Rat Road, Phra Borom Maha Ratchawang, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7457026, "longitude": 100.4915215, "phone": "+66972935549", "website": "https://www.nusarabkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/nusara-1192382", "description_en": "Nusara pairs refined cooking with a mesmerising view of Wat Pho, best admired from the softly lit rooftop. Olive-green interiors with gold accents set a quietly elegant tone. The journey begins with welcome bites, before guests descend to the main dining room. Highlights include a stellar Thai Wagyu stir-fry with holy basil and a delicate quartet of regional relishes – each dish telling its own story. One of Bangkok's most intimate Thai dining experiences." }, { "slug": "pru", "name": "PRU", "city": "Phuket", "address": "60/1 Mu 6, Srisoonthorn Road, Choeng Thale, Thalang, Phuket, 83110, Thailand", "cuisine": "Modern Cuisine, Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": true, "latitude": 8.0384939, "longitude": 98.2765202, "phone": "+6676683344", "website": "https://www.prurestaurant.com", "michelin_url": "https://guide.michelin.com/en/phuket-region/phuket/restaurant/pru", "description_en": "This striking, solar-panelled restaurant by the sea embodies its 'Plant, Raise, Understand' ethos with a culinary journey showcasing seasonal, local foods. Chef Jimmy introduces diners to Thailand's unique produce, using rare ingredients in a menu that focuses on seafood, plants, and home-made preserves and fermented foods. The Japanese Kappo-style counter lends views into the open kitchen, against the backdrop of the ocean." }, { "slug": "cannubi-by-umberto-bombana", "name": "Cannubi by Umberto Bombana", "city": "Bangkok", "address": "LF, Dusit Thani Bangkok, 98 Rama IV Road, Silom, Bangrak, Bangkok, 10500, Thailand", "cuisine": "Italian Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7280315, "longitude": 100.5377108, "phone": "+6622009000", "website": "https://www.cannubibangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/cannubi-by-umberto-bombana", "description_en": "This restaurant brings refined Italian dining to Dusit Thani Bangkok. Implementing Bombana's vision, the Italian chef marries classical roots with modern technique in confident, well-balanced dishes. Choose a concise set lunch menu or the full dinner tasting experience. Featuring warm lighting and plush seating, the elegant room overlooks a calming waterfall. The 350-label wine cellar is overseen by a clued-up sommelier team." }, { "slug": "goat", "name": "GOAT", "city": "Bangkok", "address": "12 Soi Ekkamai 10 Lane 2, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": true, "latitude": 13.7274366, "longitude": 100.5872356, "phone": "+66650956132", "website": "https://www.thegoatbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/goat", "description_en": "With high ceilings and an interior adorned with Sino-Portuguese-inspired colours, GOAT plays with design just as it gives the food a unique twist. Elements of Thai, Chinese and Western cuisines are cleverly brought together in a Thai seasonal concept. It's a showcase of the chef's latest inspirations, using herbs grown onsite and ingredients sourced from all over Thailand. The team also crafts and ferments soft drinks that pair perfectly with each course." }, { "slug": "akkee", "name": "AKKEE", "city": "Nonthaburi", "address": "42/99 Mu 7, Pak Kret Bypass Road, Bang Talat, Pak Kret, Nonthaburi, 11120, Thailand", "cuisine": "Thai, Contemporary", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.8984893, "longitude": 100.5151325, "phone": "+66825614691", "website": "https://www.akkeerestaurant.com", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/akkee", "description_en": "This unassuming Thai gem delights with bold, regional dishes served in an immersive, dimly lit setting. Chef-owner Sittikorn's meticulous technique shines in his skilful updates of classic Thai recipes that change with the seasons. One notable feature is the traditional preparation in a no-frills kitchen, resulting in dishes with a rustic edge and distinct flavours. For the full experience, opt for the set menu, paired with selected Thai draft beers." }, { "slug": "signature", "name": "Signature", "city": "Bangkok", "address": "11F, VIE Hotel Bangkok - MGallery Collection, 117/39-40 Phayathai Road, Thanon Phetchaburi, Ratchathewi, Bangkok, 10400, Thailand", "cuisine": "French", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7505406, "longitude": 100.5319672, "phone": "+66659509742", "website": "https://www.signaturebangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/signature-1194955", "description_en": "Veteran Chef Thierry Drapeau expands on his ‘cuisine of the soil’ philosophy he first explored in his native Loire Valley. The art-deco dining room has floor-to-ceiling windows and velvet curtains that open to reveal his stage – an open kitchen. Here, he achieves classic French flavours using imported herbs and edible flowers that evoke their terroir. The Flower Bouquet set menus rotate with the seasons, are great value and matched by excellent service." }, { "slug": "gaggan", "name": "Gaggan", "city": "Bangkok", "address": "68 Soi Sukhumvit 31, Sukhumvit Road, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Innovative", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7407937, "longitude": 100.5675901, "phone": "+66988831022", "website": "https://www.gaggan.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/gaggan-anand", "description_en": "Take a seat centre-stage at Gaggan's 14-seat L-shaped counter. Up to 25 inventive courses unfold across five theatrical acts – each delivered to a performance of shifting lights and a pulsing soundtrack. This playful culinary performance fuses bold flavours, apocryphal stories and interactive energy, embodying the essence of the celebrity chef. Sit back and lean in because the more you participate, the more vivid and unforgettable the evening will be." }, { "slug": "suan-thip", "name": "Suan Thip", "city": "Nonthaburi", "address": "17/9 Mu 7, Sukhaprachasan 2 Road, Bang Phut, Pak Kret, Nonthaburi, 11120, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "1 Star", "green_star": false, "latitude": 13.9270623, "longitude": 100.5022228, "phone": "+6625833748", "website": "", "michelin_url": "https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/suan-thip", "description_en": "The lush riverside gardens, pavilions and ponds feel a world away from the bustle of Bangkok’s streets. Wandering around this idyllic setting before sitting down at your table is a real treat and makes the journey out here from the city instantly worthwhile – and that’s before you get to the food. Suan Thip serves refined Royal Thai cuisine with the emphasis on traditional techniques. Dishes like catfish red curry with khi lek leaves, or deep-fried sea bass with green mango really impress. The service comes from a team that combines experience and youth. You’ll find it hard to leave." }, { "slug": "mia", "name": "Mia", "city": "Bangkok", "address": "30 Soi Athakravi 1, Rama 4 Road, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand", "cuisine": "Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.721191, "longitude": 100.5713481, "phone": "+66988629659", "website": "https://www.miarestaurantbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mia", "description_en": "Mia offers modern European cuisine with Asian influences in a contemporary two-storey house. Downstairs is a chic bar; upstairs offers three distinct dining rooms: one decked out in colourful William Morris wallpaper, one accented with bursts of tropical plants and flowers, and one dark and intimate. The seasonal ‘Taste of Mia’ menu shows off dishes with complex, well-balanced flavours, with vegan and vegetarian options available." }, { "slug": "sushi-saito", "name": "Sushi Saito", "city": "Bangkok", "address": "Four Seasons Private Residences Bangkok, 300 Charoen Krung Road, Yan Nawa, Sathon, Bangkok, 10120, Thailand", "cuisine": "Sushi", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7123622, "longitude": 100.5099193, "phone": "+66855500791", "website": "https://www.sushisaitothailand.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/sushi-saito-1208794", "description_en": "A sister branch of Takashi Saito's renowned Tokyo restaurant, this riverside spot in Bangkok meticulously crafts Edomae-style sushi, showcasing chef Maruyama's Edo-period techniques. At a pale hinoki counter facing the open kitchen, guests enjoy fresh seafood that is flown in from Japan several times a week. The Akita rice is cooked with exacting care for temperature and moisture, and dispatched from the kitchen in small batches to maintain optimum quality." }, { "slug": "maison-dunand", "name": "Maison Dunand", "city": "Bangkok", "address": "55 Soi Sathon 10, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7231296, "longitude": 100.5274976, "phone": "+66656390515", "website": "https://www.maisondunand.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/maison-dunand", "description_en": "Chef Arnaud Dunand Sauthier ushers diners into a cosy, chalet-style home inspired by his Savoyard upbringing. A polished contemporary tasting menu draws on Alpine memories, Breton holidays and a glittering global career, each course delicate yet sure-footed. The cellar showcases Alsace and Savoie with aplomb, and a high point is the impressive trolley bearing over 20 cheeses – mostly French, interspersed with a selection of carefully chosen local finds." }, { "slug": "resonance", "name": "Resonance", "city": "Bangkok", "address": "108, 4 Soi Sukhumvit 65, Phra Khanong Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Modern Cuisine", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7214476, "longitude": 100.5915645, "phone": "+66947982897", "website": "https://www.resonancebkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/resonance", "description_en": "Tokyo-born chef Shunsuke Shimomura takes diners on a journey through his past, weaving dishes from his experience working around the world with his Japanese roots. The seasonal set menu is full of delights, from delicious clam soup to grilled seasonal vegetables, succulent lamb chop to beef curry. The restaurant fills the ground floor of a contemporary two-storey house, with a minimalist décor that puts the focus firmly on the cooking. A large team provides welcoming and detailed service; the wine list is strong on Burgundy but consider the imaginatively compiled drinks pairing which could also include beer and sake." }, { "slug": "aulis", "name": "Aulis", "city": "Phang-Nga", "address": "Iniala Beach House, 40/14 Mu 6, Ban Natai, Khok Kloi, Takua Thung, Phang-Nga, 82140, Thailand", "cuisine": "Creative", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 8.2878698, "longitude": 98.274228, "phone": "+66966045469", "website": "https://www.aulisphuket.com", "michelin_url": "https://guide.michelin.com/en/th-phang-nga-region/th-phang-nga/restaurant/aulis-1210910", "description_en": "(The restaurant is temporarily closed.) Opened in December 2023, Simon Rogan's first Thailand venture, Aulis, is based on a 'chef's table' concept. The multi-course tasting menu presents native ingredients, many sourced from Thailand and local grower collaborations. Begin with an amuse-bouche over drinks in the lounge, then take a seat in front of the open kitchen to watch the chefs precisely plate farm-to-table fare imbued with Rogan's signature flair. The non-alcoholic pairing is also worth trying." }, { "slug": "potong", "name": "Potong", "city": "Bangkok", "address": "422 Vanich 1 Road, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Innovative", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7391592, "longitude": 100.5084546, "phone": "+66829793950", "website": "https://www.restaurantpotong.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/potong", "description_en": "Traditional and novel converge at this Thai-Chinese fine dining restaurant from chef Pichaya “Pam” Soontornyanakij. Set in a historical Sino-Portuguese building that once housed Pam's family’s Chinese pharmacy, Potong blends rustic and modern décor from the ground-floor bar to the rooftop chill space. Her progressive tasting menu, offered as a single set with optional upgrades, is infused with storytelling and showcases creative use of Chinese ingredients. To make it even better, ask the sommelier for a wine pairing." }, { "slug": "wana-yook", "name": "Wana Yook", "city": "Bangkok", "address": "5/15 Phaya Thai Road, Thanon Phaya Thai, Ratchathewi, Bangkok, 10400, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7632058, "longitude": 100.5376886, "phone": "+66636623598", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/wana-yook", "description_en": "Inside a charming 100-year-old Colonial house, chef Chalee Kader devises a creative Thai seasonal tasting menu. After a welcome drink in the lounge, guests move to the kitchen for the first bite and then into an elegant dining room. Dishes are reimagined with flair, from fried gourami fish with Thai dipping sauce to khao soi. Mains showcase Southern curries with several rice variations, and the sommelier's thoughtful wine pairing completes the experience." }, { "slug": "haoma", "name": "Haoma", "city": "Bangkok", "address": "231/3 Soi Sukhumvit 31, Khlong Toei Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Indian, Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": true, "latitude": 13.7435066, "longitude": 100.5676933, "phone": "+66928918222", "website": "https://www.haoma.dk", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/haoma", "description_en": "Chef Deepanker Khosla says of his Haoma team, \"We grow what we cook, we cook what we love.” And what is that? Mindful, seasonal, local ingredients sourced from farmers, breeders, fisherfolk and the restaurant’s own garden. They’re turned into delicious, beautifully plated neo-Indian dishes that form seasonal tasting menus (including a vegetarian one). It all happens in a Nordic-style dining room where even the decor includes unused plant parts." }, { "slug": "blue-by-alain-ducasse", "name": "Blue by Alain Ducasse", "city": "Bangkok", "address": "Unit L101, 1F, ICONLUXE ICONSIAM Shopping Centre, 299 Charoen Nakhon Road, Khlong Ton Sai, Khlong San, Bangkok, 10600, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7265916, "longitude": 100.5105619, "phone": "+66657312346", "website": "https://www.blue-alainducasse.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/blue-by-alain-ducasse", "description_en": "Peruvian executive chef Evens López stays true to the spirit of French fine dining, albeit with a fresh, lighter, international perspective. He thoughtfully interweaves Southeast Asian ingredients and Mediterranean flair, a refined balance exemplified by his heritage tomato starter – Thai and French tomatoes transformed into jellies and consommés, topped with crunchy almonds. The tender Mount Schank lamb rack with fig leaf is equally accomplished." }, { "slug": "saneh-jaan", "name": "Saneh Jaan", "city": "Bangkok", "address": "Sindhorn Tower, 130-132 Wireless Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7356117, "longitude": 100.5457543, "phone": "+66625343394", "website": "https://www.sanehjaan.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/saneh-jaan", "description_en": "In an elegant, softly lit setting with Thai art hung on the walls, Saneh Jaan serves refined Thai classics. Offering an intimate fine dining experience that remains rooted in heritage, it is ideal for business or special occasions. Lovingly made recipes draw on Thai royal and regional archives: highlights include crispy rice vermicelli with river prawn, and catfish stir-fried with chilli, salted egg yolk and kaffir lime – both perfect with jasmine rice." }, { "slug": "jay-fai", "name": "Jay Fai", "city": "Bangkok", "address": "327 Maha Chai Road, Samran Rat, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Street Food, Thai", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.752571, "longitude": 100.5046981, "phone": "+6622239384", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jay-fai", "description_en": "There are some things in life worth queuing for. Welcome to one of them. Jay Fai has long been a street food icon, and for good reason — the begoggled chef’s signature crispy, golden-brown crab omelettes are wonderful and will remain long in the memory of everyone who’s tried them. If you’re looking for another reason to love the local legend, then also try her stir-fried prawns in yellow curry or one of the many noodle dishes. The queuing system is well organised but arrive knowing you’ll have to spend time standing in line – and bring cash." }, { "slug": "le-du", "name": "Le Du", "city": "Bangkok", "address": "399/3 Soi Si Lom 7, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7288536, "longitude": 100.5347961, "phone": "+66929199969", "website": "https://www.ledubkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/le-du", "description_en": "Chef \"Ton\" Thitid brings creative flair to Thai cuisine at Le Du, where a rotating menu celebrates the seasons – Du is derived from the Sanskrit word for \"season\". In summer, standout dishes include khao chae and the richly flavoured khao khluk kapi with river prawns. The striking ceiling covered with 20,000 test tubes adds visual drama, and the delightful, attentive service team ensures each dish is thoughtfully explained, creating a warm dining experience." }, { "slug": "elements-inspired-by-ciel-bleu", "name": "Elements, Inspired by Ciel Bleu", "city": "Bangkok", "address": "25F, The Okura Prestige, 57 Wireless Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7428645, "longitude": 100.5476497, "phone": "+6626879000", "website": "https://www.okurabangkok.com/dining/elements-inspired-by-ciel-bleu", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/elements", "description_en": "Boasting impressive city views, this spot is ideal for a date and features a chic décor with an open kitchen, oversized light fittings and charcoal walls. Working closely with Ciel Bleu in Amsterdam, and inspired by French fine dining with Japanese influences, they offer three tasting experiences: Ku-Ki, Chikyu and Mizu, as well as The Complete Experience. Guests may choose their main and dessert, with the option of premium Japanese Wagyu for the main, and either a creamy creation or a seasonal fruit dish for dessert." }, { "slug": "80-20", "name": "80/20", "city": "Bangkok", "address": "1052-1054 Charoen Krung 26 Road, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7311121, "longitude": 100.5154966, "phone": "+66991182200", "website": "https://www.8020bkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/80-20", "description_en": "Named for the ratio of local ingredients to the chef's inspiration, 80/20 promises a dynamic seasonal tasting menu, featuring innovative delights from the first bite to the last. The concept extends to the design, using predominantly Thai materials in an industrial loft style. The chef employs traditional techniques to create contemporary interpretations of classic Thai dishes with Lao influences. Mains are paired with aromatic Yasothon jasmine rice cooked in coconut milk and pandan." }, { "slug": "chim-by-siam-wisdom", "name": "Chim by Siam Wisdom", "city": "Bangkok", "address": "315 Soi Ongkharak 13, Thanon Nakhon Chai Si, Dusit, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7891795, "longitude": 100.5185611, "phone": "+66616476362", "website": "https://www.chimbysiamwisdombkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/chim-by-siam-wisdom", "description_en": "Here is a restaurant made for those special occasions, where the setting and the food are in perfect harmony with one another. This delightful 100-year-old house comes with a secluded rear garden and offers a charming and traditional setting for Chef Thanintorn 'Noom' Chantharawan's take on Thai cuisine inspired by the Rattanakosin period. A dazzling array of flavours accompanies the prime ingredients from across Thailand, in a set menu full of presentational flourishes. A true taste of Thailand in historic surroundings." }, { "slug": "juksunchae", "name": "Juksunchae", "city": "Bangkok", "address": "Town Hall, 88/8 Soi Sukhumvit 49, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Korean Contemporary", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7328167, "longitude": 100.5766771, "phone": "+66983334498", "website": "https://www.juksunchae.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/juksunchae", "description_en": "Counter dining can too often mean no elbow room and harsh lighting; there are no such worries at this stylish Korean restaurant, which relocated to Vadhana in 2025. Seating just 12, the exquisite and sizeable counter, made from Italian marble, surrounds the immaculately kept kitchen. It provides the perfect stage for Chef Henry Lee’s reimagining of traditional Korean flavours. Inspired by his grandmother’s instinctive approach to cooking, Henry’s balanced and intriguing omakase menu is made up of delicate, sophisticated and visually striking dishes, like Octopus Tubu Jigae, truffle mandu and bibimbap with crab." }, { "slug": "etcha", "name": "etcha", "city": "Bangkok", "address": "7F, Chatrium Grand Bangkok, 728 Phetchaburi Road, Phetchaburi, Ratchathewi, Bangkok, 10400, Thailand", "cuisine": "Creative, European Contemporary", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7498963, "longitude": 100.5348852, "phone": "+6621267999", "website": "https://etchabkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/etcha", "description_en": "Chef Giacomo Primante curates a \"borderless dining\" experience, combining European technique and Thai ingredients in his 11-course \"360°\" and eight-course \"180°\" tasting menus. Thoughtful details abound in this elegant taupe-toned space, from golden cutlery to handmade pottery. Crafted using seasonal local produce, the dishes reveal finesse and a deep respect for native flavours. The Thai white asparagus with beurre blanc and white chocolate is a standout." }, { "slug": "bo-lan", "name": "Bo.lan", "city": "Bangkok", "address": "24 Soi Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7262874, "longitude": 100.5779932, "phone": "+6622602962", "website": "https://www.bolan.co.th", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/bo-lan", "description_en": "Set in a traditional Thai house done out in dark wood, this cosy restaurant exudes rustic charm and sincerity. The menu is rooted in time-honoured recipes and mindful gastronomy, skilfully using rare regional produce sourced from small farmers to explore Thai culinary heritage. Precise techniques underpin deliberately simple presentations that let the depth and balance of the flavours shine. Mains arrive \"samrap\" style for sharing, fostering conviviality." }, { "slug": "aksorn", "name": "Aksorn", "city": "Bangkok", "address": "5F, Central: The Original Store, 1266 Charoenkrung Road, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7244904, "longitude": 100.516235, "phone": "+6621168662", "website": "https://www.aksornbkk.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/aksorn", "description_en": "Inspired by old Thai cookbooks, David Thompson revisits the culinary lives of different chefs. See the action in the open kitchen from the dining area or opt for the outdoor terrace to take in the city and street. The highlight dish features smoked kingfish relish with wild ginger. Try the refreshing Watsana, a non-alcoholic drink that perfectly balances sour notes with the sweetness of watermelon." }, { "slug": "nahm", "name": "Nahm", "city": "Bangkok", "address": "GF, COMO Metropolitan Bangkok, 27 Sathon Tai Road, Thung Maha Mek, Sathon, Bangkok, 10120, Thailand", "cuisine": "Thai, Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7231647, "longitude": 100.5389536, "phone": "+6626253388", "website": "https://www.comohotels.com/thailand/como-metropolitan-bangkok/nahm-bangkok", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/nahm", "description_en": "Every dish displays Chef Pim’s creativity and attention to detail, with her passion for authentic Thai flavours shining through in both the set menus and à la carte dishes. For the full experience, order the Heritage set menu. It boasts a stream of delicious dishes from savoury canapés to flavourful mains and a luscious dessert." }, { "slug": "nawa", "name": "NAWA", "city": "Bangkok", "address": "1F, Parklane, 18 Soi Sukhumvit 61, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7232579, "longitude": 100.5838816, "phone": "+66842962442", "website": "https://www.nawathaicuisine.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/nawa", "description_en": "The logo, fashioned from an N and a W in the shape of a needle flower, stands for Nawa – Thai for innovation. Chefs Joe and Saki Hoshino embrace this concept using modern techniques to produce central Thai cuisine with authentic yet bold flavours, and a seasonal tasting menu of finger food, small bites and modified versions of main courses. The menu changes twice a year. The low-lit dining room has a modern and elegant design." }, { "slug": "coda", "name": "Coda", "city": "Bangkok", "address": "130-132 Wireless Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Thai contemporary", "price": "฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7360104, "longitude": 100.5460976, "phone": "+66839596296", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/coda-1206365", "description_en": "With 10 years of experience working in Australia, the chef seamlessly blends his international perspective with a deep love for his homeland as he crafts the menu. His culinary philosophy celebrates the essence of regional Thai cuisine while incorporating modern techniques to forge a fresh identity. In an elegant, modern space with high ceilings, enjoy the concise, expertly seasoned tasting menu, rife with delicate yet richly layered flavours." }, { "slug": "samrub-samrub-thai", "name": "Samrub Samrub Thai", "city": "Bangkok", "address": "39/11 Soi Yommarat, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Thai", "price": "฿฿฿฿", "award": "1 Star", "green_star": false, "latitude": 13.7268938, "longitude": 100.5373823, "phone": "+66996517292", "website": "https://www.samrubsamrubthai.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/samrub-samrub-thai", "description_en": "Step into this white, 4-storey renovated house in Si Lom for an intimate dining experience. Chef Prin Polsuk, known for his work at Nahm, and his wife Thanyaporn ‘Mint’ Jarukittikun change the tasting menu every two months. Rooted in traditional Thai recipes but inspired by discoveries on their travels, one season’s menu may spotlight treasures from Isan, while the next may boast the best of Southern Thai flavours. Bookings are only through social media." }, { "slug": "gaggan-at-louis-vuitton", "name": "Gaggan at Louis Vuitton", "city": "Bangkok", "address": "2F, Gaysorn Amarin, 502 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Creative", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7440008, "longitude": 100.5413954, "phone": "+66614136295", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/gaggan-at-louis-vuitton", "description_en": "In an upscale dining room centred around 10 striking Italian marble tables, Gaggan presents a seasonal eight-course menu in two acts. Act I, The Exploration, serves as a sensory introduction to the collaboration, featuring iconic Gaggan creations such as the famous Yoghurt Explosion, alongside the World Map, a dish that draws on a global palette of spices to reflect culinary influences from around the world. Act II, The Destination, moves on to more substantial seasonal plates, highlighting Thai ingredients with a French touch that pays homage to the Maison’s roots." }, { "slug": "kam-kin-suk", "name": "Kam Kin Suk", "city": "Bangkok", "address": "2469/7 New Phetchaburi Road, Bang Kapi, Huai Khwang, Bangkok, 10310, Thailand", "cuisine": "Northern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7429678, "longitude": 100.5942564, "phone": "+66971964029", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/kam-kin-suk", "description_en": "This restaurant hidden among buildings on New Phetchaburi Road has a calm interior done out with timber, white walls and floaty curtains – it feels like a friend's home. Mildly spiced recipes from the owner's family in Phrae Province are well balanced, kid friendly and include vegetarian options. Go for the rice noodles in clear soup with pungent fingerroot and spices, pork broth and a crunchy and spicy herb dip. Good for solo diners or a quick meal." }, { "slug": "fillets", "name": "Fillets", "city": "Bangkok", "address": "Unit 2323, 3F, The Storeys, 199 One Bangkok, Wireless Road, Lumphini, Pathum Wan, Bangkok, 10330, Thailand", "cuisine": "Japanese", "price": "฿฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7275818, "longitude": 100.5460034, "phone": "+66928796882", "website": "https://www.filletsbangkok.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/fillets", "description_en": "Chef Chaichat \"Randy\" Noprapa's Kappo-style omakase goes beyond sushi, mixing cuts, grills and delicate bites. A semi-circular counter faces a kitchen bathed in warm white light. Set menus come with or without drinks pairings, and Japanese imports meet vivid ideas, including three kinds of vinegared rice matched to each type of fish. Experience the omakase menus, which range from 15 to 18 courses, for a comprehensive showcase of technical culinary skill." }, { "slug": "krua-jay-miad", "name": "Krua Jay Miad", "city": "Chon Buri", "address": "104/3, Map Phai, Ban Bueng, Chon Buri, 20170, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3686796, "longitude": 101.1008343, "phone": "+66814469821", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/krua-jay-miad", "description_en": "Diners come to this simple, rustic place for its range of less common proteins, including venison and wild boar, as well as frog, eel, snakehead fish and fresh blue crab. Ingredients are fresh, and staff are happy to guide you through the daily specials. Flavours land bold and intense, with clear character. Don't miss the garlic-fried frog with fried green pepper and chilli, or the jungle curry with snakehead fish or eel, depending on the day's consignment." }, { "slug": "somphop-khao-tom-pla", "name": "Somphop Khao Tom Pla", "city": "Chon Buri", "address": "423-425 Vachira Prakarn Road, Makham Yong, Mueang Chon Buri, Chon Buri, 20000, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3694965, "longitude": 100.9869772, "phone": "+66816834835", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/somphop-khao-tom-pla", "description_en": "In these recipes passed down over nine decades, light seasoning allows the natural sweetness of fish, shrimp, roe and other seafood to shine. Served with two punchy dipping sauces, the standout dry-style seafood rice porridge and stir-fried seafood with egg are worth ordering." }, { "slug": "mae-prapha-crispy-pancake-phra-nakhon", "name": "Mae Prapha Crispy Pancake (Phra Nakhon)", "city": "Bangkok", "address": "102 Phra Sumen Road, Chana Songkhram, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Street Food", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7624586, "longitude": 100.4976169, "phone": "+66909983296", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mae-prapha-crispy-pancake-phra-nakhon", "description_en": "Over 50 years old, this stall, a short walk from Khao San Road, serves crispy pancakes with sweet or savoury toppings. Its specialty is its smooth, delicate batter made from mung bean and brown rice mixed with coconut milk. Expect a short wait, as this authentic Thai dessert is made to order." }, { "slug": "jay-ngor-beef-noodle", "name": "Jay Ngor Beef Noodle", "city": "Bangkok", "address": "679 Nakhon Chaisi Road, Thanon Nakhon Chai Si, Dusit, Bangkok, 10300, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7805451, "longitude": 100.5207084, "phone": "+6622415541", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/jay-ngor-beef-noodle", "description_en": "This 70-year-old eatery in a vintage low-rise block is near the historic sights of Dusit district. Now run by the family's fourth generation, it specialises in braised beef, tongue beef and hotpot – served with or without soup and a selection of noodles. The light brown broth is smooth, aromatic and packed with carefully braised meat. Order the mixed braised beef with offal and no noodles for the full effect. Arrive early for lunch as it gets busy." }, { "slug": "mae-thum-padthai-kheng", "name": "Mae Thum Padthai Kheng", "city": "Bangkok", "address": "6/3 Siriphong Road, Samran Rat, Phra Nakhon, Bangkok, 10200, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7537352, "longitude": 100.5023481, "phone": "+66889516145", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/mae-thum-padthai-kheng", "description_en": "Not far from Bangkok City Hall, this eatery with a calm vibe serves just six authentic pad thai dishes, each aromatic and well-balanced. The crispy noodle version is a playful twist that teams deep-fried egg noodles with flavoursome sauce and a squeeze of lime. Deeply satisfying!" }, { "slug": "duck-noodle-house", "name": "Duck Noodle House", "city": "Bangkok", "address": "945 Soi Wanit 2, Talat Noi, Samphanthawong, Bangkok, 10100, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7330485, "longitude": 100.5131932, "phone": "+66818232163", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/duck-noodle-house", "description_en": "Popular with locals in Talat Noi, this family-run eatery in its second generation specialises in braised duck and goose. The silky meat and aromatic broth pair perfectly with flat egg noodles topped with mixed offal – a must-try. Come before lunch, as the goose sells out fast." }, { "slug": "la-dotta", "name": "La Dotta", "city": "Bangkok", "address": "10/15 Convent Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Italian", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.725741, "longitude": 100.5340673, "phone": "+6622365558", "website": "https://www.ladotta.co", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/la-dotta", "description_en": "Relocated to the Si Lom area, the same team continues to operate under Chef Francesco Deiana. Vibrant blue and white tones greet you, and the atmosphere inside remains welcoming. Enjoy dishes from Italy's regions and watch fresh pasta being shaped by hand at the counter. Finished with pungent Pecorino Romano, the saffron gnocchetti with baby lamb ragù are gently aromatic, the pasta shells perfectly chewy. Weekend cookery classes reveal the secrets behind his recipes." }, { "slug": "phukej", "name": "Phukej", "city": "Bangkok", "address": "730-732 Mangkon Road, Pom Prap, Pom Prap Sattru Phai, Bangkok, 10100, Thailand", "cuisine": "Southern Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7440798, "longitude": 100.5094029, "phone": "+66819836650", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/phukej", "description_en": "Opened in 2023, this restaurant occupies an old commercial building with a green façade and wooden door, beyond which lies a tranquil, vintage-style dining room. The chef handles Southern Thai heat without compromise, blending Southern Thai, Chinese and Muslim influences with modern techniques and polished plating. Try the sour orange curry with fish – intense and herb-packed, with sharp acidity balanced by lotus root, bamboo shoots and stink beans." }, { "slug": "liana", "name": "Liana", "city": "Bangkok", "address": "Unit 2C-1, 2F, Chai Phattanasilp Building, 951 Charoen Krung Road, Talat Noi, Samphanthawong, Bangkok, 10110, Thailand", "cuisine": "French Contemporary", "price": "฿฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7320433, "longitude": 100.5150035, "phone": "+66646969966", "website": "https://www.lianarestaurant.com", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/liana", "description_en": "Two seasoned chefs run this restaurant opened in 2025: Warat Areerom on savoury, Soohyun Lee on pastry. Inside a century-old building on a lively street, the minimalist space with an open kitchen is calm. Dishes follow European seasons, with local produce, a lighter take on French techniques, pared-back plating and neat layering of flavours and textures. Desserts are a highlight." }, { "slug": "krua-nai-baan", "name": "Krua Nai Baan", "city": "Chon Buri", "address": "124/5 Mu 6, Soi Naklua 13/9, Pattaya, Na Kluea, Bang Lamung, Chon Buri, 20150, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 12.9650601, "longitude": 100.9025115, "phone": "+66991494693", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/krua-nai-baan", "description_en": "Thanks to direct links with fishers, this local favourite in a small alley uses the day's catch in a changing menu revolving around seafood, with squid, shrimp and whole fish cooked in a straightforward Thai style. The bold, confident seasoning is aimed at local palates, rather than toned down for visitors. Sharp, fragrant and comforting, the sour soup with snakehead fish and bilimbi is not to be missed. Weekends can be busy, so booking ahead makes sense." }, { "slug": "tiapthong", "name": "Tiapthong", "city": "Chon Buri", "address": "880/6-7 Sukhumvit Road, Bang Pla Soi, Mueang Chon Buri, Chon Buri, 20000, Thailand", "cuisine": "Thai", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3661287, "longitude": 100.9903762, "phone": "+6638286377", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/tiapthong", "description_en": "Known for traditional Thai cooking, this long-established institution in Chon Buri serves royal-style dishes and classic local recipes that are hard to find nowadays. After starting with Thai royal snacks, try the crisp catfish with curry paste, or one of the rich lon relishes with your choice of protein. Cooked to order, some plates take a while. The décor reflects its long history, while the food continues to draw locals and tourists alike. Vegetarian options are available." }, { "slug": "na-chae", "name": "Na Chae", "city": "Chon Buri", "address": "35/1 Mu 3, Mitsamphan Soi 13 Yaek 3, Ban Puek, Mueng Chon Buri, Chon Buri, 20130, Thailand", "cuisine": "Thai", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3168043, "longitude": 100.9259755, "phone": "+66838291562", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/na-chae", "description_en": "This local kitchen serves bold Thai flavours with fresh seafood and some wild meats in generous portions. The menu is based on the day's catch supplied by local fishers. Expect spicy, good-quality and honestly executed dishes, with curry pastes pounded by hand. They are renowned for their jungle curry soups: choose from a selection of wild meats and then sit back and embrace the intensity of the dark aromatic broth with ginger roots and Thai aubergines." }, { "slug": "apollo-pork-satay", "name": "Apollo Pork Satay", "city": "Chon Buri", "address": "379 Vachira Prakarn Road, Bang Pla Soi, Mueang Chon Buri, Chon Buri, 20000, Thailand", "cuisine": "Small eats", "price": "none", "award": "Selected Restaurants", "green_star": false, "latitude": 13.36402, "longitude": 100.98575, "phone": "", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/apollo-pork-satay", "description_en": "Still drawing crowds 70 years on, Apollo Pork Satay is known for its tender pork, liver and intestine skewers – grilled to perfection and served with sweet satay and fresh Acar cucumber. The house-made crab rolls are a crisp, flavoursome bonus, to try with plum or seafood sauce." }, { "slug": "yen-ta-fo-muek-khai", "name": "Yen Ta Fo Muek Khai", "city": "Chon Buri", "address": "66/96 Soi Wat Ton Son, Akkanivat Road, Bang Pla Soi, Mueang Chon Buri, Chon Buri, 20000, Thailand", "cuisine": "Noodles", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.3618394, "longitude": 100.9872609, "phone": "+66947846532", "website": "", "michelin_url": "https://guide.michelin.com/en/chon-buri-region/chon-buri_2758557/restaurant/yen-ta-fo-muek-khai", "description_en": "This unassuming noodle joint in a quiet alley offers a different take on yen ta fo with squid egg. The well-seasoned dry kao lao also impresses. The menu is short (and only in Thai) but the cooking is heartfelt, portions are honest, and prices fair. A favourite among locals." }, { "slug": "kao-soy-prin", "name": "KAO SOY PRIN", "city": "Bangkok", "address": "5F, Dusit Central Park, Rama 4 Road, Si Lom, Bang Rak, Bangkok, 10500, Thailand", "cuisine": "Noodles", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.7285277, "longitude": 100.5368907, "phone": "+66630788813", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/kao-soy-prin", "description_en": "On the fifth floor of Dusit Central Park, this small shop delivers quality Northern Thai noodle soups. Chef-owner Prin Polsuk's Lampang roots shine through in dishes layered with spice and aroma. Standouts include khao soi with coconut-rich curry and a rarer clear-broth option." }, { "slug": "tai-yai", "name": "Tai Yai", "city": "Bangkok", "address": "A204, The Coast Bangkok, 3888, Sukhumvit Road, Bang Na Tai, Bang Na, Bangkok, 10260, Thailand", "cuisine": "Burmese", "price": "฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.6709752, "longitude": 100.6053834, "phone": "", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/tai-yai", "description_en": "Opened in 2025 and run by a Burmese team, this tidy, simply decorated restaurant serves Shan cuisine alongside classic Burmese plates. Pork is the main feature, with flavours that are gentle, balanced and clean. The fresh, crunchy and mildly bitter tea leaf salad is a good start to the meal. For a comforting option, the tofu nway noodles, served in a traditional style, are available all day. A reliable spot for well-made Burmese cooking in Bangkok." }, { "slug": "rue-poh", "name": "Rue Poh", "city": "Bangkok", "address": "8 Soi Srinagarindra 56, Nong Bon, Prawet, Bangkok, 10250, Thailand", "cuisine": "Seafood", "price": "฿฿", "award": "Selected Restaurants", "green_star": false, "latitude": 13.6762289, "longitude": 100.6442649, "phone": "+66627617272", "website": "", "michelin_url": "https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/rue-poh", "description_en": "Open for over nine years, this family-run seafood restaurant has its roots in the Saen Sombun legacy. Fresh catch is cooked to order and sent out swiftly, in generous portions made for sharing. There are three dining areas, indoors and out, making it a good choice in Bang Na for families. Do not miss their signature stir-fry from a 50-year-old secret recipe – less sweet than many Chon Buri styles, it is prized for its aromas and balanced flavours." } ], "meta": { "title": "ร้านอาหารมิชลินไกด์ในประเทศไทย - ดาวน์โหลดฟรี", "description": "รายชื่อร้านอาหารในประเทศไทยที่ได้รับการคัดเลือกโดยมิชลินไกด์ทั้งหมด All 485 restaurants in Thailand featured in the Michelin Guide (2 × 3 Stars, 8 × 2 Stars, 33 × 1 Star, 138 Bib Gourmand, 304 Selected Restaurants; 5 Green Star), as compiled by michelin-my-maps from guide.michelin.com: name, city, address, cuisine, price band, award, coordinates, phone, website and Michelin Guide URL. มีทั้งหมด 485 รายการ. ดาวน์โหลดในรูปแบบ Excel, CSV, PDF.", "seo_title": "ร้านอาหารมิชลินไกด์ในประเทศไทย | ListBase", "seo_description": "ดาวน์โหลด ร้านอาหารมิชลินไกด์ในประเทศไทย — 485 รายการ. มีในรูปแบบ Excel, CSV, PDF.", "key_takeaways": [ "มีทั้งหมด 485 รายการ / 14 คอลัมน์", "ดาวน์โหลดฟรีในรูปแบบ Excel, CSV และ PDF", "แหล่งข้อมูล: open data" ] } }